魚の下ごしらえ
Salmon with salt (close up)
サバの塩ふり
Salting wild Irish salmon before smoking
塩鱈
Spanish pork fillet in salt crust
トラウトサーモン
塩鰤
raw fish fillets
サバ
銀鮭 振り塩
Salt
マグロのさく
Fish dumplings being prepared
Preserved cod with mushrooms and broad beans
鯛の切り身
日本料理 留造 サバ 塩振り
Salmon fillet with salt, pepper and lemon slices
Catfish fillets steamed over spiced stock
Flouring fish fillet
Seabass fillet with cream cheese sauce
Brushing tuna fillets with oil
Sardine fillets
Two redfish fillets
Nile perch being filleted
Poached salmon with peas and tomatoes
Irish herb salmon being served
A salmon fillet being cut into portions
Bones being removed from a fish fillet
塩鮭
銀鮭の切り身
Fresh Salmon Fillet
鯖の干物
Fried salmon fillet with coarse mustard and thyme
Fish fillets in olive oil with capers
Salmon fillet in cream sauce with thyme
Sea bass with nut butter, celery and carrots
Tuna sashimi with sesame on a bed of seaweed
Cod with baked cherry tomatoes in a balsamic sauce
Fish fillet with orange zest and dill
Grilled salmon fillet with vegetables and soy sauce
Fischfilets aus dem Ofen mit Pilzen und Fruhlingszwiebeln in Sahnesauce (Aufsicht)
Fried salmon in a pan
Baked salmon fillet with a caper sauce
Salmon fillet with cream sauce on spiced rice
Salmon fillet on basil foam
Fresh Basa Fillets Seasoned with Herbs and Spices
Fish fillet with a dill sauce and mange tout
Fish and mussels with garlic sauce and basil
White Fish in Saffron Sauce
Salmon fillet with salsa
Raw tuna fillet with salt and pepper on knife
Seared, seasoned tuna fillet (close-up)
Spicy salmon fillet on spinach
Monkfish fillet with rose pepper and limes
Gravlax
Fish fillet with vegetables and lemon sauce
Rose fish fillet with a herb crust on a bed of gooseberry chutney
Ceviche (marinated, raw fish) and popcorn
Fish fillet with sweet-and-sour sauce
Steamed fish fillets
Raw salmon fillet with various ingredients (seen from above)
Raw salmon fillet with various spices, mustard and oil (seen from above)
Trout fillets with mushroom sauce
Fish fillet with salsa and tomatoes
Salmon fillet with red pepper and parsley
Fried cod fillet with spring vegetables, basil and lime oil
Raw salmon with curry
Fish fillet with tomatoes and thyme
Mussel curry with fried salmon fillets
Mussel curry with fried salmon fillet
Fried salmon fillet
Salmon fillet with mango chutney
Fried fish fillet with ginger and spinach sauce
Fried fish fillet and wine
Seasoned salmon fillet and ingredients
Plaice fillet with Pernod sauce and fennel
Zander with caraway on savoy cabbage with horseradish
Fried fish fillets with a brown butter sauce
Fried salmon fillet with coriander mashed potato
Steamed trout fillet with vegetable stuffing and herb sauce
Ling in lemon sauce
Fish and chips with sauce tartare
Salmon fillet on noodles with coriander
Sea bream in soy sauce and sweet & sour carp fillets
Steamed fish fillets with vegetable vinaigrette
Scandinavian herring fillets with Asian sweet & sour sauce
Pesce di lago con salsa d'asparagi (fish with asparagus sauce)
Fish fillet with potato and mustard crust and beetroot
Salmon fillet with savoy and lemon sauce
French style fish soup
Cod with won ton on butter sauce
Poached salmon with saffron sauce and broccoli
Cod fillet in mustard butter
Grilled sword fish fillet with mango chutney
Creole-style stewed fish with tomato sauce
Salmon fillet with bean and yoghurt sauce (Sweden)
Cod fillet on a bed of beans with a grape and mustard sauce
Poached cod with herb sauce
Salmon fillet in a vegetable and tomato sauce
Deep-fried whiting fillets with lemon and capers
Fish fillet with saffron sauce and courgette ribbons
Cod on vegetables with pea sauce
Steamed trout with saffron threads
Salmon fillet with rice on coconut foam
Salmon fillet with ceps for Christmas
Poached trout with new potatoes, beans, capers and lemon mayonnaise
Cod Provencal
Filetti di pesce al balsamico (fish fillets with balsamic vinegar, Emilia Romagna)
Barbecued fish fillet with almond salsa
Grilled Halibut with Mango Lime Salsa
Salmon fillet with capers and green pepper
Salmon steaks with hollandaise sauce and slices of lime
Monkfish with bacon sauce
Hot and sour sole with tamarind sauce
Fried salmon on cucumber slices with dill sauce
Sole with lime sauce
Fish fingers in sesame crust with cucumber salad
Cod fillet with mustard sauce and crushed potatoes
Cod with fennel and butter mushroom sauce
Red mullet with tomatoes and capers
Noodles with fried salmon and soy sauce (Asia)
Shark with capers, herbs and lemon
Catfish fillets in herb coating with parsley sauce
Fish fillets in curry coating with quark dip (India)
Whiting with caraway and coriander
Trout fillet marinated in whisky with green salad
Red snapper with aioli, olive gnocchi and green asparagus
Baked Salmon Topped with Tomato Basil Pesto
Baked Seasoned Salmon Fillets
Fried Trout with Herbed Cream Sauce
Pan Fried Fish Fillet with Cream Sauce
Salmon Fillet with Black Sesame Seeds; Chopsticks
Baked Salmon with Lemons and Capers
Fish fillets in green sauce
Fish fillet with curry sauce
Salmon fillet with dill sauce and rice
Monkfish with capers and lemon
Fresh cod in caldeirada stock
Cod with a mustard sauce and boiled potatoes
Pesce con salsa alle erbe (Fish with herb sauce, Italy)
Filetti di trota al verde (Trout fillet in caper sauce)
Rainbow trout with citrus fruit sauce
Trout in pecan & pine nut crust with pear & cranberry chutney
Fried herring fillets with red wine sauce & crushed potatoes
Seared tuna fillets
Salmon fillet with dill sauce, ribbon pasta and vegetables
Zander with lemon sauce (Christmas)
Fillet of sea bass with frothy pineapple sauce
Tandoori salmon with lime sauce and lentil salad
Pangasius in banana leaf and saffron sauce
Poached Salmon Fillet with Herbed Cream Sauce on a Bed of Arugula
Salmon Fillet with Green Beans and Rice
Seasoned Salmon Fillet Served Over a Baby Spinach Salad with Balsamic Dressing
Breaded Baked Halibut with Tarter Sauce on a Plate; Fork; Lemon
Oven Baked Breaded White Fish on a Plate; Tarter Sauce
Fish fillet with an olive crust and sauce
Salmon fillet and prawns with sauce
Remoulade being poured over salmon fillet
Fish filet with olives, anchovies and pumpkin puree
Fish ravioli with tomato sauce
Smoked salmon on a wire rack
Fish skewers with black and white sesame seeds
Salad with fried sesame salmon
Salmon with pepper crust and vegetables
Fish fillet with Moroccan sauce on couscous
Fish fillet with tomato sauce and herbs
A fried peppered plaice with spatula in a frying pan
Two fried peppered plaice in an aluminium frying pan
Cod fillet with pink peppercorns
Steamed red snapper with vegetables being prepared
塩鮭(銀鮭)
本まぐろ
Hake fillet with soy sauce and honey
塩サバ
車えびの塩焼き
Tinned salmon
Fillet of sole in steaming basket
Cagnot fillets
Smoked fish on white paper
Hand Making Sashimi Sushi; Putting Tuna on Rice
Salmon carpaccio being prepared
Cutting fish for sashimi
Preparing gravlax in puff pastry
Fish fillets being fried
Steaming cod in a steaming basket
Fischfilet (Red Drum) mit gebratenen Kirschtomaten und Pinienkernen