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Braised lamb shank with vegetables & rosemary on plate

Braised lamb shank with vegetables & rosemary on plate

Braised lamb shank with vegetables and rosemary in pan

Lamb shank with rosemary and white beans

Lamb shank with vegetables

Lamb shank with rosemary in cream sauce

Braised lamb shanks with vegetables

Lamb shank braised in red wine with turnips and olives

Roast lamb shank with herbs and vegetables

Lamb shank with vegetables

Lamb ossobuco with rosemary and focaccia

A leg of lamb with rosemary for Easter

Braised leg of lamb with onions and rosemary

Braised lamb shank (Morocco)

Lamb shank with garlic and thyme

Lamb shank with potatoes, carrots and parsley

Lamb shank with potatoes, carrots and parsley for Easter

Braised lamb knuckle with artichokes and olives

Roast lamb shank with herbs

A fresh leg of lamb with a rosemary marinade

Braised lamb leg

Roast lamb shank with herbs for Easter

Braised lamb knuckles with herbs

Mediterranean-style braised lamb shank on vegetables & potatoes

Braised knuckle of lamb with beans

Braised veal shank with gravy and vegetables

Leg of lamb with rosemary and peppercorns

Braised knuckle of lamb with vanilla served with apple and parsnip puree

Lamb shank with potatoes, carrots and parsley for Easter

Braised leg of lamb with tomatoes and rosemary

Bavarian lamb shank in rosemary jus

Braised oxtail with tomatoes, garlic and rosemary

Saddle of lamb with rosemary

Roast leg of lamb with rosemary

Raw lamb knuckles with vegetables and herbs in a roasting tin

Lamb shank with mashed potato

Majorcan braised lamb with vegetables and rosemary

Roast leg of lamb with rosemary in roasting tin

Lamb shank with vegetables and anchovies

Lamb chops with rosemary and vegetables

Braised lamb shanks in vegetable stock

A leg of lamb with rosemary and a side of vegetables

Braised lamb shanks with mashed potato and asparagus

Braised knuckle of lamb

Whole braised veal shank

Braised pork knuckles with parsley

Pork Shank with Root Vegetables and Grilled Onion on a White Plate

Leg of lamb with carrots and rosemary

Leg of lamb with rosemary potatoes

Leg of lamb studded with rosemary

Lamb chops with rosemary, garlic and onions

Roasted leg of lamb with potatoes and rosemary

Leg of lamb with garlic and rosemary (from Ireland)

Lamb cutlets with rosemary and garlic in a pan

Roasted leg of lamb with shallots and rosemary

Leg of lamb with rosemary, spices and garlic

Roasted lamb shanks with rosemary, thyme and carrots

Lamb shank with plums and apricots in curry sauce

Agnello alla beneventina (lamb shank on tomatoes & peppers)

Garetto di agnello con le castagne (Lamb shank with chestnuts)

Lamb shank on Puy lentils with spinach and shallots

Kleftiko (Lamb shank cooked in foil with potatoes, Greece)

Chinese-style pot-roasted lamb

How to prepare stewed lamb shanks with red wine, herbs and garlic

Ossobuco (Veal shank with ribbon pasta, Italy)

Castilian style lamb shanks

Leg of lamb in red wine with onions, carrots and rosemary

Grilled lamb cutlets with rosemary

Grilled lamb cutlet with rosemary

Leg of lamb on rosemary

Fried lamb chops with rosemary

Fried lamb chops with rosemary

Rack of lamb with rosemary

Shoulder of lamb with rosemary

Noisettes of lamb with tarragon and vegetables

Lamb steak with rosemary on tomatoes

Lamb chops with rosemary

Osso buco alla milanese (braised shin of veal, Italy)

Lamb chops with sesame seeds and rosemary

Leg of lamb with a rosemary marinade

Lamb fillet with chard

Lamb fillet on chard

Two grilled lamb cutlets and a sprig of rosemary

Roast lamb, cut into pieces, with rosemary on wooden board

Agnello all'abbruzzese (lamb with rosemary and pasta)

Lamb chops with rosemary and rice with beans

Braised leg of lamb with rosemary on baking tray

Lamb chops on red cabbage with olives

Osso Buco Over Wide Noodles on a Plate with a Fork

Leg of lamb with lemons and rosemary (cooked at low temperature)

A lamb shank with couscous on a summery table outdoors

Ossobuco alla milanese (Braised veal shank, Italy)

Slice of beef from the leg on chopping board, rosemary, olive oil

Fried lamb chops with rosemary and garlic

Lamb medallions with tomatoes and rosemary

A rack of lamb with vegetables and rosemary

Braised chicken breast with summer vegetables

Braised leg of lamb

Braised lamb with vegetables, olives and tarragon

Rosemary-studded leg of lamb on potato gratin

Roast leg of lamb with rosemary and shallots

Leg of lamb studded with garlic and rosemary

Ossobuco con la gremolata (Braised slices of veal shank)

Ossobuco con la gremolata (Braised slices of veal shank)

Braised veal shank on aubergine and lime puree

Roast shoulder of lamb with vegetables, rosemary, mashed potatoes and gravy

Raw lamb chop on a plate, rosemary, lemon

Lamb crepinette with herbs and green lentils

Ribbon pasta with braised oxtail, tomatoes, grissini

Ribbon pasta with braised oxtail, tomatoes, cheese

Ribbon pasta with braised oxtail, tomatoes, cheese

Oven-braised leg of lamb with vegetables

Saddle of lamb on lamb knuckle confit with bean puree

A rosemary lamb cutlet with glazed apple and onion slices

Roast leg of lamb with rosemary and orange segments

Lamb chop with rosemary and red wine shallots

Sticky lamb belly (glazed lamb belly)

Salt meadow lamb with braised shallots

Braised Rabbit with Rosemary Garnish

A lamb kebab on a plate against a white background

Knuckle of pork with vegetables on a plate

Roast lamb with rosemary and sauce

Braised legs of lamb in a roasting dish

Slices of leg of lamb braised with exotic spices

Braised leg of lamb with a tomato ragout

Lamb chops on white plate

Knuckles of lamb, salt and basil

Ossobucco of lamb with elderberry sauce and dumpling

Roast leg of lamb with balsamic mushrooms

Braised leg of lamb with barley

Lamb Cutlets with Sage and Butter on Bed of Braised Shank

Arrosto d'agnello alla toscana (roast lamb), Tuscany, Italy

Leg of lamb stuffed with herbs and nuts

Two Lamb Chops on a Bed of Fresh Herbs

Roasted leg of lamb on a chopping board

Carving leg of lamb with rosemary

Braised Lamb Shank with Red Wine over Polenta

Osso buco con la gremolata (shin of veal with herbs, Italy)

Ossobuco alla milanese

Whole braised shin of veal

Braised veal knuckle with oranges and sage

Rack of lamb with curried aubergine puree

Lamb shank with pepper paste and quinces

Leg of Lamb on a Cutting Board; Partially Sliced; Decanter of Wine

Braised lamb with vegetables

Roasted leg of lamb sliced on a serving platter

Nut-encrusted lamb with garlic mashed potatoes and rosemary

Lamb chops with rosemary

Rolled shoulder of lamb with rosemary, garlic and new potatoes

Vegetable stew with leg of lamb and rosemary

Lamb chops with rosemary and tomatoes on a chopping board

Lamb shank tagine with couscous, harissa olives and spiced yogurt.

Braised veal shank with bread dumplings (Bavaria)

Leg of lamb with root vegetables

Leg of lamb studded with rosemary

Slow-roasted leg of lamb with pomegranates and rosemary for Easter

Veal shank with pickled shallots

Roast lamb, partly carved, with rosemary on a wooden board

Stuffed leg of lamb with peppers, rosemary & roast potatoes

Pork fillet with apples, onions and rosemary on platter

Braised lamb shanks with peppers

Ossobucco alla Milanese (Braised slices of veal shank)

Ossobucco all'americana (Braised veal shank on pasta)

Stinco di vitello con la polenta (Braised veal shank)

Roasted Lamb Shank

A slice of ossobuco with braised vegetables & a glass of wine

Lamb 'osso bucco'

A grilled lamb shank on chili beans served with a glass of red wine

Arabian lamb ragout with vegetables

Lamb chops with herb crust and vegetables

Fillet of lamb breast with mushrooms and fruit

Knuckle of lamb with redcurrants

Roasted knuckle of lamb, sliced

A knuckle of lamb on a barbecue

Lamb knuckle ragout wrapped in pastry

Roast lamb shanks on chopping board

Knuckle of lamb on mashed potatoes with red wine gravy

Rack of lamb with herb crust and vegetables

Bistro meal of lamb shanks in red wine on table

Three slices of leg of lamb with mayonnaise & mixed green salad

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A leg of lamb with a herb crust, herb potatoes and oven-roasted vegetables

Braised shoulder of suckling lamb with olives and pine nuts

Sweet and sour lamb fillet with ginger on plate with cutlery

Lamb chop with rosemary and salt

Leg of lamb studded with rosemary

Saddle of lamb with a lemon sauce

Barbecued lamb chops with pasta, vegetables and rosemary

Leg of lamb with a herb crust and oven-roasted vegetables

Braised veal knuckle with courgette pasta

Braised knuckle of pork on lentils

Pot-roasted shoulder of lamb

Fresh lamb chops with rosemary

Two lamb chops on rosemary

Leg of lamb with rosemary, garlic and lemons

Lamb and courgette kebabs, yoghurt and onion sauce behind

Braised knuckle of veal, glazed sweetbread, peas and kohlrabi

Osso buco alla milanese (braised slices of shin of veal)