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A slice of calf's liver with sage on paper

Two slices of calf's liver with sage on paper

Three slices of calf's liver with sage and apple wedges

Two slices of calf's liver

Three slices of calf's liver

Three slices of calf's liver

Risotto with fried calf's liver, sage and garlic

Risotto with fried calf's liver, sage and garlic

Risotto with sage and fried calf's liver

Fried calf's liver with sage, saffron mash, onion rings

Fried calf's liver with sage and garlic in frying pan

Fried calf's liver with sage and garlic in frying pan

Fried calf's liver with sage and garlic in frying pan

Calf's liver with calvados and apple rings

Veal liver with sage and glazed apples

Fegato alla veneziana (Venetian-style calf's liver)

Veal liver kebabs with sage and cherry quark

Berlin liver

Raw calf's liver

Fried calf's liver with basil

Calf's liver saltimbocca with grilled polenta slices

Fegato alla veneziana (Sweet and sour calf's liver, Italy)

Fried calf's liver with polenta slices and grapes

Veal innards, sage and rosemary on a white chopping board

Fried liver with sage butter

Two slices of pig's liver on rectangular plate

Penne with chicken liver, tomatoes and sage

Chicken liver with tomatoes and sage (Italy)

Chicken liver with chanterelles, onions and sage

Pappardelle with chicken liver and sage

Fried calf's liver with corn salad and cranberries

Fried veal liver with apples, onions and balsamic vinegar

Calf's liver, Spanish style

Calf's liver with fried bananas

Fried chicken livers with sage and peach

Liver with herbs de Provence

Chicken liver terrine with asparagus & sage on bread (Veneto)

Fegato alla veneziana (sweet & sour calf's liver)

Calf's liver in vinegar sauce with mashed potato

Tendons being removed from goose liver

Veal Liver Berlin-style

Fried bacon with sage

Berlin style liver with onions, apple slices and mashed potato

Duck liver mousse and duck rillette with toast

Goose liver terrine with gherkins and sliced bread

Black pudding with sage and apple slices

Three slices of Danish liver pate

Skewered quails with bacon slices & sage (Quaglie allo spiedo)

Ox liver

Homemade goose liver parfait

Veal wrapped in bacon with sage

Saltimbocca alla romana (veal escalopes with sage), Italy

Tagine with liver, bacon and vegetables (North Africa)

Macaroni with chicken liver, pancetta and sage in wine sauce

Sweetbreads, typical roman cuisine

Fried calf's liver with leeks

Calf's liver with celeriac puree

Calf's liver dumplings on onions

Calf's liver with onions and raspberry dressing

Calf's liver with onions and raspberry dressing

Fried calf's liver with onions on a wooden board

Strips of fried calf's liver with mangetout

Calf's liver, Berlin style (with onions and apples)

Fegato alla palermitana (Calf's liver on aubergines)

Calf's liver, Berlin style with apples and onions

Fegato alla veneziana (Venetian style calf's liver)

Calf's liver with apple, onion and mashed potato

Fegato alla Veneziana (Calf liver with onions, Italy)

Fried calf's liver with apples and onions

Fegato alla veneziana (Sweet & sour calf's liver with onions)

Breast of veal with sage

Goose foie gras

Veal goujons with vegetables and sage

Fried veal liver with chicory

Calf's liver with corn salad and rosti

Fegato di vitello alla romana (Sweet & sour calf's liver, Italy)

A veal chop with artichokes and sage

Fegato alla veneziana (veal liver with onions, Italy)

Veal liver on a bed of braised onions

Beef fillet wrapped in bacon with sage

Pan-fried veal liver with vegetables

Home-made calf's liver sausage on a chopping board

Saltimbocca

Chicken liver with coriander leaves in a ceramic bowl

How to prepare fried veal liver

A slice of entrecote with sprig of rosemary

Risotto to Ticino (Switzerland)

A slice of goose liver with bean salad and bean puree

Two slices of beef sirloin

Two slices of beef sirloin in polystyrene tray

Saltimbocca with sage

Veal sweetbread with knife

Ox tails, gently cooked

Saltimbocca alla romana (escalopes with sage, Italy)

Veal escalope with sage and Parmesan sauce

Fresh veal sirloin

Saltimbocca alla romana (Veal escalopes with sage, Italy)

A white bean sauce with sage for veal escalopes

Veal loin steaks

Fresh veal

Veal liver with orange

Osso buco with tomatoes and sage

Osso buco with tomatoes and sage

Duck liver and heart

Sauerkraut soup with calf's liver balls

Osso buco with tomatoes and sage (close-up)

Saltimbocca (veal escalopes with ham and sage, Italy)

Chicken stuffed with chicken liver and herbs

Saddle of rabbit with veal liver and pickled lentils

Veal escalope with duck liver and mashed potatoes

Calf's liver with red wine shallots and mashed potato

Calf's liver with onions, raspberry dressing and cherry tomatoes

Homemade ravioli filled with black truffle and sage

Veal liver with onions and parsley

Slices of red kuri squash (Cucurbita maxima), rosemary, sage and pepper lying on blue cutting board

Chicken breast stuffed with sage & ham in Madeira wine sauce

Braised veal knuckle with oranges and sage

Bowls of red kuri squash (Cucurbita maxima) slices, rosemary, sage, salt and pepper lying on blue cutting board

Slices of red kuri squash (Cucurbita maxima), rosemary, sage, salt and pepper lying on blue cutting board

Slices of red kuri squash (Cucurbita maxima), rosemary, sage, salt and pepper lying on blue cutting board

Veal Sweetbreads with Sage-Mushroom Sauce & Pasta

Veal sweetbread with butter and sage

Savory Sage Rub on Steak on Wooden Surface

Slice of sausage

Slice of veal (detail)

Glazed veal liver with apple, bacon and mashed potatoes (Austria)

Veal liver with onions and mashed potatoes (seen from above)

Fried veal liver with apples, onions and mashed potatoes

Fresh raw veal, sage and coarse salt on cutting board

Fresh raw veal with sage and coarse salt

Fresh raw veal with sage and coarse salt

Roast shoulder of lamb, in slices

Pork, turkey and veal escalopes

Turkey escalope between veal and pork escalopes

Pork, turkey and veal escalopes

Fried goose liver with truffle

Veal liver sausage

Liver being skinned, cut and dusted in flour

A slice of beef forerib in herb marinade

牛バラ肉

Two slices of beef from the leg

Two slices of beef from the leg

Ceps, rice grains and sage

Saltimbocca with broccoli & carrots and parmesan shavings

Saltimbocca with mashed potato

Christmas turkey shortcrust pie topped with cranberries and sage

Venison fillet with slice of bacon and herbs

Two slices of beef sirloin with knife

Pie decorated with tomato slices and sage

Raw slices of beef shin for osso bucco

Osso buco alla milanese (braised shin of veal, Italy)

Ossobuco con la gremolata (Slice of veal shank with gremolata)

Veal and eggplant Paupiettes with vegetables

Saltimbocca

Veal frikadellas a la saltimbocca on plate

Slice of beef fillet

Boiled veal fillet with sage

Risotto con l'osso buco (Risotto with slice of veal shank)

Preparation of Saltimbocca alla Romana

Preparation of Saltimbocca alla Romana

Preparing calf's liver, Berlin style

Preparing calf's liver, Berlin style

Saltimbocca with duck breast and sage

Veal saltimbocca with sage and Parma ham

Saltimbocca (veal, ham, sage) with ribbon pasta

Veal chop with braised sage-pears

Finanziera (tripe stew, Piemont)

Finanziera (tripe stew, Piemont)

Leaf salad with mushrooms, potatoes and fried veal

Saltimbocca alla romana (veal escalopes with sage, Italy)

Veal escalope with ham, cheese and sage in baking dish

Saltimbocca alla romana (escalopes with raw ham & sage)

Saltimbocca alla romana (escalopes with raw ham & sage)

Saltimbocca alla romana (veal escalopes with ham and sage)

Saltimbocca alla romana (veal escalopes with ham and sage)

Spreading veal roulades with sage, bacon & garlic stuffing

Saltimbocca alla romana (Veal escalopes with sage and ham)

Saltimbocca ad involtino (Veal escalopes with sage, Italy)

Veal escalope in batter and with ham and sage

Saltimbocca alla romana (Veal escalope with sage, Italy)

Saltimbocca alla romana (Veal escalopes with sage, Italy)

Veal rolls with sage, raw ham and bean salad

Saltimbocca (Veal escalopes with ham and sage, Italy)

Saltimbocca (veal escalope with sage and Parma ham)

A liver being cut

Fried veal liver with taleggio cheese

Veal liver with green beans and mushrooms

Veal liver with red onions and pumpkin

A veal cutlet with sage, tomatoes, salt, pepper and munster cheese sauce

Veal escalope and mozzarella rolls with sage and San Daniele ham

A Wiener Schnitzel with lemon slice and parsley

Dish of Italian Tripe

Chinese food

Plate of veal slices, candied and caramelized shallots

Arrangement of veal slices, basil pesto, slices of red bell pepper and red peppercorns on black background

Plate of veal slices, candied and caramelized shallots

Poached veal fillet

German beef sirloin

Fried liver with onions and apples on plate

Saltimbocca in frying pan