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Pickled green and black olives

Green olives in preserving jar

Pickled sheep's cheese in preserving jar in open air

Homemade pickled olives and sheep's cheese as Christmas presents

Homemade pickled olives and sheep's cheese as a Christmas present

Mushrooms and olives in oil

Marinated black olives

Marinated feta cheese in a preserving jar with oregano, olive oil and kalamata olives

Pickled mushrooms with herbs and olive oil

Garlic and tomatoes pickled in oil

A bowl of pickled green olives

Pickled tomatoes with vanilla

Pickled olives in jars

Aubergines preserved in oil with garlic

Bottled tomatoes and courgettes with crostini

Bottled green asparagus

Pickled cherry tomatoes with mozzarella

Olive cassees (Bottled cracked green olives, France)

Home-pickled chanterelles in a jar

Preserved peppers, olive oil and salt

Pickled chillies in jars

Marinated cherry tomatoes

Mediterranean vegetables with basil in olive oil in jar

Pickled grilled peppers with garlic

Achards (French spicy vegetable pickle) in jar

Preserved olives (close-up)

Ewe's cheese with olives in a herb marinade

Pickled goat cheese with lemon and olives

Pickled olives with garlic

Black olives in olive oil in a dish

Cheese preserved in olive oil

Smoked albacore tuna in olive oil

Goat's cheese in olive oil in a preserving jar

Pickled feta cheese with mint

Salt-pickled lemons

Pickled feta cheese with rosemary, chilli peppers and peppercorns

Jar of Homemade Pickled Brussels Sprouts

Pickled garlic with lemon and herbs

Olives in oil, full-frame

Pickled artichokes with lemon slices in a jar

Tomatoes bottled in oil

Preserved tomatoes

Dried tomatoes in oil

Small olive tree, marinated olives and olive oil

Grilled peppers preserved in oil

Bowl of Mixed Olives with a Chili Pepper and Bay Leaf

Black olives in oil

Pickled chillis on a plate

Mozzarella pickled in olive oil and herbs

Olives, capers and sardines in a tin

Grilled aubergines and courgettes preserved in olive oil

Pickled aubergine with garlic and rosemary

Hand holding jar of pickled mushrooms

Peppers preserved in oil and garlic

Preserved tomatoes and peppers

Two bottles of olive oil, marinated olives, ciabatta

Pickled olives in preserving jars

Two jars of different preserved goat's cheese

Assorted Olives in a Small Jar; Opened on a Wooden Surface

Olives, grissini and olive oil

Home Canned Organic Tuna

Preserved mozzarella balls in a jar

Preserved garlic in mason jar

Three Green Olives in Olive Oil

Ceps preserved in grape seed oil with thyme

Pickled mushrooms with poached egg

Pickled pumpkin

Grilled peppers in rosemary oil with bay leaf

Pickled green tomatoes

Pickled vegetables (behind) and marinated peppers

Pickled artichokes in olive oil

Marinated olives

Olive marinate (Marinated olives with sardine, Italy)

Olive marinate (Marinated olives with sardine, Italy)

Mozzarella preserved in olive oil and herbs

Homemade olive tapenade in a jar (seen from above)

Pickled herring in chimi-churri

A jar of dried tomatoes

Dried tomatoes with oil

Pickled olives with olive sprig on plate

Pickled goat's cheese balls with olive oil, rosemary and chilli peppers

A jar of garlic confit on a wooden board

A bowl of pickled olives, olive oil, fresh olives

Herring with onions in oil

Bottled peppers in jar

Pickled green and black olives with garlic and herbs

Pickled black olives in a small glass bowl

Pickled carrots

Preserved ratatouille

Preserved peperoni grigliati (chargrilled peppers, Italy)

Spicy, marinated cherry tomatoes

An Assortment of Olives on a White Plate

Basil preserved in oil from Burgenland, Austria

Dried tomatoes, olives and basil on a wooden surface

A green olive in a small dish of olive oil, olive leaves

Green olives on twig in bowl of olive oil

Preserved Lemons in a Glass Jar with Salt, Cardomom Pods and Bay Leaves

Various types of pickled olives for tapas

Marinated olives in a small bowl

Pickled vegetables in plastic buckets at the market

pickled aubergine

Preserved olives on a wooden surface

Black and Green Olives in Olive Oil in a Small Bowl

Pickled kalamata olives with oregano in a glass jar

Feta cheese in olive oil

A jar of lacto-fermented turnips

Porcini mushroom oil

Pickled black olives (close up)

Pickled green olives in a preserving jar

Pickled red and green chilli peppers

Mixed Olives with Herbs and Olive Oil

Pickled tomatoes with herbs and cinnamon in a preserving jar

Pickled black olives in wooden barrel, scoop

Alpine pickles: Pickled vegetables in preservation jars

Dried tomatoes in glass jars for gifting

Stuffed pickled chillies

Olives in oil (close-up)

Three different types of olives

Lacto-fermentierte Oliven mit Salbei im Weckglas

Olives in wooden spoon (close-up)

Olives in wooden spoon (close-up)

Peppers preserved in oil

Green and black olives and olive sprig

Marinated feta with olives, peppers and herbs

Marinated olives & baguettes with olive paste (tapenade)

Antipasti in scallop shell (chili, olives, feta)

Italian salami, olives in olive oil, white bread

Italian salami, olives in olive oil, white bread

Marinated sheep's cheese with chilli and olives

Black olives with olive branch in bowl

Pickled mushrooms with chilli peppers and herbs

Achar (Vegetables pickled in oil, India)

Olive oil, black olives and olive leaf in bowl

Olive oil, black olives and olive branch in bowl

Preserved artichoke hearts with rosemary

Pickled lemons in two jars on a wooden table

Habanero pepper oil

A jar of preserved olives

Peperoni al forno (Baked yellow peppers, Italy)

Bottled tomatoes in jar, slices of bread beside it

Green olives in olive oil with rosemary

Pouring olive oil over olive sprig with green olives

Lacto-fermentierte grune Oliven und rote Paprika im Weckglas

Green olives on twig in bowl of olive oil (overhead view)

Pickled pusztakraut

Marinated peppers with herbs and garlic

Pickled chilli peppers on a plate

Green olives on twig in bowl of olive oil, crackers

Pickled sour pumpkin in a glass jar

Marinated cheese balls in jar

Pickled mushrooms with rosemary

pickled summer pumpkin (ufo kurbis)

Acar (Indonesian sour pickled vegetables)

Camembert provencale (pickled Camembert for giving)

A jar of sweet pickled cucumber slices

Pickled eggs with red cabbage

An Open Jar of Pickled Cabbage

A jar of pickled artichoke hearts

Pickled radish in a preserving jar

A jar of preserved vegetables

Pickled green asparagus in a screw-top jar

Eingelegte Gurken im Glas

Lacto-fermentierte Minigurken mit Minze

Jars of gherkins

Minted yellow courgette in a preserving jar

Tomato sauce

Ginger and wasabi gherkins

Tomato and melon chutney

Tomato salsa in screw-top jars

Jars of mustard pickles and pearl onions

A jar of sliced gherkins

Mushroom chilli pickles (will keep about 1 week)

Tomato sauce in a preserving jar

Pumpkin-chili marmalade in a preserving jar

Pickled white cabbage being made

Pickled gherkins, green tomatoes, baby corn

Pickled lemons with rosemary

Pickled onions with garlic and chilli peppers

Pickled chilli peppers in a preserving jar

Black olives in olive oil

Chicory chutney

Preserved sun-dried cherry tomatoes with oil, garlic and thyme

Two black olives beside olive branch

Marinated black olives with mustard seeds

Pickled red onions with garlic and chilli peppers

Duxelles in glass jars

Pickled artichoke hearts

Tapenade in small bowl (spicy olive paste)

Lemon confit in bowl

Pickled lemons with ingredients

Tomatoes preserved in brine

Tomatoes preserved in brine

Pickled vegetables with herbs and garlic

Preserved green olives with toothpicks

Marinated labne balls with herbs served on toast

Goat's cheese balls in oil

Chili peppers and basil in oil

Three chili peppers marinated in oil

Dried tomatoes preserved in oil on a wooden surface

Herrings and onions in vegetable oil