Trimming biscuit base
Splitting a sponge base
Spreading sponge with jam
Spreading cream mixture on sponge
Making Reifentorte (chocolate layer cake)
Expert ways to split a sponge cake
Splitting a loaf cake horizontally
Putting berries on top on sponge
Cutting a cake base
Cutting through a sponge base
Cutting through cake base with a thread
Cutting off the edge of a sponge base
Preparing a cake base: straightening off with a knife
Making black cherry cream gateau
Making cherry ice cream gateau
Making chocolate vanilla slices
Making a sponge gateau
Chocolate pralines being decorated with white chocolate stripes
Chef Cutting an Artichoke
Splitting cake base with sharp knife
Making filled bee-sting cake
Dividing a pastry circle into segments
Making pineapple and coconut cake
Making a charlotte with sliced Swiss roll
Hand removing baking parchment from a fruit gateau base
Baking shortcrust pastry blind
Preparing lemon grass
Shredding savoy cabbage
A strawberry dome cake being made
Splitting a poppy seed cake
Making a flan with berries
Taking loaf cake out of the oven
Making a blueberry and Nutella torte
Using a knife to divide a cake base
Packet of baking powder being cut open with scissors
Making angel food cake
Making sour cream cake with nuts
Making a ladybird cake
Making ice cream cake with pieces of fruit
Making a sponge roulade
Making Sacher torte
Making a mocha roll (sponge roll)
Filling sponge gateau, topping with marzipan and icing
Making a strawberry ice cream cake
Making Norwegian omelette (ice cream dessert)
Woman Preparing Cream Filled Cake Roll
Puff pastry with quark filling on baking tray
Making Printen (a type of gingerbread)
Removing a rubber band from fresh scallops
How to bake a marble cake
Cleaning prawns
Making brioche cake with peanut filling
Sponge cake base
Filling a sponge base
A biscuit house being made
Gutting and cleaning an eel
Making trifle
Making fatless sponge mixture
Making chocolate cake
Crumbling biscuits (for cake base)
Making pear charlotte
Spiced oil being prepared
Trimming, deseeding and slicing chillies
Soup vegetables being chopped
Peeling an onion and slicing into thin rings
An apple being peeled
Rolling up a sponge roulade
Making a rose cake
Making a peach torte with blackberry cream
Using wire to divide a cake base
Slicing tomatoes
Decorating a cake with couverture
Making bread and butter pudding with redcurrants
Making a chocolate sponge base
Slide the top half of the divided cake base onto a decorating plate
Cleaning an eel
Making a bread plait
Making cake glaze and glazing a fruit cake
Spreading Sacher torte base with couverture
Removing the core from a piece of apple
Slicing and grilling pineapple
Making grilled mango boats
Molecular cuisine: making spherical gnocchi
Cleaning strawberries
Mixing flour in a mixing bowl
A wagon-shaped chocolate biscuit cake being made
Trimming pastry along edge of tart tin
Making Caribbean cream
Fruit tart being make (pastry base being pierced with a fork)
Removing the stalk from a Florence fennel bulb
Slicing tomato
Slicing baguette
Cutting up carrots
Slicing chicory
Chopping chives
Cutting up apricots
The green part being cut off spring onions
A quince being de-cored
Sliced vegetables being placed on a baking tray
Chard being cleaned: removing the stalk
A chicken leg being removed at the joint
Breaking up a cooked crab
Cutting through an avocado
Cutting a mango into cubes
Cutting up pak choi
Mango salsa being prepared
Cutting through a banana leaf
Slicing green beans
Bread stuffing being sliced
Preparing stuffed squid
A Muscade de Provence pumpkin being prepared
Chicken soup being prepared
Cleaning a mushroom with a knife
Making chocolate rolls
Making fruity nut tart with pears
Chocolate rolls with icing sugar
Making chocolate leaves
Making white chocolate curls
Piece of apple cake
Raw cake mixture with cocoa
Filling a sponge roulade
Making cranberry cake
Making marble cake with pecans
Making brownies
Making Sweet Igloo (ice cream gateau with carambolas)
Creamed cake mixture with poppy seeds (filling the picture)
Chocolate sponge, hollowed-out
Making an ambulance cake
A chocolate cake being glazed
Chocolate glaze being spread onto a cake
Making a charlotte: cutting sponge fingers, lining the mould
Fried squid rings being prepared
Fish dumplings being prepared
Peeling a cooked crayfish
A herb pancake being fried
Chocolate cake being prepared
A calla lily being made from fondant icing
Courgette and cheese muffins being prepared
Chocolate rolls being made
Chef Making Vegetarian Nigiri Sushi
Making sauce
Cardamom seeds being removed from the pods and ground in a mortar
Making an apricot ice cream cake
Sprinkling sponge roulade with icing sugar
Making strawberry roulade
Preparing strawberry gateau
Making raspberry yoghurt cake
Making a tree cake
Orange fillets being caramelised
Making Apple Fritters
Caramelising orange segments
Making fruit salad
Cutting up fruit for fruit salad
Vanilla pudding being poured into dessert bowls
Making apple paste
Making apple omelette
Spreading a sponge base with chocolate cream
Making vanilla parfait
Strawberry cream being made
Black and white cookies being prepared
Trimming a leek
Preparing redcurrant cake with meringue topping
Making a redcurrant meringue cake
Making a grape torte with red wine cream
Cutting kohlrabi
White cabbage, partly sliced
Pieces of rhubarb on chopping board
Carving turkey
Slicing grilled kebab
Chef carving a joint
Making gravy
Cutting nori sheet (for gunkan sushi)
Slicing Peeled Apples
A courgette being chopped
Potatoes being chopped
Preparing mango
Chard leaves being chopped
Chives being cut
Broccoli being broken into florets
Green beans being prepared
Making Engadine nut cake (part 1)
Cutting an apple into quarters
Cutting strawberries into pieces
Cress being cut with scissors
Person shredding lettuce on kitchen board
Disjointing a leg of pork
Cutting the crispy skin from a whole Peking duck
Cutting and pounding an escalope
Preparing stuffed jumbo prawns with Asian vegetables