Cheese preserved in olive oil
Goat's cheese in olive oil in a preserving jar
Smoked albacore tuna in olive oil
Pickled mushrooms with herbs and olive oil
Mediterranean vegetables with basil in olive oil in jar
Feta cheese in olive oil
Preserved mozzarella balls in a jar
Small olive tree, marinated olives and olive oil
Pickled artichokes in olive oil
Marinated feta cheese in a preserving jar with oregano, olive oil and kalamata olives
Black olives in olive oil in a dish
Grilled aubergines and courgettes preserved in olive oil
Mozzarella preserved in olive oil and herbs
Ceps preserved in grape seed oil with thyme
Basil preserved in oil from Burgenland, Austria
Aubergines preserved in oil with garlic
Chicken fillets in olive oil
Two jars of different preserved goat's cheese
Tomatoes bottled in oil
Georgian guda cheese in olive oli and herbs and in honey brine with mint.
Preserved tomatoes
Garlic and tomatoes pickled in oil
Preserved peppers, olive oil and salt
Feta cheese with olive oil, herbs and pink peppercorns
Goat's cream cheese in herbal olive oil
Pickled sheep's cheese in preserving jar in open air
Mozzarella pickled in olive oil and herbs
A tin of tuna in olive oil
A bowl of pickled olives, olive oil, fresh olives
Two bottles of olive oil, marinated olives, ciabatta
Three Green Olives in Olive Oil
Grilled peppers preserved in oil
Goat's cheese in oil with garlic and bread
Marinated black olives
Bottled green asparagus
Home Canned Organic Tuna
Grilled peppers in rosemary oil with bay leaf
Pickled goat's cheese balls with olive oil, rosemary and chilli peppers
Olives in oil, full-frame
Three chili peppers marinated in oil
Olive oil, black olives and olive leaf in bowl
Black olives in oil
Sardines in olive oil with peppercorns
Pickled olives with olive sprig on plate
Italian salami, olives in olive oil, white bread
Pickled green and black olives
Achards (French spicy vegetable pickle) in jar
Herrings and onions in vegetable oil
Olives, grissini and olive oil
Lemons preserved in olive oil
Pickled vegetables (behind) and marinated peppers
Opened Can of Sardines in Olive Oil
Black olives in olive oil
Thyme oil in a carafe
Porcini mushroom oil
Pickled chillies in jars
Home-pickled chanterelles in a jar
Pickled garlic with lemon and herbs
Black and green olives with olive oil
Olive oil, black olives and olive branch in bowl
Jar of Homemade Pickled Brussels Sprouts
Pickled feta cheese with mint
Chili peppers and basil in oil
Pickled Yogurt Dumplings and Mango Chutney
Herring with onions in oil
Preserved mushrooms in oil
Ewe's cheese with olives in a herb marinade
Pickled herring in chimi-churri
Peppers preserved in oil
Black and Green Olives in Olive Oil in a Small Bowl
Sardines in an opened tin
Sardines in tin
Sardines in opened tin
Preserved artichoke hearts with rosemary
Preserved garlic in a jar
Spicy, marinated cherry tomatoes
Preserved peperoni grigliati (chargrilled peppers, Italy)
Eingelegter Kase im Glas
Dried tomatoes in olive oil
Hand holding jar of pickled mushrooms
Bottled tomatoes and courgettes with crostini
Dried tomatoes in oil
Pickled artichokes with lemon slices in a jar
Mixed Olives with Herbs and Olive Oil
Olive cassees (Bottled cracked green olives, France)
A green olive in a small dish of olive oil, olive leaves
Preserved Lemons in a Glass Jar with Salt, Cardomom Pods and Bay Leaves
Green olives on twig in bowl of olive oil
Feta with olives in olive oil
Salt-pickled lemons
Anchovies in oil
Green olives in preserving jar
Pickled grilled peppers with garlic
Green olives in olive oil with rosemary
Half-dried red pepper in olive oil
Olive oil and a bowl of black olives
Preserved sun-dried cherry tomatoes with oil, garlic and thyme
Oil with herbs in a carafe
Opened Can of Anchovies
Opened Can of Sardines with Fork
Marinated vegetables with herbs and garlic
Pickled vegetables with herbs and garlic
Stuffed pickled chillies
Pickled artichoke hearts
Achar (Vegetables pickled in oil, India)
Peppers preserved in oil and garlic
Homemade pickled olives and sheep's cheese as a Christmas present
Homemade pickled olives and sheep's cheese as Christmas presents
Preserved garlic in mason jar
Anchovies in olive oil
A bowl of pickled green olives
Peperoni al forno (Baked yellow peppers, Italy)
Pickled aubergine with garlic and rosemary
Pickled feta cheese with rosemary, chilli peppers and peppercorns
Comfrey oil in apothecary jar
Dried tomatoes, rosemary, garlic, salt and olive oil
Pouring olive oil over olive sprig with green olives
Dried tomatoes with rosemary, garlic and olive oil
Green olives on twig in bowl of olive oil (overhead view)
Pickled goat's cheese with fresh herbs
Olives in oil (close-up)
Pumpkin seeds in pumpkin seed oil
Olives in olive oil in a glass bowl
Green olives on twig in bowl of olive oil, crackers
Herbed Olive Oil Marinade
Preserved tomatoes and peppers
Bottled tawny milkcaps in screw-top jar
パンをオリーブオイルに浸す
Goat's cheese preserved in olive oil with herbs and chilli
Olives, capers and sardines in a tin
Peperoni all'olio (peppers in oil, Italy)
Marinated mozzarella balls
Pickled chillis on a plate
Pickled mushrooms with chilli peppers and herbs
Pickled black olives in small bowl, olive oil behind
Olive Oil and Balsamic Vinegar in a Bowl for Dipping
Pickled goat cheese with lemon and olives
An Opened Can of Sardines
Pickled tomatoes with vanilla
Bottled tomatoes in jar, slices of bread beside it
Mushrooms and olives in oil
Preserved sundried tomatoes in a small bowl
Handmade Harzer (sour milk cheese), preserved in oil with garlic, bay, pepper and allspice
Fagioli al fiasco (Beans cooked in a bottle)
Olive Oil Infused with Rosemary and Garlic
Home-made ramsons (wild garlic) oil in bottle
Marinating chicken with olive oil and herbs
Black olives with olive branch in bowl
Tinned sardines in olive oil with lemon
Marinated cheese balls in jar
Pickled olives in jars
Octopus in olive oil
Chunks of pickled herring in a bowl
Sardine tin and sardine on fork
Peppers marinated in olive oil
Pickled cherry tomatoes with mozzarella
A marinade of dried tomatoes, olive oil and rosemary
A marinade made with dried tomatoes, olive oil and rosemary
Antipasti from Liguria with bread and olive oil
A marinade made from dried tomatoes, olive oil and rosemary (close-up)
An open tin of sardines on a metal surface
A jar of dried tomatoes
オリーブオイルとサーモンマリネサラダ
Jars, bottles of oil and hard sausage in a panrty
Herb Infused Oil in Glass Bottle
Rosemary oil and rosemary vinegar
Three Cans of Sardines; One Opened
Opened Can of Sardines with Fork and Baguette
Marinated labne balls with herbs served on toast
Chanterelles preserved in olive oil
White asparagus preserved in vinegar
Sarde marinate (Sardines in olive oil, Italy)
Pickled white cabbage being made
A bowl of marinated olives with an olive sprig
Cheesy nibbles, bottled fruit and spice mixtures to give as gifts
Various bottles of herb oil, herb vinegar and herb schnapps
Preserved herrings in oil with lemons, garlic and marjoram
Marinated sheep's cheese with chilli and olives
Marinated feta with olives, peppers and herbs
Bowl of Mixed Olives with a Chili Pepper and Bay Leaf
Tomatoes preserved in brine
Marinated cherry tomatoes
Two black olives beside olive branch
Green and black olives and olive sprig
Marinated olives in a small glass dish with cheese straws
Dried tomatoes preserved in red wine vinegar
Marinated black olives with mustard seeds
Preserved garlic in olive oil and rosemary
Pickled eggs, preserved in brine and spices, in a jar and in front of it
Olive oil and pickled olives
Grissini with olive oil
Sprats in tin