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Salt cod mousse with olives, pine nuts and toast

Brandade (Salt cod puree, France)

Stockfish in tomato sauce with raisins, pine nuts and capers

Salt cod alla messinese with potatoes, tomatoes and olives (Sicily)

Stockfish with olives, celery and capers (Calabria)

Stockfish salad with green olives, capers, tomatoes, cucumbers

Baccal・mantecato (stockfish puree, Italy)

Brandade de morue (stockfish puree, Provence, France)

Stockfish (cod) in tomato and pepper sauce

Insalata di baccala (Salt cod salad, Italy)

Crostino con stoccafisso e aioli (stock fish with aioli on grilled bread, Italy)

Canapes with brandade de morue

Spoonful of cod Brandade with raisins and pine nuts

Grilled salt-cod with vanilla with green and red pepper coulis

Stoccafisso in potacchio (Stockfish in tomato sauce)

Beignets de morue (stockfish balls, France)

Stockfish puree (Brandade de morue) from Provence

Tomatoes stuffed with cod Brandade and olives

Bacalao (cod, Spain) on a bean medley

Risoni with stockfish and tomatoes

Grilled aubergine slices with haddock puree

Grilled aubergine slices with haddock puree

Saffron rice with stockfish, tomatoes and spring onions

Baccala al forno (baked stockfish), Calabria, Italy

Corn salad,salt-cod,orange and hazelnut salad

Stock fish tartlets

Unleavened bread with Caribbean ackee salt fish

Stockfish soup with peppers and potatoes

Stockfish with potato & dill crust on frothy coconut sauce

Deep Fried Fish with Cole Slaw

Courgettes stuffed with stockfish

Bacalao with onions and potatoes

Making stockfish balls

Spaghetti with clams and stockfish and potato soup

Stockfish salad with chili rings (Antilles)

Stockfish, Majorcan style

Baccalao al pistacchio (stock fish with a pistachio nut crust, Italy)

Half a tomato with sliced salt-cod,zucchinis and black olives

Stockfish puree and toasted bread

Dried Cod

Cod in saffron sauce in an opened tin

Veal tongue with stockfish salad and peas

Merluzzo alla ticinese (Dried cod Ticino style, Switzerland)

Bunuelos de Bacalao (fried dumplings with cod, Latin America)

Salt-cod with chickpeas,spinach and pine nuts

Tapas and toasted bread

Brandade De Morue (salt cod puree, France)

Brandade De Morue (salt cod puree, France)

Crostini con le sarde (toasted bread with anchovies and mozzarella)

Stuffed zucchinis a la nimoise

Stockfish cakes (Caribbean)

Stockfish cakes (Caribbean)

Stockfish bake with onions

Deep-fried stockfish balls on salad leaves

Deep-fried stockfish in small bowl (Antilles)

Deep-fried stockfish in small bowl (Antilles)

Stockfish salad with red pepper (Antilles)

Braised stockfish in creamy tomato and white wine sauce

Stockfish, Majorcan style, with potatoes and chard

Stockfish a la Bras (with onions, potatoes & egg)

Bacalhau (stockfish steaks with peppers & onions, Brazil)

Bacalhau (stockfish steaks with accompaniments, Brazil)

Stockfish with fried potatoes

Baccala con ceci (Baccala with chick-peas, Tuscany, Italy)

Bolinhos de bacalhau (potato and stockfish balls from Portugal) and port

Stockfish balls in terracotta dish (Brazil)

Crostini with sundried tomatoes and anchovies

Cod Brandade and red peppers on a bite-size slice of bread

chilled diced cod and cucumber with coriander

Smoked cod and pepper canape

Grilled salt cod, green bean,mushroom and beansprout appetizer

Stock fish with potatoes and tomato sauce (Caribbean)

Bacalhau a bras (scrambled eggs with cod and potatoes, Portugal)

Past駟s de Bacalhau (Deep-fried cod cakes, Portugal)

Salt-cod

Dried cod

Salt Cod

Cutting salt-cod

A dried cod - bacalao

Antipasti with stockfish (Italy)

Antipasti with stockfish (Italy)

Brandacujun (stockfish and potato puree), Liguria, Italy

Sweet potato and stockfish gratin

Noodles with stockfish and saffron sauce

Pizza with polenta and salt cod

Salt Cod on a Cutting Board

Bolinhos de bacalhau (deep-fried balls of salted cod, Portugal)

Dried and salted cod pieces on brown paper

Brandade De Morue (stock fish puree, Nimes, France)

Bacalao al pil pil (stockfish with garlic, chilli and olive oil, Spain)

Cod brandade open sandwich

Creamy Pumpkin Soup

Ingredients for bruschetta with tomatoes, whipped goat cheese and pine nuts

Bruschetta with tomatoes, whipped goat cheese and pine nuts

Bruschetta with tomatoes, whipped goat cheese and pine nuts

Bagel filled with stockfish puree, onions and olives

Acras de morue (mini vegetables and fish doughnuts, France)

Cod salad

Del pequilo peppers stuffed with unsalted cod

Cod accras with spicy cream cheese dip

Salt-cod brandade

Salt-cod brandade

Red peppers stuffed with cod Brandade

Stockfish in marinade

Salt-cod Acras

Cod,red pepper and potato tartlet

Salt-cod,red pepper and lettuce salad

Cod and citrus fruit salad

Smoked cod and avocado tartare

Dried salt-cod

Lamb's lettuce,cod and beetroot salad

Gambas and cod with ice plant

Bacalhau (dried, salted cod) with Serra cheese (Portugal)

スキミタラ

Salt cod with apple mousse, raviolis and parsley aioli

Cod with tomatoes and leeks

Small casserole dish of cod in garlic sauce

A dish with old biblical ingredients: falafel, flatbread, olives, pistachios and hummus

Creole salmon with honey and hazel nuts

Fishcakes with a caper sauce

Wild garlic pesto and ingredients

Wild garlic pesto and ingredients

Bacalaho mit Bananen, Peperoni und Tomaten

Stockfish with poached egg

Pasta with colourful tomatoes, pine nuts and fresh oregano

Rocket salad with tomatoes and pine nuts

Tapenade with shaved cheese

Octopus with melon and prawns

寒タラ干し

寒タラ干し

Spicy cubes of pollack with Asian vegetables and peanut dip

Fresh klipfish on a white plate

Stockfish and cassave, egg and spring onions

Stockfish in old boat on greaseproof paper

Stockfish hanging up to dry (outdoors, Portugal)

Stockfish (Baccal・

Stockfish, Porto, Portugal

Stockfish on newspaper in an old boat (California)

Stockfish with string for hanging up

Sun-dried fish

Cod bake

Bowl of Marinated Olives with Slices of Toasted Bread

Cod brandade

Cod croquettes

gambas with bacon and piquillos stuffed with cod

Deep-frying cod accras

Salt-cod Accras

Shrimp,cod and mushroom tartlet

Salt-cod omelette open sandwich

Tomato and salt-cod tapas

Smoked salmon and cod tapas

Cod and parsley cup cakes

Salt-cod with Aioli

Cod Brandade in a copper saucepan

Salt-cod and quails egg open sandwich

Salt-cod with honey sauce

Cod with crushed whole wheat

Cod Pastilla

Cod fritters

Whole cod

Cod fillet with olive tapenade on pumpkin mash

Cod on herbs on a bite-size slice of bread

Cod on a bite-size slice of bread

Salt-cod and ratatouille

Salt-cod with crushed whole wheat

Cod cooked in a saucepan with spinach

A prawn with a dip and herb salt

Antipasti Pickled brunch vegetables

Cod Carpaccio,shrimp and strawberries on a bite-size slice of bread

A festively laid table, seen from above, laid with rocket salad and salmon carpaccio

Cod with peas

Salt-cod burger

Piece of raw cod

Salt-cod a escondidinko

Piece of raw cod

Raw salt-cod fillets

Thick piece of salt-cod with cream of red peppers

Salt-cod with orange and tomato sauce

Cod with crispy potato crust, pesto and olives

Salt-cod a l'occitane

Salt-cod cheese-topped dish

Salt-cod a la biscaienne

Poached cod with garlic puree

Pepper and pesto appetizers

Sliced salt-cod on a bed of piperade

Paccheri with stock fish foam, herbs and black quinoa

Green rice with cod and guindilla pepper

Salt-cod with Maroilles and white beer

Salt-cod cooked in a banana leaf

Salt-cod with leeks and black olives

Potuguese-style pan-fried salt-cod

Frittata with broccoli and pine nuts

Kiopoolu paste (spread made from grilled aubergines and peppers, Bulgaria)

Liver pate with toast

Potato stuffed with smoked cod and salmon roe mini skewer

Hake with mushrooms, hazelnuts and crispy sage

干し鱈　すき身

Dried Icelandic fish

Variety of dried fish :sardines,salt-cod,tuna and conger eel

Toastbrote mit Nutella und gehackten Nussen