Rice with carrots and garlic
Glazed colourful carrots with garlic, laurel and thyme (top view)
Tricolore carrot salad with garlic
Risotto with green asparagus and carrots
A fennel and carrot medley on a bed of rice
Rostgemuse mit Ziegenkase, Knoblauch und Krautern auf Ofenblech
Oyster mushrooms with garlic and parsley
Mexican rice with tomatoes, onions and carrots
Gebratener Spargel mit Knoblauch und Kirschtomaten
Mediterranean garlic cream with potatoes
Peas and carrots
Rice and carrot domes on pea foam
Gluten-free spicy rice cake with spinach and carrots
Veganes Blumenkohlpuree mit Knoblauch
Halloumi with root vegetables
Stewed cucumber with carrots and Parmesan cheese
Spaghetti with courgette, carrots and tomato sauce (seen from above)
Coleslaw with carrots
Caramelized carrots with mixed leaves
Reis mit Linsen und karamellisierten Zwiebeln
Beef stew with mushrooms
Braised carrots, rainbow chard and fennel
A vegetable salad with carrots (top view)
Glazed rainbow carrots for Christmas dinner
Oven-roasted vegetables with herbs
Risotto with white asparagus, grated carrot and black salsify
Ginger & chilli carrots with camembert and Harzer Kase (sour milk cheese)
Carrot salad with grapes and garlic chives
Pasta with tomatoes, garlic and basil
Pasta with garlic, tomatoes and parmesan
Caramelised root vegetables (seen from above)
Potatoes with garlic and rosemary (top view)
Tomato salsa with red onions
Roasted pumpkin
Fettuccini with julienned carrots
Ingredients for vegan aubergine spread
Smoked garlic bulbs on a tree stump
Carrots in beer batter (vegan)
Different coloured pan-roasted carrots
Fettuccine with artichokes and carrots
Yalanji (stuffed vine leaves, Syria)
Vegetable curry with lentils and carrots (Asia)
Vegan rice dish in a pan with pumpkin and wild mushrooms
Winter slaw with carrots, red cabbage and Greek yogurt (supervision)
A slice of vegan pizza with carrots and kidney beans
Pumpkin risotto with sage
Oven-baked carrots with herbs and sauce on a baking tray (seen from above)
Vegan pizza with carrots and kidney beans on a baking sheet
Preparation of pumpkin and vegetables
A bowl of carrot soup
Honey vegetables with couscous
Cream of carrot soup
Cream of carrot soup with choux pastry balls
Carrot cream soup with cream fraiche
Potato and onion pizza
Salad with zucchini and red onions
White beetroot carpaccio with onions and pomegranate seeds
Roasted vegetables with rosemary and sesame seeds
Rice salad with sweetcorn and peas
Steamed wild garlic & carrots with quinoa
Cooking of pumpkin and vegetables
A duo of spaghetti with mushrooms and garlic (seen from above)
Vegan tartare with aubergine, capers and onions
Endive salad with toasted onions and walnuts
Pizza with grilled courgettes, asparagus and red onions
Pizza with green pepper, olives, mushrooms and onions
Wild rice salad
Rice mould with herb sauce and carrots
Rice And Pumpkin Stuffed Peppers baked in a white dish
A butternut squash stuffed with saffron rice and dried fruit
Kurbisrisotto mit Parmesan (Italien)
Pumpkin risotto with dried cranberries, spinach and pumpkin seeds
Kitchari with butternut squash
Tomato risotto
Pumpkin Risotto
Roasted root vegetables with dips
Carrot slices with spring onions
Creamy carrot, potato and onion soup garnished with radish slices
Carrot spaghetti with spring onions and sesame seeds
Beetroot stew with mushrooms and onions (top view))
Vegan coconut and carrot soup with dill
Karottenaufstrich mit Koriander
Carrot pasta
Carrot soup with pancake chunks
Four assorted carrot varieties on a plate (seen from above)
Carrot and beetroot drink
Vegetable drink with carrot, parsnip and celery
Velvety carrot and ginger soup
Leek with horn of plenty mushrooms, leek with pumpkin and leek with five spices
Warm lentil salad with tomatoes, onions and goat's cheese
Leeks with peppers
Rice with pumpkin and mushrooms
Aloo gobi on a bed of rice (vegetable dish with cauliflower and potatoes, India)
Lentil stew with carrots, broccoli and rice
Spaghetti with tomato and carrot sauce and fried tofu (vegan)
Noodles with vegetables and Quorn
Courgette and carrot fritters
Bean stew with tomatoes and carrots
Homemade remoulade with egg, onions and herbs
Chia pudding with carrots
Sweet potato carrot curry with shitake mushrooms and basmati rice
Various ingredients on a metal background
Lentil spread with crackers and sunflower seeds
Pasta nests with beetroot and carrots
Cauliflower curry with carrots and ginger
Sweet roasted vegetables
Vegetable sushi filled with sweet potato, carrots and bell pepper
Cream of vegetables soup with lentils, carrots and Parmesan
A lentil salad with green lentils, carrots, avocado and feta
Homemade unbaked pizza with tomato, bocconcini and basil
Salsa Criolla aus Argentinien
Potato dumplings filled with feta cheese and tomato sauce
Pumpkin cream goulash with potato cubes
Trumpet-shaped pasta with porcini mushrooms, onion and rocket (vegan)
Crunchy topped roasted baby onions
Braised leeks
Braised leek with garden peas
Rice salad with feta and roasted cauliflower
Italian style oven cooked vegetables
Carrot noodles with spinach
Patate al forno (roast potatoes with garlic and rosemary)
Risotto with shitake mushrooms and parmesan
Roasted carrots with shallots
Caramelised grilled garlic
A potato bake with summer vegetables
Grilled carrots
Scrambled eggs with boiled potatoes and baby leaf spinach
Tagliatelle with a garlic and mushroom sauce
Colourful wheel pasta with vegetables and garlic
Mixed leaf salad with colourful potato crisps and potato dressing
Potato salad with nasturtium flowers
Carrot hummus and bean cream
Vegetarian rice salad with tomatoes, celery and pea pods
Beans with Asian seasoning and garlic
Red risotto with radicchio Trevisano
Vegan antipasti
Zoodles (zucchini noodles) with mushrooms
Galettes with glazed carrots
Fried radishes with green asparagus and sesame seeds
Grostl (typical Tirolean dish using leftovers) made with chanterelle mushrooms and herbs
Pan-fried carrots
Deep-fried taro balls with coconut & curry sauce and fried onions (vegan)
Topinambur puree with toasted onions and cranberry chutney
Turnip escalopes with pear chutney
Glazed turnips
Mushrooms and garlic butter and herbs
Colourful carrots with bean puree
Carrot and broccoli puree with rice (baby food)
Chopped pumpkin and vegetables
Peeler, pumpkin and vegetables
One pot broccoli and rice with sesame seed tofu
Pumpkin filled with millet and vegetables
Black quinoa with vegetables
Tomato and bread salad with red onions and roasted pumpkin seeds
Leeks stuffed with ricotta and tomatoes
Vegan 'coca' (Spanish pizza) with wild mushrooms, tomatoes and onion
Shell pasta with broccoli, carrots and tofu
Drop scones with carrots and raisins
Creamy french lentils with silverbeet and parsnip
Creme brulee made from carrots with asparagus tips and dill
Moroccan style sandwich with hummus,grilled pepper,onions,carrot,cilantro,ajvar,black cumin
Soba buckwheat noodle soup with taro and carrots
Swiss chard rolls with pickled carrots and hummus
Goulash with soya chunks, carrots, and pasta (vegan)
A savoury cauliflower cake with red onion
Asian shiitake mushroom soup with leek
Cauliflower couscous with red onions and raisins
Vegetable sushi filled with sweet potato, carrots, avocado and bell pepper
Risotto with spring vegetables
Rice with broccoli and carrots (baby food)
Aubergines stuffed with rice, zucchini and feta in tomato sauce on an oven tray
Sweet potato salad with sweetcorn and red onions
Barley risotto with mushrooms and broccoli
Lamb's lettuce with egg and carrots
Vegan bulgur and carrot salad with peppers
Bunte Gemusechips
Veggie Chips
Savoury vegetable bake with bread
Chard and carrot with quark and mint
Carrot and ginger soup with mozzarella foam
Marinated vegetables with basil and quark dumplings
Salad with vegetable strips and a beetroot and pomegranate dressing
Soba noodles with May turnips, red onion and egg
Carrot salad with garlic tortilla
Yellow and orange organic carrots
Potato pancakes with spinach
Risotto with yellow and purple cauliflower florets
Risotto with leeks, carrots and mangetouts
Rainbow carrots in an old wooden bowl
Oven-roasted root vegetables with a herb dip
Butternut squash falafel with a beetroot dip