Quinoa cakes with a herb and mushroom sauce
Buckwheat cakes with herbs
Quinoa cakes with avocado salsa
Freekah fritters with fresh chives
Sweet potato and quinoa fritters with black beans and a winter vegetable salad
Two Sweet Potato and Cranberry Quinoa Cakes on a Plate
Barley fritters with a mushroom sauce
Buckwheat patties with black beans and courgette noodles
A stack of quinoa fritters
Sweetcorn fritters with a tomato salad
Chickpeas and lemon meatballs
Chorizo and potato cakes with lemon aioli
Baked millet and cheese fritters with a herb sauce
Grilled lentil burgers
Vegetarian millet burgers with kohlrabi and herbs
Vegetarian millet burgers with kohlrabi and herbs on a piece of paper
Bulgur and vegetable fritters with wild garlic tzatziki
Mercimek koftesi (Lentil and bulgur wheat cakes, Turkey)
Cereal and vegetable rosti with sour cream
Quinoa and herb balls
Zuri Gschnatzlets with rosti (Sliced meat Zurich-style)
Z・cher Geschnetzeltes (veal in cream sauce) with rosti
Tuna and potato cakes with green peas
Galette filled with mushroom ragout, herbs
Corn cakes with salsa
Farro quinoa risotto with sweet potatoes
Chive and parsley sauce for wholemeal quark biscuits
Maize cakes with an Asiatic sauce
Corn cakes with herb cream and lemon wedges
Potato cakes with egg and herbs
A burger with mushroom sauce, mashed potatoes and green beans
Couscous fritters with turmeric sour cream
Burgers with Macaire potatoes
Quinoa and parmesan patties with a cucumber and sesame salad
Tofu & nut patties with king trumpet mushroom sauce and black quinoa
Courgette fritters with mushroom sauce
Corn cakes with herbs and tomato salsa
Buckwheat patties with curry powder
Christmas wheat cakes with onions from Poland
Corn cakes with lemon and mint
Grilled polenta with mushrooms and rosemary
Oatmeal fritters with herbs
Sweetcorn fritters
Freekeh nut fritters with raw vegetable sticks
Pozharsky Cutlets: Russian Chicken with Mushroom Sauce
Prawn cakes with spicy sauce
Tuna and vegetable cakes
Beetroot patties with buckwheat and carrot
Fritters with a chive sauce and lettuce
Millet and corn cakes with peas, cauliflower and tomatoes
Courgette and sweetcorn fritters with herb cream cheese
Cheese and broccoli tikkis, India
Quinoa balls
Quinoa fritters
Seeded millet fritters with tomato salad
Grain burgers
Falafel with artichokes
Barley and courgette fritter with gorgonzola
Sweetcorn pancakes with avocado salsa
Potato fritters with wild mushrooms in a creamy sauce
Mushroom and cheese rosti with radish quark
Carrot & pepper curry with small spelt pancakes
How to prepare carrot & pepper curry with small spelt pancakes
'Lubecker National' carrots and parsnips patties with apples
Quinoa crepes with apple filling and cranberry jam
Zurich style veal
Zuri Gschnatzlets with rosti (Sliced meat, Zurich-style)
Sliced meat, Zurich-style, with chanterelles and rosti
Potato fritters with a fried egg and fried mushrooms
Pancakes with chestnut and mushroom sauce and rosemary
Salmon meatballs with French Fries and mushroom sauce
Chopped vegetables with potato cakes
Quinoa salad with dill
Willowherb salad with quinoa
Pan-cooked quinoa with curry and vegetables
Quinoa salad with beetroot
Potato cakes with yogurt sauce
Millet cakes
Bulgur pancakes with harissa yoghurt & tomato & cucumber salad
Potato and cabbage fritters with mushrooms and mustard sauce
Polpettine speziate e frittelle di pane (spicy meatballs with bread fritters, Italy)
Potato and kale patties with a poached egg and barbecue sauce
Zuricher Geschnetzeltes (Swiss dish from Zurich consisting of chopped veal, mushrooms and cream) with potato cakes being made
Carrot ragout with millet patties
Spelt and potato pancakes with tomatoes and feta cheese
Matcha millet cakes with berries
Tabbouleh with quinoa, cucumber and mint (seen from above)
Golden millet cakes with oyster mushrooms and a creamy sauce
Corn cakes with bacon and sage
Wild rice cakes with sour cream
Wheat cakes with rhubarb and strawberries
Potato courgette cakes with herb quark
Vegetarian chickpea fritters with pumpkins, tahini and goji berries
Herb pancakes with chanterelle sauce
Lentil cakes with red cabbage salad (office lunch break)
Quinoa salad with black beans, avocado, tomatoes and chilli served with fried eggs
Courgette cakes with onion chutney
Lentil Quinoa Bowl, lentils, quinoa, bell pepper, roasted parsnips, field salad, mushrooms, spicy vegan sauce
Rabbit burgers with mushroom sauce and beer (Sweden)
Quinoa with tomatoes and parsley
Veal escalope with mushroom sauce on a bed of mashed potatoes
Fish cakes with ketchup
Fish cakes with tomato sauce
Ginger chicken patties with coriander and mango mayonnaise
Fish cakes with chilli and lime mayonnaise
Courgette cakes with a rocket salad
Mini burgers with a dip
Haddock fish cakes with chives
Puff pastry cakes with herbs and meatballs
Rice burgers with herbs and fresh goat's cheese dip
Quinoa salad with spinach, mushrooms and vinaigrette
Quinoa rounds with apple and cucumber salad
Quinoa patties with apple and cucumber salad
Pumpkin cakes with porcini mushrooms
Chicken and sweetcorn cakes with salad and chilli sauce
A hamburger with scamorza and basil pesto
Quinoa and vegetable fritters
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Quinoa slaw with beef and pepper lime dressing
Kohlrabi and potato cakes
Sweet potato cakes
Potato and Cabbage Cakes
Quinoa with carrots and leeks
Vegetable burgers
Corn cakes with bacon
Quinoa salad with cauliflower, broccoli and carrots
Quinoa salad with broccoli and peanuts
Carrots with quinoa and sheep's cheese
Quinoasalat mit Gemuse, Ei und Zatar-Vinaigrette (Aufsicht)
Sweetcorn and sweet potato fritters with sausages and tomatoes
A stack of vegan carrot cakes
Corn cakes with fried tomaotes
Making fried corn cakes (Thailand)
Polenta cake with chanterelle mushrooms and onions on a baking tray and a plate
Sweet potato pancakes with parsley sauce (vegan)
Swede fritters with pear quark
How to prepare swede fritters with pear quark
Person holding plate of corn cakes and salsa
Courgette cakes with yoghurt dip
Quinoa salad with courgettes, tomatoes, onions and fresh cheese
Quinoa with carrots, kohlrabi, mascarpone and pumpkin seeds
Creamed Morel Mushrooms witih Potato and Chanterelle Mushroom Latkes
Potato and courgette cakes with peppers and cocktail sauce
Vegetarian beetroot fritters being made
Beef Yankee pot roast with crispy potato fritters and braised red cabbage
Mexican quinoa salad in a pan
Quinoa Pancakes with Feta
Millet fritters in a clay bowl
Pumpkin felafel with chopped tomato salad
Corn Fritters
Carrot and potato fritters with a cucumber and dill medley
Quark and herb bread with antipasti vegetables
Small pumpkin & potato rosti with thyme and Creme fraiche
Lentil fritters with a pear and fennel salad
Pea burgers with parsley
Quinoa pancakes with smoked salmon
Lentil cakes with ginger, with cucumber salad
Potato and chard fritters (vegan)
Crispy potato cakes with tamarind chutney, N. India
Mini burgers in rosemary buns
Fried Veggie Cakes with Goat Cheese and Chives
Courgette cakes with dip
Sliced Beef Brisket with Mushroom Gravy; Rosemary Sprig
Vegetarian savoy cabbage roulade with a mushroom and quinoa filling
Spinach fritters with a mushroom and tomato sauce
Blade of beef
Potato cakes with pork
Fried chicken, quinoa, tomato, avocado, spring onion, rosemary and basil in bowl
Coriander and chickpea fritters with a yoghurt dip
Mince on skewers with vegetables and quinoa
A veal burger with mashed potatoes and gravy
Schnitzel in white wine and mushroom sauce with potato wedges
Beefsteak with mushroom sauce and fried potatoes
Potato fritters with fresh herbs
Vegetables cakes with herb quark
Mushroom and Brussels sprouts pan with quinoa
Medium duck breast with red wine sauce and potato fritters
Mashed potato with mushroom sauce
Broccoli and bulgur burgers with cress, radish and spinach
Vegetable rosti with herb dip
Venison steak with Rosti (fried Swiss potato cakes)
Quinoa salad with green olives and mint
Poached pear on quinoa with chervil
Quinoa with prawns, pomegranate seeds and coriander
Tuna and potato cakes with green peas and tartare sauce