Vegetarian pumpkin curry from Vietnam
A pumpkin and chickpea curry
Bowls of Chickpea and Butternut Squash Curry; Two Spoons
Thai curry with shiitake mushrooms, pumpkin & Chinese cabbage
Vegetable curry with okra and desiccated coconut
Vegetarian pumpkin curry
Cucumber on peanut sauce (Vietnam)
Thai-style pumpkin curry with sweet potatoes, cabbage & beans
Vegetarian pumpkin and pea curry with rice
Pumpkin curry from Martinique
Pumpkin cream goulash with potato cubes
Vegetarian curry with pumpkin, lentils, garam masala and yoghurt (India)
Vegetable curry with lentils and carrots (Asia)
Tandoori vegetable curry (Asia)
Pumpkin soup with coconut milk (Vietnam)
Ratatouille with pumpkin, aubergine and tomato
Vegetarian curry with potaoes, pumpkin and broccoli
A pumpkin puree dip
Pumpkin gnocchi with tomato sauce
Indian vegetarian curry with pumpkin, pineapple, beans and potatoes
Butternut squash falafel with a beetroot dip
Couscous with pumpkin, courgette and cranberries (seen from above)
Vegetable jalfrezi curry
Roast pumpkin hummus with pomegranate seeds
Pumpkin curry with bean rice from Martinique
Chick-pea curry with pumpkin and tomato
Fennel and pumpkin curry with peppers
Pumpkin Thai curry with spinach
Bowl of Thai Pumpkin Curry
Vegetarian pizza with tomatoes, zucchini and pesto
Thai pumpkin curry with green beans and sprouts, rice
Cream of pumpkin soup with garam masala (slow cooking)
Thai zucchini and mushroom curry
Spaghetti with zucchini and tomato sauce and vegan rissoles
Lentil salad with roasted pumpkin and yoghurt sauce
Cauliflower curry with carrots and ginger
Mushroom and peas curry
Lentil and pumpkin curry on roti
Vegetarian chili with paprika and pumpkin
Soya curry with tofu and vegetables
Swede puree with curry and lime
Okra curry (India)
Vegetable stew with tofu, served with naan bread (India)
Vegetable curry with pumpkin, sweetcorn & water spinach (Asia)
Okra curry on rice (India)
Couscous with pumpkin, courgette and cranberries
Roasted aubergine with vegeterian curry and coriander
Pumpkin hummus
Skewered mushrooms with peanut sauce (Vietnam)
Leek with horn of plenty mushrooms, leek with pumpkin and leek with five spices
Pumpkin Curry
A green cabbage tart with curry
Vegetarian curry-potatoes with pumpkin, broccoli and spinach
Cream of courgette soup with caramelised pears
Vegan dhal (lentil) curry
Curry eggs with rice
Kidney bean stew with Parmesan crackers
Vegetable stew with pumpkin and cauliflower (Baltic states)
Vegetable curry with unleavened bread
Spaghetti mit Kurbis und Spinat in Sahnesauce
Oven-roasted root vegetables with a herb dip
Duck curry with pumpkin and noodles (Thailand)
Red and green tomato carpaccio with courgette
Courgette terrine
Two slices of courgette
Vegan pumpkin soup with a wild mushroom muffin
Ratatouille with couscous
Vegan rice dish in a pan with pumpkin and wild mushrooms
Vegetarian cassoulet with couscous
Vegetable curry with rice (Asia)
Shrimp Curry with Pumpkin on a Bed of Rice
Spaghetti with courgette, carrots and tomato sauce (seen from above)
Aubergines stuffed with rice, zucchini and feta in tomato sauce on an oven tray
Pumpkin and savoy cabbage ratatouille with wild rice
Vegetarian pizza with aubergines, zucchini and tomatoes
Vietnamese spring rolls on wok rack; tomato dip
Oven baked pumpkin wedges with miso paste
Vegetarian curry with rice
Vegan vegetable curry with tofu and quinoa
Homemade fried pumpkin corks
Pumpkin & chickpea curry with banana
Quinoa salad with roasted pumpkin
Tomato soup with egg (Vietnam)
Oven baked pumpkin wedges with miso paste (top view)
Curry with pumpkin, beans and potatoes
Rice And Pumpkin Stuffed Peppers baked in a white dish
Vietnamese pumpkin soup with cashew kernels and courgettes
Lupine and peanut curry with fresh peaches
Vegetable soup with pumpkin served in cappuccino cups
Thai green curry
Oriental pumpkin stew on rice
Avocado hummus in bowl (Lebanon)
Tomato salsa with red onions
Pasta with tomato sauce and mushrooms
Tomato Fusilli pasta
Tomato chutney in a small bowl on a sackcloth on a wooden background
Veggie fritters with tomato chutney
Ingredients for cabbage salad with peanut sauce (seen from above)
Pumpkin curry with shiitake mushrooms
Vietnamese beef curry with baby aubergines and herbs
Labu lodeh and Beef rendang with Sweet and sour cucumber salad
Cauliflower baked in the oven with a parsley and houmous dip
Butternut soup in a glass bottle with butternut noodles and space for text
Vegetarian vegetable sauce
Red baba ghanoush with quick flatbread
Pumpkin curry with tomatoes and rice noodles
Olive and tomato ciabatta with a vegan lentil curry spread
Pumpkin Curry Soup with Chicken in Spice
Curry Pumpkin Soup with Sour Cream
Thai chicken pumpkin curry
Various curry dishes with flatbread (India)
Courgette carpaccio with chilli flakes and herbs
Fish and pumpkin curry with chilli in a banana leaf
Cream of pumpkin soup with curry and tortilla crisps
Cream of pumpkin soup with curry and tortilla crips
Courgette caviar with foam
Vegetable thai curry with basmati rice
Raw Zucchini Noodles
Zucchini rolls with fresh cheese filling on tomato sauce
Stuffed aubergines (vegetarian)
Ratatouille
Pumpkin curry with brokkoi, hokaido pumpkin, tomato, pomegranate seed and black sesame in bowl
Veloute of mushrooms
A woman holding two cups of cream of pumpkin soup with curry
Balado Terong (Eggplants with Chilli Sauce, Indonesia)
Black tomato soup
Deep-fried taro balls with coconut & curry sauce and fried onions (vegan)
Pumpkin Risotto
Roasted pumpkin
Vegetable curry with sprouts
Kashmiri-style turnip curry
Frankfurt style herb soup
Spring rolls to take away (Vietnam)
Pumpkin soup with madras curry
Pumpkin risotto with sage
Spinach salad with pumpkin, feta cheese and pumpkin seeds
Pumpkin risotto with dried cranberries, spinach and pumpkin seeds
Pumpkin cakes with porcini mushrooms
A jar of pumpkin puree
Thai noodles with pumpkin in coconut sauce
Pumpkin curry with potatoes and pineapple
Lentil curry with fried pumpkin slices
エビカレー
Catalogna chicory with chunks of roast pumpkin
Pho with vegetables and mushrooms (Vietnam)
Ofenkurbis-Puree mit Maroni
Zweierlei gefulltes uberbackenes Gemuse in rustikalen Servierschalen (Aufsicht)
Vegan courgette pasta with cherry tomatoes
Roasted butternut squash with peppers
Oven-roasted vegetables with herbs
Vegan courgette and banana bread with pumpkin seeds
Marinated pumpkins spirals with ricotta and pumpkin seeds
Curry cream soup with parsley
Pumpkin soup with pumpkin seed bread and herb butter
Vegetable balls in curry sauce (Sabji kofta) with rice
Vietnamese stuffed cabbage leaves with vegetable filling
Curried butternut and lentil soup with garlic naan
Kurbis-Tabouleh mit Tomaten und Petersilie (Aufsicht)
Pumpkin curry with chicken and rice (Thailand)
Vegan pumpkin soup with herbs and spice flowers
Vegetable Curry with Couscous
Couscous with beans and pumpkin seeds
Eggplant stew with spinach and polenta
Sweet potato curry with edamame beans
Coconut curry with vegetables
Cooking eggplant in pork stock and curry paste mixture
Orecchiette in cold tomato sauce
Pepper dressing with herbs
Penne with tomato sauce and sunflower seeds
Spinach fritters with a mushroom and tomato sauce
Spaghetti with Pesto Sauce on a Table Setting with Wine
Spaghetti with tomato cream
Pasta with roasted vegetables and tomato sauce
Mushroom and lentil burgers with a red curry sauce
Preparation of falafel with cabbage salad in wholemeal spelt pita bread
Chick-pea and tomato curry
Curry-flavored vegetable rolled sandwiches
Coconut curry soup with pumpkin
Vegan carrot curry with a spicy seed mix
Msakaa Bazenjan (pepper and tomato medley on aubergine slices, Syria)
Gaeng Liang (vegetable curry from north-eastern Thailand)
Red and green tomato carpaccio
Homemade tomato soup
Beef and pumpkin curry
Yellow Thai vegetable curry
Honey vegetables with couscous
Cucumber salad with meadow herbs and a yoghurt dressing
Tomato and bread salad with red onions and roasted pumpkin seeds
Vegan tartare with aubergine, capers and onions
Roasted aubergines with a lentil and yoghurt dip
Pumpin cream soup with curry
Blistered corn and bean salad with poppyseed dressing
Pappardelle pasta with tomato and Parmesan cheese
Fattenh-Hummus (yoghurt with chick-peas, Lebanon)