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Mixed leaf salad with fennel and Camembert

Camembert and eggs in a nest for an Easter brunch

Traditional vegetable salad with mayonnaise for Easter (Poland)

Scampi with a colourful salad for Easter

Lamb's lettuce with Camembert, apples and walnuts

Chocolate covered almonds in an Easter nest

An Easter mixed salad with shortcrust biscuits

Potato Salad in a Serving Dish; Stacked Bowls

Broad beans as ingredients for a spring salad with salmon and eggs

Beetroot with feta cheese, walnuts and dandelions

White asparagus bake with Roquefort sauce and walnuts

A mixed leaf salad with radishes and quail's eggs

Raw fennel salad with figs, pears and feta cheese

Cheese Camembert, walnuts, fresh basil and olive oil over dark bakground

Bowl of Beet Soup with a Dollop of Sour Cream Garnished with Fennel; From Above

Pashka (quark dessert, Poland) with pink flowers, for Easter

Pashka (quark dessert, Poland) with pink flowers, for Easter

Pashka (quark dessert, Poland) with marzipan eggs for Easter

A slice of fruit cheesecake for Easter

Engardine nut cake for Easter

Spinach and cheese souffle for brunch

Salad in a parmesan nest for Easter

Paskha (Russian Easter dessert)

Salad with croutons and egg for Easter

Egg salad with cucumber, tomatoes, chives and radicchio

A slice of bread with goats' cheese, spring onion, dandelion greens, thyme and walnuts

Rocket with Camembert, pear and caramelised walnuts

Salat mit Fenchel, Birnen, Trauben, Walnussen und Schafskase

Lamb's lettuce sala with fennel and salmon

Spring salad with radishes and quail's egg

Radicchio salad with fennel, grapes and walnuts

An arrangement of cheese with pears and nuts

Assorted varieties of cheese with crackers, walnuts and grapes

Pancakes with lettuce and fried quail's eggs

Walnut and camembert spread

A pancake cake for a spring brunch

Chicory, orange and walnut salad for Easter

Chicory, orange and walnut salad for Easter

A mixed leaf salad in a Parmesan bowl

Porccini mushroom salad with walnuts, figs and goat's cheese

Green asparagus salad with fennel

Fruity salad with plums and Camembert

Baked Camembert (Christmas)

Baked Camembert for Christmas

Soft cheese mousse with veal fillet

A green salad with roast beef, and bread topped with goat's cheese and pistachios

Grune Blattsalate mit weissen Spargelspitzen und Schafskase

Parfait with pistachios and strawberries for Easter

Wafer slices with walnut nougat to give as a gift

Baked camembert decorated with rosemary sprigs

Dandelion leaves, basil leaves, walnuts, garlic, roasted pine nuts and lemon on a rustic wooden surface

Spinach and strawberry salad with camembert

Chinese cabbage salad with apples and warm Camembert

Lamb chops with herbs for Easter

Egg salad with radishes

Egg salad with carrots and cress

Easter buffet: salads, roast meat, gratin, eggs and cake

A bird's nest with dandelion seeds on a cloth

Horseradish soup (traditional Easter soup from Poland)

Spinach with potatoes and egg

Spinach soup for Easter (Poland)

Mange tout with beans, peas and broccoli as a side dish for Easter

Child's hand reaching for a chocolate egg in a field

An egg-shaped walnut cake with decorated with meringue

Banana bread on a wire rack

A Easter basket made of bread filled with Easter eggs

An Easter basket made from bread filled with Easter eggs on a garden table

Salmon skewers with a dip and lettuce for Easter

A fish fillet on a bed of spinach for Easter

Lamb fillet with vegetables for Easter

Roasted leg of lamb with potatoes for Easter

Leg of lamb with rosemary potatoes

Leg of lamb on vegetables

Soft-boiled egg with asparagus and dukkah (spice mixture)

Soft-boiled egg with asparagus and dukkah (spice mixture)

Roast lamb shank with herbs and vegetables

Roast leg of lamb, partly sliced, with vegetables

Egg salad with cucumber, tomatoes, chives and radicchio

Green asparagus with rocket and ciabatta

Camembert with hazelnuts and a mixed leaf salad

Paskha (Polish curd cheese dish) with peaches for Easter

Raisin bread (UK)

Yoghurt with cereals and fruit for a spring brunch

Camembert with walnuts

Cod fillet with mushy peas for Easter

Spring salad with broad beans, salmon, mozzarella and boiled eggs

Fruit salad for a spring brunch

Sweet lamb biscuits for Easter

Vegetable salad for Easter

Salad with roasted pears and a cheese dressing

Eggs filled with asparagus tips and blue cheese

Soft boiled eggs and green asparagus with Parmesan cheese

Boiled eggs with three sauces (dill, chive, walnuts)

Squid with couscous and green asparagus (Easter)

Pear salad with blue cheese and walnuts

Salad with strawberries, goats cheese and walnuts

Camembert and blue cheese on a board (Christmas)

Rocket salad with walnuts and Parmesan

Surimi salad with eggs, gherkins and tartare sauce

Paskha (Russian Easter dessert)

Stone Fruit Salad with Camembert Croutons Over Mixed Greens

Baked Camembert with dried fruits and nuts

Baked Camembert with dried fruits and nuts

Baked Camembert with nuts and crispbread

Spinatsalat mit Ziegenkase, Apfel und Kernen

Rote-Bete-Spiralen mit Ziegenkase und Walnussen

Goat's cheese and apple salad with walnuts

Spinach salad with goat's cheese, apple and nuts

Raw spiralized beet salad with goat cheese and walnuts

Lamb's lettuce with goat's cheese, apple and beetroot spirals

Quark ice cream with fresh herbs in edible bowl

Quark ice cream with fresh herbs in edible bowl

Carrot cake with cream cheese frosting, sliced

Camembert baked with nuts, almonds, apricots and cranberries

Camembert with a caramelised nut mixture and raisins

White cabbage salad with walnuts, cream and mayo

Christmas baked puff pastry tart with camembert

Spicy cabbage and carrot salad with roasted, smoked almonds and cress - 'Early Spring Slaw

Cheese board (Christmas)

Quarries with blueberries

Mazurek with walnuts

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Pear salad with blue cheese, walnuts and lemon zest

Spinach salad with oranges, goat's cheese and walnuts

Leek with beetroot, blue cheese and walnuts

Radicchio and fennel salad

Individual cheesecakes on berry sauce

Mixed salad with chicory, red endive and walnuts

Dandelion salad with cheese, carrots and walnuts

Radicchio and fennel salad with walnuts

Lettuce with blue cheese, pecans and edible flowers

Shoulder of lamb with gravy

Purple carrots with daisies on a piece of floral patterned paper

Still life with eggs in dish, radishes behind

Jellybeans in an egg shell

Wrapped Easter chocolate bunny

Beef tartar with quail's eggs and mayonnaise for Easter

Roasted stuffed salmon with salsa verde (Easter)

Herb soup with pickled eggs for Easter

Egg spread and toast soldiers for Easter

Chervil soup with tofu

Smoked fish in aspic

Easter cupcakes decorated with colourful frosting

Rhubarb dessert in pastry shell

Roast leg of lamb for Easter

Quark mousse with candied cherries

White borscht with white cabbage, potatoes and egg

Grilled lettuce with Gorgonzola dressing and almond praline

Mixed leaf salad with rocket, Stilton cheese, walnuts and grapes

Beef stew with potatoes and rosemary

Eggs filled with mushrooms, radishes and edible shoots

Poached eggs with chives and grilled onions

Egg and tuna sandwich

Risotto with poached egg for Easter

Saddle of lamb with potatoes and tomatoes for Easter

Samosas (spicy Indian style pasties)

Quails' eggs on julienned vegetables

Roast pork stuffed with spring vegetables

Lettuce with blue cheese, pecans and edible flowers

Salad with rocket, roasted plums, blue cheese and walnuts

Inside-out roll with asparagus and fish

Cheesecake for Easter

Ein Stuck polnischer Osterkuchen mit Pistazien

Financiers made with almond flour and blackcurrants for Easter

Brie with grapes and caramelised nuts

Soft cheese, hard cheese and walnuts

A still life featuring Brie, pears and nuts

Easter salad with salmon, avocado and quail's eggs

Salad leaves with egg and horseradish for Easter

Cream cheese sandwich with cress; Easter eggs

Mini cream cheese cake being decorated with sugar sprinkles for Easter

Pasha (Polish quark dessert) with chocolate sauce

Pasha (famous Easter quark dessert, Russia)

Paskha, quark dessert for Easter from Russia

Russian Paskha (sweet quark dessert)

Paskha (Quark dessert for Easter, Poland, Russia)

Paskha (Quark dessert for Easter, Poland, Russia)

Eggs stuffed with coloured cream cheese for Easter

Eggs stuffed with coloured cream cheese for Easter

Agnello cacio e uova (lamb, egg & cheese), Abruzzo, Italy

Paskha (Curd cheese dish with raisins and almonds, Russia)

Paskha (Polish quark dish) for Easter

Paskha (Polish curd cheese dish) for Easter

Cos lettuce with grapes and walnuts for Thanksgiving

Easter meal

Granola with Greek yogurt for brunch

Berry smoothies for a spring brunch

Asparagus with walnut pesto

Cucumbers filled with blue cheese, almonds and pistachios

Pea puree with mussels and prawns (Easter)

Spinatsalat mit Ziegenkase und Walnussen

Walnut baba with white chocolate icing for Easter

Babka (Easter cake, Poland) with pistachios and sugar glaze

Potica (Yeast nut roll, Slovenia)

Bread plait with marzipan and apricots, slices cut

Green asparagus with olive oil and garlic chives for Easter