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Partridge with lentils and dumplings

Partridge wrapped in bacon with fried pears

One-pot Coq au vin with bacon

Pheasant breast wrapped in bacon being made

A Christmas dish: roasted pheasant with bacon, pomegranate and potatoes

Coq au Vin (low carb)

Duck with lentils and bacon

Roasted wild goose with red cabbage and dumplings

Quail breast on lentils with peaches

Fried quail breast with pickled peaches on a bed of lentils

Partridge and bacon slices

Quails wrapped in bacon

Chicken lentils bacon

A Christmas turkey and pigs in bacon

Stuffed partridges wrapped in bacon

Quail leg with lentils

Fried quail with pumpkin and lentil

Butterfly chicken with bacon and potatoes served with broccoli gratin

Braised quail on a bed of lentils with apple and leek

Quail's wrapped in bacon with rosemary

Quail's legs wrapped in bacon

Still life of partridge chestnuts grapes and porcini mushrooms

Fried quails with pears, Brussels sprouts and potatoes

Roast turkey with bacon and tarragon stuffing for Christmas

Smoked duck breast with lentils, carrots and lemongrass

Partridge with lentils

Half a duck with red cabbage, dumplings and celery salad

Gruyere and spinach stuffed hicken wrapped in bacon with chanterelle mushrooms

Partridge on couscous with pomegranate seeds

Leg of goose with red cabbage, dumplings and demi glace (seen from above)

Duck in thyme sauce with creamy savoy cabbage and potato dumplings (Christmas)

Cooking utensils for the preparation of braised quails with lentils

Chicken breast on peas and artichokes

Pigeon on a bed of lentils with broad beans

Roasted quail with a herb dip and a salad

Guinea fowl breast with strawberries, capers and orzo pasta

Jacket potatoes filled with chicken, bacon and sweetcorn

Roast goose with potato dumplings

Braised quails with lentils, apple and leek being made

Pheasant breast wrapped in bacon with mashed potatoes for Christmas

Coq au vin with pumpkin

Winter duck salad with bread and white wine

Chicken stew with mashed potatoes

Chicken stew with mashed potatoes

Duck breast on a bed of roasted root vegetables

North African saffron chicken

Chicken, pancetta and butter bean cassoulet

Honey-mustard chicken with bacon and green beans

Yakitori

Duck breast with fig apples, bacon frittata and red cabbage (South Tyrol)

Satay chicken with peanut sauce, beans and rice

Coq au Vin with salad

Chicken roulade wrapped in bacon filled with pepper and spinach

A chicken breast wrapped in bacon with potatoes and broccoli

Turkey slices with coleslaw

Honey mustard chicken and bacon salad with avocado and tomato

Chicken with Parmesan, bacon and tomatoes

Lentil rice with chicken chips

Stuffed chicken breast with black lentils and curry sauce

Roasted duck breast with a pumpkin and lentil medley

Chicken baked in lentils

Duck confit with lentils

French-braised chicken and lentils

Honey rabbit legs with filling

Chicken fillet wrapped in bacon served with baby potatoes, rosemary and green beans

Duck with cherry sauce

Roast turkey with a side of vegetables on a laid table

Surf & Turf with chicken and prawns in pepper sauce

Roasted chicken and potatoes

Chicken with bacon roasted on beer

Coq au vin with barley and spinach dumplings

Vegetable and partridge Couscous

Bacon-wrapped chicken breasts with a gorgonzola filling

Bacon-wrapped chicken breasts with a gorgonzola filling

スモークチキンとベーコン

Salad leaves, filled with poultry meat balls

Turkey with dumplings and pumpkin

Leg of turkey with vegetables and yeast dumplings

Chicken dumpling broth with vegetables

Chicken and dumpling ragout with carrots and mushrooms

Chicken Casserole with Dumplings

Pollo alla Romana (herb chicken with bacon and tomatoes, Italy)

Stuffed chicken breast wrapped in ham

Chicken saltimbocca with cherry tomatoes and roast potatoes

Chicken and bacon kebabs with green olives

Duck and vegetable stew

Roast turkey breast wrapped in bacon on a bed of root vegetables

Stuffed chicken breast being prepared

Chicken roulade with bacon and pumpkin

Braised chicken with balsamic vinegar, onions, bacon and thyme

Stuffed turkey with bacon and oven-roasted vegetables

Fried chicken deluxe topped with bacon and mashed potatoes

Roast chicken with bacon and a side of vegetables

Roast chicken with bacon and a side of vegetables, sliced

Stuffed chicken breast with bacon

Stuffed turkey breast wrapped in ham

Chicken breast with a lentil medley and chilli

Chicken breast with a lentil medley and chilli

Chicken breast with a lentil medley and chilli served with mange tout

Red lentil soup with mushrooms and duck breast

Duck breast with lentil salad and pumpkin

How to make duck breast with lentil salad and pumpkin

Cooking the chicken

Basquaise chicken

Sweet-and-sour chicken breast

Breaded turkey schnitzel with lemon and caper sauce

Coq au vin in a braising dish

Coq au vin in a braising dish

Chicken Red Wine Casserole

Roasted sticky chicken drumsticks with honey and chili

Duck breast on a bed of risotto

Medium rare roast duck breast with red wine gravy

Coq au vin with mushrooms and thyme

Baked chicken breast with scrambled eggs

Partridge with fermented vegetables and common ragweed

Wild duck breast with beetroot carpaccio

Partridge with truffle milk skin, blood pudding and einkorn rice

Beef roulade with a bean and pear medley

Roast turkey, pigs in blankets topped with sage and red wine for Christmas

Chicken pie with mushrooms for Christmas

A bacon dumpling with mushroom sauce

Tagliatelle with peas, fennel, bacon and Parmesan

Roast piegon and braised peas

Roast pigeon on a bed of braised peas

Roast pigeon on a bed of braised peas

Guinea fowl with green beans

Guinea fowl with green beans

Potato dumplings as a side dish served with roast goose

Roast goose with dumplings

Pumpkin soup with turkey meatballs and pearl barley

Turkey meatballs with olives in tomato sauce with courgette and pasta

Turkey meatballs with olives being prepared

preserved duck on bed of pureed lentils (topic: orange-colored cooking)

Roast turkey buffe with easy, cheesy bread and bacon stuffing

Fried pigeon breast with artichokes and beer gravy

Jewish passover chicken soup with matze dumplings

Quail's breast with peaches and lentils

Capon with potatoes, onions and bacon for Christmas

Chicken kebabs with pineapple, bacon, red peppers and onions

Chicken, bacon and thyme hotpot

Turkey with bacon and cranberries (Christmas)

Christmas dinner with turkey, pigs in blankets, potatoes and Brussels sprouts

Roast turkey with bacon and a side of vegetables

Homemade beetroot pasta with meatballs and cheese

Lentils with a bacon dumpling

A roast chicken with strips of bacon

Stuffed chicken breast wrapped in bacon with mushrooms

Stuffed chicken breast with omelette and peppers wrapped in bacon

Chicken pie with sausage, bacon and egg (England)

Turkey meatloaf with bacon and thyme

Chicken breast with bacon and thyme

Chicken breast wrapped in bacon filled with plums

Petit sale bacon with barnacles

Yoghurt chicken with spinach and chickpeas (India)

Modern cassoulet with chicken, pork belly, miso and Puy lentils

Roast partridge with kumquats on beans

Tagliatelle with duck ragout

Coq au vin in a roasting tin

Twilight chicken with chips and coleslaw

Chicken loins with tarragon (France)

Goose breast with spiced cashew nuts being made

Quail with grapes and couscous

Christmas Turkey Sausage meat onion and herb stuffing with pomegranite seeds and red wine gravy

Coq au vin jaune with morel mushrooms and two types of rice

Chicken drumsticks wrapped in bacon

Fried pheasant with potato salad

Shakshuka, mushroom risotto, polenta with sausage and balsamic chicken with beans

Grey Partridge (Perdix perdix)

Chicken skewers

Quails with sriracha mayonnaise

Goose leg with red cabbage, dumplings and gravy

Leg of goose with red cabbage and dumpling with demi glace being poured over the dumpling

Goose leg with red cabbage and potato dumplings for Christmas

A whole duck with dried fruit and red cabbage

Do slick with dumplings, red cabbage and apple

Duck breast with napkin dumplings and morel mushroom sauce

Duck breast with napkin dumplings and morel mushroom sauce being made

Duck with dumpling and red cabbage

Roast turkey with orange sauce and vegetable couscous

Quail stew with giant white beans being made

'Flying Jakob' - chicken with bananas and bacon (Sweden)

Roasted quail with mushrooms

Partridge plumage (close-up)

Farfalle with ham, peas and mushrooms

Chicken breast on peas and artichokes

Chicken roasted in bacon

Various Indian dishes

Indian cuisine dinner

Steaming soup with couscous, chickpeas and turkey meatballs

Chicken breast with citrus couscous

Chicken drumsticks with bacon and plums

How to make stuffed chicken breast with omelette and peppers wrapped in bacon

Chicken breast wrapped in bacon with spice

Turkey fillets with bacon-wrapped dates

Truffle and foie gras canapes

Japanese ramen noodles with chicken meatballs

Chicken & tofu polpetti meatballs in tomato sauce

A festive Christmas roast made from six different types of poultry

Skewers with chickend in bakon, mushrooms and red pepper, salad made of lettuce, tomatoes, peppers, cucumber

Stuffed Chicken Thighs with Vegetables