写真素材の検索結果

Pickled rhubarb, basil foam and radish on scallop slices

Pan fried scallops with pesto sauce

Razor clams with radish and edible flowers

Scallop tartare with pesto in glass

Salad with avocado, papaya and radishes and fish cakes

Beetroot risotto with smoked fish

A radish and quark dip with fried fish

Beetroot mousse

pancake wraps with smoked salmon, rocket, herbs, cucumber and radishes

pancake wraps with smoked salmon, rocket, herbs, cucumber and radishes

Leftover fish baked with rocket

Shellfish au gratin with salsa and a glass of white wine

Spicy kedgeree

Filo pastry rolls filled with fish

Salad with avocado, papaya and radishes and fish cakes

Scallops with caviar and chorizo

Seared Scallop Appetizer in a White Bowl

Soba noodles with scallops and vegetables

Pasta salad with prawns and pesto

Radish shake, and a fruit and chilli shake

Scallops with spinach and mashed sweet potatoes

Vegetarian wrap with cucumber, salad leaves, peppermint, pickled radish and fresh radish

Mussels with grilled lime, sesame seeds and coriander served with ciabatta bread and white wine

Peeled shrimps with lemon

Cured salmon with a mustard and dill sauce

Cured salmon with a mustard and dill sauce

Mussels with carrots and dill

Fried scallop with pickled carrot ribbons

Salmon and vegetable skewers

A Cous Cous Salad with Radish, String Beans, Feta and Parsley

Curry foam soup with seafood skewers

Trout fillets with pickled vegetables and beetroot cream

食卓

Seared Scallops in White Dish on Restaurant Table

Fish and chips (sea bream)

Pear and scallop Carpaccio

Fennel and radish salad

Tom Yam (spicy-sour soup, Thailand)

Chilli prawns on mango

scallop aumoniere crepe parcel

Mussels in a spicy tomato sauce

A trio of foam soups with corresponding fish

Watermelon salad with radishes, pesto and peppermint

Cream of beetroot soup with cannellini beans and apple

Mussels with tagliatelle

Omelette with prawns

Acciughe sotto pesto (anchovies with pesto, Italy)

Melon and vervain soup on scallop tatar and melon jelly in a glass

pasta with cockles, basil and peppercorns (topic: summer cooking)

Focaccia with tomatoes, rosemary and salt

A small vegetable salad with prawns

Prawn bisque with parsley

Crab soup with peas

Scallops and conger eel with white polenta

Watermelon salad with radishes and radicchio

Poached salmon with a dill cream, green beans and fennel

Foie gras with radishes

Raw scallops on a bed of press with a glass of wine

Cheese salad with radishes, apples, gherkins and egg

Scallop tartare

Mussel soup

Savoury cake with Comte cheese, peas and ham

Beetroot carpaccio with apple sauce

Spicy fish salad

Assorted seafood dishes: scallop ceviche, clams with lemon oil and clams with woodland strawberry & pepper dressing

Grilled scallops

Homemade prawn pate with grilled bread

Cedar wood scallops with avocado pesto being made

Spaghetti with cherry tomatoes and prawns

Muscles and French fries

Cockles

A large mussel platter featuring lobster and prawns

Bruschetta al pesto e formaggio (toast with pesto and Camembert)

Cauliflower cream with prawns

マグロのカルパッチョ

Salmon pickled in beetroot on a carrot and fennel salad with apple and cress

Spaghetti with vegetarian Bolognese, Parmesan cheese and basil

Meatballs

Scallops on a plate

Bowl of Saffron Seafood Stew

Braised cod on a bed of peas and steamed lettuce

Scallops (with blackening spice) Prawns with Caprese Salad and Green Pesto

Fresh and pickled beetroot on a garden table

Fresh and pickled beetroot on a garden table

Bruschetta with tomato salad and fried scallops

Assorted tapas on table with sherry in bottle and glasses

Pesto aus Radieschenblattern im Glas, daneben Bund mit Radieschen

Marinated scallops in a shell

Fish with vegetables in parchment paper

Pickled Squid (Polyp) on Plate with fresh leaf Parsley

A green salad with poached salmon

Smoked fish rolls with chive cream

Tuna fish spring rolls

Scallop on beetroot with sage

Beetroot soup

Linguine with carpet-shell clams

Radish soup

Crab salad with radish, egg and cress on crispbread

スズキの香草焼き

Pickled and fresh beetroot on a wooden crate in the garden

食卓

Lobster meat tartare with a pesto and balsamic dressing and tomato garnished with basil on a glass plate

Bouillabaisse

Black and white noodles with seafood

Black and white noodles with seafood

Green mussels with tomato sauce and basil

Mussel soup with coriander and coarse sea salt

Zander fillet on a lentil medley with lemons

How to make a crab salad with radish, egg and cress

Gravlax with dill and mustard sauce

Trout with lime and coriander on mushy peas

Creamed potato soup with parsley

Borscht with savoy cabbage and fish rolls

Scallop souffle

A detox smoothie with kohlrabi, fennel, apple and basil

Roast pork filled with apples and shallots

Yogurt shake with cinnamon

Kaspressknodel (cheesy bread dumplings with herbs) with parsley

Scallop Carpaccio with raspberries and citronella

Green spaghetti with mussels and basil

Traditional French onion soup

A scallop kebab on a glass of cold vegetable soup

Scallop ceviche

Gazpacho with watermelon, relishes, tomatoes and halibut

Zander fillet with a tomato medley

Red cabbage and beetroot salad with apple and radish

Oysters with salmon caviare

Mini mozzarella with shrimps and coriander

Fried fish steaks with new potatoes and herb mayonnaise

Beetroot soup with fish fillet

Seafood salad with lemon, parsley and antipasti

Scallops with green garlic and chilli sauce

Breaded sardines with orange and bay leaves

Poached hake with crispy pepper onions

Hake on a bed of green vegetables

Grilled spicy octopus with pickled watermelon radish and blood orange

Asparagus mousse with smoked salmon

Asparagus mousse with smoked salmon

Melon and radish salad

Herring pickled in vinegar with plums and red onions

Crispy fish cakes with a dip

Antipasto di triglie (red mullet with a herb dip, Italy)

Oysters in a glass with foam

scallop nems

Seafood ratatouille with basil

Mussels with French fries

A plate of oysters and a glass of white wine

Potato cakes with salmon, cucumber and sour cream

Potato cakes with salmon, cucumber and sour cream

Char salad with potatoes and frisee lettuce

Mussels and beer on a wooden table

Pea soup with parsley

Pea soup with parsley

Herring salad with beetroot

Prawn salad with grilled bread and a Balsamic dressing

King prawns with coriander and lime on a bed of udon noodles

Pike-perch and oyster terrine

Red spring rolls with beansprouts

Salmon on a lentil salad

Potato salad with octopus

Wild garlic gnocchi

Smoked fish rolls with chive cream, mozzarella with shrimps and avocado shots

Smoked mackerel carpaccio with radishes and cress

Cream of beetroot soup with cannellini beans and apple

Scallops on beetroot cream

Spring vegetable mille-feuille

Radish and meat ragout

Savoy cabbage and potato rolls in parchment paper

Potato salad with radishes

A mixed salad with prawns

Scallop with olive oil, garlic and parsley

Scallop with olive oil, garlic and parsley

Seafood soup in a soup terrine with a spoon on a cork tray

Pasta salad with prawns and pesto

Lobster with parsley sauce and bread

Stuffed Squid with Feta and Herbs

Squid with lemon and herbs

Scallop and avocado tartare

Lukewarm scallops with beetroot and truffles

Oysters in beetroot jelly

Rollmop herring and pickled vegetables

Tomato consomme with basil dumplings

Seafood Platter with olive sause vierge

Scallop skewers with a pumpkin seed crust on beetroot with horseradish foam

Scallop Ceviche on Scallop Shell Half

Savoury cake with Comte cheese, peas and ham

Cabbage spring rolls with prawns, herbs and parsley

乾杯

Prawn and chicken cataplana

カレー

Cream cheese cake topped with colourful melon balls

Garlic prawns with lamb's lettuce and a glass of white wine

Scallops soup with carrots, sea buckthorn and lemon balm

Scallops with radishes and passion fruit (seen from above)

Scallop ceviche with oranges

Scallop ceviche with strawberries

Homemade pheasant pate in jar

Crostino with broad beans and a hard-boiled egg

Spicy chef's salad with strips of ham

Potato dumplings with a mushroom and bacon sauce