Vegetarian meatballs with a mixed leaf salad
Breaded feta cheese on a colourful mixed leaf salad
Mushroom and lentil burgers with a red curry sauce
Celeriac in breadcrumbs
Tuna meatballs with salad
Beetroot meatballs in a pan
Bean burgers on flatbread
Oriental salad with baked camembert
Linsensalat mit Koriandergrun
Vegetarian meatballs on butter lettuce
Vegetable nuggets with two dips (vegetarian)
メンチカツ
A meatball with tomato slices in a lettuce leaf
Krautsalat mit Orangenstucken
Hamburger mit Salat
Carnival delicacies (schnitzel, meatballs and potato salad)
Bok choy with smoked tofu
Beef meatballs
Burger with coleslaw
Hamburger with coleslaw
Chicken meatballs and toasted bread
Caramelized carrots with mixed leaves
Vegetarian tomato mousse on a bed of lettuce
Mixed leaf salad with courgette, cucumber and pomegranate seeds
Vegan mixed garden salad on a wooden tray
Avocado and kaki salad
Breaded, fried celeriac slice with a summer salad
A salad made of boiled radice di concino (leaf chicory)
コロッケ
An algae salad (top view)
Mixed leaf salad with goat cheese cheeses
Meatballs with a pasta salad
Fritters with a chive sauce and lettuce
Burgers on potato and cucumber salad
A hamburger with potato wedges and coleslaw
Chestnut burgers with potatoes and corn salad
Burgers on salad with dill potatoes
Mushroom croquettes with potatoes and lettuce
Prawn fishcakes with green bean salad
King trumpet mushrooms with potato muffins and a wild herb salad
Lentil cakes with red cabbage salad (office lunch break)
Papaya and red kidney bean salad
Meatballs and fresh mint
Spaghetti with zucchini and tomato sauce and vegan rissoles
Bowls of vegetarian oat fritters and dip
Braised pork meatballs with vegetables
Romanesco-Omelett
Falafel (chickpea balls, Arabia)
Plate with stack of three vegetarian oat fritters
Butternut squash patties with maple syrup
Fish cakes with pease
Burgers
A pork burger
Attriaux (Meat patties in pork caul, Switzerland)
A meatball
Ratatouille im Kochtopf
Minced meat steaks made with Appenzeller cheese and filled with apple served with mashed potatoes
Gemusesalat mit Gelee
A vegetable salad with carrots (top view)
Vegetarische Minipizza mit Paprika und Rosmarin
Mixed leaf salad with colourful potato crisps and potato dressing
A mixed leaf salad with beetroot and radishes
Stuffed chicory leaves with a honey vinaigrette
Mixed vegetable salad with a parmesan dressing and pine nuts
Vegan aubergine meatballs on a bed of spaghetti with tomato sauce and olives
メンチかつ
Frikadellen (German burgers) with bread salad
Spinach croquettes
Roquefort and raisin croquettes
Kidney burger with a mixed leaf salad
Mushroom omelette with herbs
Vegetable muffins (vegetarian)
Veganer warmer Salat mit Mairubchen und schwarzen Bohnen
Bowl of vegetarian oat fritters and dip
Meatballs with mint
Meatballs on sticks
Meatballs with herbs
Ingredients for meatballs
Mini olive and walnut meatballs
Indian-style meatballs with raita
Cranberry meatballs with dip (supervision)
Pumpkin soup with small meatballs
A bison burger
Hamburger buns, salad and burgers
Lamb burger (flatbread sandwich with lamb burger and salad)
Mince meat turnovers with bulgur salad
Fish cakes with spicy cucumber salad
Asian burgers with pineapple salsa
Burgers with cabbage salad
Mini burgers with a dip
A burger with mushroom sauce, mashed potatoes and green beans
サンドウィッチ
Burger with cep on spatula
Wild herb patties with fried potatoes
Bubble and squeak
Burgers with a black salsify medley
Minced meat steaks with onions and mushrooms
Shami kabab (Indian burgers) with onion rings
A burger with fried potatoes
Burgers with Macaire potatoes
Spicy chicken burgers
Burgers with herbs and mashed potato
Rote-Bete-Salat mit Kapern und Ziegenkase
Chinese vegetable escalope with vegetable sauce and onion rice
Fish cakes with cucumber salad and mashed potato
Allgaeu escalope with salad leaves
A slice of frittata with lettuce leaves
Deep-fried cauliflower with hummus
Deep fried cauliflower with hummus
Various dishes and bred on a rustic buffet
Bok choy with marinated tofu
Spaghetti with vegetarian bolognese
Asian-style schnitzel with a vegetable salad
Rotkohlsalat mit Sesam in Holzschale (Aufsicht)
A goodness bowl with tempeh (vegan powerfood)
Rice balls with sweet and sour sauce
Beetroot carpaccio with green asparagus
Vegan mashed potato rosettes
Liliensalat mit Himbeerdressing
Burgers with mushrooms and green beans
Chipa (Kasebrotchen aus Argentinien)
Mixed tomato salad (seen from above)
Griess-Porridge mit Gemuse und Koriandergrun
Mixed leaf salad with beetroot and goji berries (top view)
Red and green tomato carpaccio with courgette
A piece of vegetable frittata with salad leaves
Vegan Greek salad with almond feta
Potato salad with nasturtium flowers
Polpette with a glass of beer
Meatballs with beetroot sauce on crispbread
Turnip, radish, and oak leaf lettuce salad
A supper of meatballs, sausage salad and egg salad
Small vegan apple cakes
Fresh strawberries on a white wood surface
Bacon-wrapped meat patties with shrimp sauce and asparagus
Fish fritters with a mixed leaf salad
Fried feta with a vegetable salad
Courgette salad with redcurrants
Meatballs with fried, julienned root vegetables and a curry sauce
Stir-fried vegetables with beansprouts and tofu
A vegan shredded jackfruit sandwich with spinach and cabbage
Vegetarian chickpea fritters with pumpkins, tahini and goji berries
Tuna fish cakes on an apple and cucumber salad
A burger patty with a potato and chicory salad (low carb)
Breaded black salsify on lettuce leaves with orange vinaigrette
A hamburger on a barbecue
Vegetarian grilled cheese with roasted pepper
Falafel in a wooden bowl
Radieschen-Gurken-Salat mit Minze
Aubergine salad with herbs and Greek yoghurt
Frittata mit Gartengemuse, angeschnitten
Vegetarian risotto with vegetables
Breaded cheese with cranberry jam and a mixed leaf salad
Bread feta cheese with a mixed leaf salad
Gesunde vegane Gemuseburger, gestapelt
Patties of lentils and mushrooms
Colourful vegetable oven fries with ketchup
Vegetarian fritters, spelt fritters with carrot
Omelette with cherry tomatoes and herbs
Baked beans with bread (Vegan)
Baked beans with apple (Vegan)
Oven cooked vegetables with polenta
A portion of vegetable lasagne
Shell pasta with mushrooms and a creamy sauce
Stinging nettle and vegetable frittata on a wooden board
トンカツ
Ingredients for cabbage salad with peanut sauce (seen from above)
Wirsingstrudel, angeschnitten
Beef stew with mushrooms
Pumpkin Risotto
Veal escalope wrapped in cress (low carb)
Muschelnudeln mit Ricotta und Blumenkohl
Ratatouille with basil
Crustless vegetable quiche, sliced
Ginger fritters with bok choy
Fishcakes with a beetroot and pumpkin medley
Soya nuggets with chives
Vegetarian egg and vegetable fricassee