写真素材の検索結果

Gansebraten mit Sauce

Goose legs with wine grapes and olives

Wild goose with an apple and chestnut stuffing

Baked St. Martinaes goose - step by step

Baked St. Martin's goose

Goose breast with plum sauce

Goose legs with mushrooms and pumpkin puree

Goose breast with plum sauce - step by step

Goose breast with apple sauerkraut

Duck legs with apples

Goose breast with mashed sweet potatoes and sour cherry sauce

Goose leg with pointed cabbage and nuts

Goose breast in mushroom sauce

Weihnachtlicher Gansebraten mit Apfelfullung und Apfelspalten

Baked pork roll with apples

Pork roll with baked pears

Autumnal wild mushroom pizza with prosciutto

Stuffed roast goose with baked apples

Stuffed roast goose with baked apples

Baked chicken with sweet chestnut filling

Duck in herbs roasted with pumpkin

Duck in herbs roasted with pumpkin

Goose breast roasted on fennel and oranges

Guinea fowl terrine

Wild boar pie with mashed potatoes

Waldorf-Wrap mit Truthahnfleisch

Baked chicken with sweet chestnut stuffing

A whole roast goose with a bouquet of herbs

Roast lamb with pomegranate glaze

Tart with mushrooms and goat cheese

A mini lasagne with bay boletes

Pumpkin strudel

Pumpkin strudel

Upside-down mushroom quiche

Pork tenderloin, sliced

Penne with mushroom sauce

Whole baked goose with apples

Baked goose with apples and brussels sprout

Bavarian goose with apple red cabbage

Gebratene Ente

Baked squash arranged like a fan

Mushroom pie with cheese

Mushroom pie with cheese

Roasted duck with apple stuffing

Roasted duck with apples

Halloween buffet

Halloween buffet

Chicken dumplings with chicken stew

Foie gras

Capon stuffed with chestnuts and chanterelle mushrooms

A pigeon glazed with honey

Baked goose legs with potato dumplings (cones)

Goose legs with mushrooms ragout

Game stew with mashed potatoes

Beef with mushroom sauce

Baked guinea fowl with dried plums and ginger stuffing

Goose breast in plum sauce

Roast veal with a saffron and pumpkin sauce

Mushrooms in garlic butter

Hefteig-Falltkuchen mit Zimtzucker in Porzellanform (Aufsicht)

Dumplings with mixed mushrooms (seen from above)

Butternut squash filled with minced meat

Pumpkin noodles with sage (low carb)

Pumpkin Hasselback style

Mushroom pie with cheese

Roast lamb with winter chanterelle wild mushroom sauce

Roasted pork bites with black beer and apples

Pork rolls with apple and horseradish

Spaghetti with Pumpkin Sauce

Spaghetti with Pumpkin Sauce

Irish stew

Chicken with roast vegetables

Chicken and white bean casserole

Bockwurstchen mit Bierkrugen, Senfglas und Brot

Vegan chestnut hummus with bean sprouts and sesame seeds

Preparing feta in grape leaves

Feta baked in grape leaves served with grapes

Chicken baked in grapes

Pesto-stuffed cauliflower cheese

Goose liver prepared on red wine with apples

Hackfleischauflauf mit Kurbis

Baked butternut pumpkin with mint

Double-baked loaded potatoes

Roasted duck with fried apples and sage

Pancakes with mushroom and turkey meat filling

Honey pheasant with filling

Roasted duck with quince

Duck confit with cucumber radish and orange slaw

Duck ragout with homemade pappardelle

Guinea-hen (guinea-fowl) with mushroom filling

Sous vide partridge with grapes, barberries and birch wood ice cream

Baked bangers with caramelised sriracha onions

Salsiccia with roast potatoes and porcini mushrooms

ground meat casserole with pumpkin puree topping

Birnen-Toast

Roast goose on a garden bench under a pear tree

Roast goose on a garden bench under a pear tree

Asian style goose breast

Goose soup with liver dumpling

Wild roast chicken with a wild herb salad

Baked quail with apples and potato fritters

Chicken in a sauce with forest mushrooms

Quenelles de volaille (poultry dumplings, France)

Sherry chicken with coriander leaves and limes

Wild boar medallions with baked black pudding and smoked broth potatoes

Apple tart with caramel sauce (seen from above)

Mussels in white wine curry stock

Bisonsteak mit Parmesanhippen

Venison steak with potato orzo pasta and lingonberries (Alpine cuisine)

Venison steak with potato orzo pasta and lingonberries (Alpine cuisine)

Partridge with raisins and walnuts

Crispy duck with red cabbage and apple and olives

Duck leg with mashed potatoes and apple

Lemon and rosemary roast chicken with chorizo stuffing

Baked chicken actor Vlasta Burian style and steps

Baked chicken actor Vlasta Burian style and steps

Oven-baked chicken with plums and apples

Chicken bake with plums and apples

Roast veal with blueberry sauce

Deer leg with rowanberry sauce

Boar rolls with cranberry marinade and dumplings

Boar rolls with cranberry marinade and dumplings

Rosa gebratene Gansebrust mit Lauch-Pfifferling-Gemuse

Plaited bread with chocolate and cinnamon, unbaked

Napfkuchen mit Zuckereiern zu Ostern

Baked mushrooms

Quail breast with cabbage, grapes and buckwheat

Beef with mushroom sauce

Goose confit with potato terrine and baked cabbage (Christmas)

Goose confit with potato terrine and baked cabbage

Spaetzle with pumpkin and minced meat ragout

Baked beef pie

Beef pie

Fast mushroom sauce with waffles

Quince chutney in a porcelain tureen

Dumplings with mushrooms

Spaetzle with mushroom sauce

Liver sausage with sauerkraut

Venison with mustard quince and salsify

Veal escalope with grapes

Pork goulash with barley

Zwetschgenkuchen (Draufsicht)

An apple cake (top view)

Roast veal with nut marsala sauce

Roast veal in milk with honey-glazed apples

Martin goose with ravioli

Tortilla casserole with chicken and vegetables

Calvados-Apfel mit Eiskugel

Drunken lamb casserole

Elsasser Auflauf aus Sauerkraut, Speck und Hackfleisch mit Kartoffelbrei

Penne pasta

Penne pasta

Tortellini with walnut pesto

Perfect roast chicken

Upside-down roast chicken

Brussel sprout gratin

Sweet potatoes with coriander yoghurt

Vegetable and meat curry with pumpkin

Tripe savarin with porcini mushrooms

Cream of pear wedge and kale rabi with smoked fat cheek

Tagliatelle with ham and mushrooms

Baked camembert with red grapes and cranberries

Roast turkey with orange glaze and side dish

Roast turkey with herbs

Roasted duck with apples

Duck with chestnut and apple stuffing and napkin dumplings

Oven roast stuffed mackerel

Sea bream in a salt crust

Turkish flatbread pizza

Hasselback pumpkin from the tray

Mushroom bake with potatoes and cream

Ofenkurbis in Bohnen-Tomaten-Sauce

Baked pumpkin in bechamel sauce with cheese

Pumpkin and mushroom pudding with mustard sauce

Roasted vegetables with coriander leaves

Strudel with bacon, pears and camembert

Pumpkin and cranberry pie

Apple tarte flambee

Pear buckle

Apple crumble

Roast duck legs on a baking tray

Pumpkin bakle with meat and cheese

Pumpkin tray cake with bacon and cheese

Individual pie made with haunch of venison, served with carrot and onion salad

Pork chops with apple and sage

Grilled bacon

Duck legs with dried plums

Duck legs with dried plums - step by step

Baked duck legs with pears

Zwei Portionen vegetarische Lasagne mit Tomaten

Gebratene Kurbisspalten mit Salbei und Thymian

Dill sauce with poched egg and dumplings

Martin goose with carrots and quinces

Vegetarische Lasagne mit gebratenen Tomaten in einer Backform

Coq au vin

Coq au vin with cointreau

Irish Stew mit Kurbis und Guinness in Kurbis-Cocotte

Chicken cutlets with chanterelles and tagliatelle

Stuffed capon with chestnuts and chanterelle mushrooms

Guinea fowl breast with barley and herbs in a jar