Hot lamb with pomegranate seeds
Lamb fillet with pomegranate couscous
Leg of lamb with a dukkah crust
Shredded Lamb with Pomegranate, Tahini Yoghurt, Pine Nuts
Red wine lamb with pears
Chicken dumplings with chicken stew
Game stew with mashed potatoes
Pork tenderloin, sliced
Pork Stroganoff
Wurziger Hahnchen-Limetten-Eintopf
Lamb liver in a gingerbread coating
Lamb tongue with sweetbread dumplings and lentils
Quick Chicken and Mixed Bean Supper
Roast lamb with winter chanterelle wild mushroom sauce
Roaster pork flitch with herb filling
Solver salted meat from the leg, face, cheeks, tail and ribs
Gratinated chamois medaillons with wild mushrooms
Crispy roast pork with pretzel dumplings
Pork goulash with pomegranate seeds
Mushrooms in garlic butter
Roasted mushrooms
Dumplings with mixed mushrooms (seen from above)
Pulled salmon
Stuffed Lobster Tails
Stuffed red peppers
Cranberry and pomegranate lamb shanks
Roast Leg of Lamb
Roast lamb with fried potatoes and vegetables
Rack of lamb on a cutting board with a knife
Pulled pork in a pan
Rosenbrotchen auf Holzuntergrund
Lamb meatballs
Lamb skewers
Mediterranean lamb tray bake
Granola with yoghurt and pomegranate seeds
Indian lamb Haleem
Wurstchen im Teigmantel
Crispy roast pork seen from above
Meatballs in tomato sauce
Poached venison dumplings with a mushroom ragout and fried potatoes
Venison goulash
Venison steak with potato orzo pasta and lingonberries (Alpine cuisine)
Spicy, game hearts (Alpine cuisine)
Spicy pork with beans
Stuffed peppers
Roasted pork for Christmas
Liver roulade with a mustard remoulade
Sausages in beer batter with onion jam
Suckling pig with black chanterelles and mozzarella
Beuscherl with vegetable strips in cream sauce
Baked white pork liver
Roast veal with a salt crust with chimichurri sauce
Roast veal in an anchovy sauce
Crispy roast pork with oven-roasted vegetables and new potatoes
Zurcher Geschnetzeltes (Swiss dish from Zurich consisting of chopped veal, mushrooms and cream)
Crispy roasted pork belly
Lamb stew with black beer
Loin of lamb with herb crust
Roasted hamchocks with red currant compote
Pork rolls with apple and horseradish
Pork tenderloin with red plums
Stuffed roast pork with apples
Slow-roasted lamb shoulder with orange and date couscous
Baked quail with apples and potato fritters
Hahnchen Marsala mit Pilzen
Breaded chicken wings to take away
Ein Schalchen Senf vor weissem Hintergrund (Aufsicht)
Pies mit Huttenkasefullung
Fried sea bream
Pulled pork in a casserole dish
Cod with beans and cabanossi
Beef steak
Cajun Chicken Pasta
Pan fried duck breast
Ei im Nest (Spiegelei im Toast)
Buttermilk dressing (low GL)
Burgers with slaw
Cabbage rolls in a pan
Pork goulash with entrails
Pasta alla Genovese
Roast pork shoulder with garlic
Grilled pork ribs
Irish stew
Creamy tuna tagliatelle with lemon
Sliced grilled pork tenderloin with herb rub
Lamb steaks
Guinea fowl terrine
Cookies auf Abkuhlgitter
Hefteig-Falltkuchen mit Zimtzucker in Porzellanform (Aufsicht)
Brotchen auf Backblech
Canneles de Bordeaux
Guinea-hen (guinea-fowl) with mushroom filling
Roast lamb with peppers
Lamb and vegetable tajine
Drunken lamb casserole
Birnen-Toast
Grilled leg of lamb, sliced
Rindfleischspiesse mit Bacon
A grilled bream
Creamy chicken with mushrooms
Pork fillets with mustard sauce (Christmas)
Roast pork with sauce
Meatballs with sage and apples
Roast groundhog with rosemary
Caramelised rum-glazed pork ribs
Wine sausage on black beer
Filled eggplant with lamb and pomegranate
Skirt steak
Game stew
stuffed pork roll
Sliced, braised pork collar
Bratwurst goulash
Pork ragout with fettucinne
Stuffed pork on beer sauce
Rabbit on wine
Small sausages stewed in black beer
Chorizo Burger
Crispy roast pork with bread dumplings
Pork fillet wrapped in pastry with vegetable spirals
Roasted bone marrow with thyme flower
BBQ sausages
Pork rib roast
Pork chops (spare ribs) in beer marinade with herbs
Slowly roasted pork neck
Sausages baked in black beer
Chorizo wrapped in a spaghetti
Horseradish sauce with smoked meat
Mince loaf with smoked pork
Roast pork with crackling
Malloreddus with goulash
Pork roll with herb pesto
Pork leg filled with mushhooms and mushroom sauce
Pork bits with mushrooms
Roasted pork with vegetables
Beer-baked sausages
Meat loaf with smelly surface ripened round cheese
Meat loaf covered with potato mash
Meat loaf in puff pastry
Pork shoulder with pepper sauce
Rabbit with creamy sauce
Sausage spirals
Pork liver schnitzel
Pork roll with cabbage filling
Sausages in beer dough
Grilled lamb chops with chimichurri sauce
Bananenbrot, angeschnitten
Baked camembert with roasted figs
Roast lamb with pomegranate glaze
Easter lamb cooked in a casserole dish
Chorizo Seared Cod with Pasta
Grouse with cannellini in tomato sauce
Pork tenderloin with apricot sauce and fresh herbs
Roast veal with blueberry sauce
Ostrich and Mushroom Stroganoff with Cabernet Sauvignon
Wild roast chicken with a wild herb salad
Roast pigeon
Wild duck confit
Spatch BBQ Chicken
Sweet and salty chicken drumsticks
Apple-mustard glazed pork loin
Roast pork with apples
Baked pork roll with apples
Savoury muffins
Fried egg
Whole baked goose with apples
Duck with apple
Roasted duck with apples
Roasted duck with quince
Baked goose with oranges
Baked pork ribs
Pizza mit Parmaschinken und Rucola
Gekochter Seebarsch mit Chiliringen
Gekochte Eier mit Brot auf Holztisch
Ungekochte Piroggen mit Kurkumafullung auf Holzbrett
Garlic prawns
Seafood Pasta Dish
A cooked crayfish on a slate surface
Redfish with corn salad
Christmas carp with stuffing
Tuna balls with spaghetti
Satay skewers ready to grill
Spaghetti with a veggie bolognese
Herb omelette on red wine butter
Handmade pierogies with potato cheese
Mussels in a creamy broth