Extra fine green beans
lentils
Chicken and dried apricot terrine
Broadbean salad
Mixed salad with corn
Green bean and chicken salad
Two bowls of ready-to-eat vegetarian salad with sweet potato, celery, radicchio, green beans, croutons, walnuts and parsley
Bowl of ready-to-eat vegetarian salad with sweet potato, celery, radicchio, green beans, croutons, walnuts and parsley
Oat bread loaf on a tea towel
vegetable Terrine
Courgette and bean salad
rabbit with tarragon
Washed green beans
Grilled tofu brochettes
Springtime salad with green beans, sugar snap pea pods, red bell pepper and cherry tomatoes
Fish terrine and green vegetable salad
Fromage a raclette
dish of figs
Pink haricot bean and cockle salad
Fasulye (Turkish dish of beans with dill)
Frankfort cake
Kitchen utensils for making chapatis
Young girl beating eggs
Chicory
Salad nicoise with tuna, green beans and eggs in a mustard vinaigrette
sliced Parma ham
Buckwheat pancakes
broad bean salad with caraway and grilled almonds
4 o'clock open sandwiches
Composition with lettuces
Composition with salad and lettuces
A green bean and tomato salad
Olive fougasse
Cheese and pear tart
Individual leek quiches
salers and cantal cheese with green tomato jam (topic: green tomatoes)
onion tart (topic: savoury tarts)
individual cheese tarts (topic: savoury tarts)
jar of anchovies in salt
rice flour
Hand sqeezing a lemon into a glass
three colored plums
Bean salad made from flat green beans with mushrooms and parsley
Mixing the lentils with a puree maker
Cooked vegetable salad with gribiche sauce
Rocket
Peeling hard eggs ( step by step :bollito misto with green sauce)
meatballs with mint
Stuufed eggplants with mozzarella
Rocket and edible flower salad
Grated carrot salad
Mixed salad
Pancake terrine with pesto and green beans
Petit sale with lentils
pods of peas
peas and pods
spinach salad
Radish and coriander salad (topic: summer salads)
Cucumber and mint salad
Farmhouse loaf of bread
raw loin of pork
raw piece of pork
Country loaf
individual strawberry and grapefruit salad
Honey gingerbread
Granary bread
Omelette in frying pan
French bean salad with bacon
Bean salad
Light cream of peas
Breaking the pastry seal before turning out the terrine
asparagus, french bean and cep salad
Green beans
Small flans a la macedoine
Panzanella made of roasted Ciabatta, rocket, red onions, tomatoes and basil
Dinner Food
Two bowls of mixed green salad with hokkaido pumpkin and walnuts
Bowl of mixed green salad with hokkaido pumpkin and walnuts
Fresh vegetables
Removing the terrine from the tin
Ingredients :(step by step :Fish and vegetable terrine)
Shallot savoury tart
Handful of rice on a tablecloth
flour
Slice of sandwich bread
Roast beef
Emptying the tomatoes ( step by step : stuffed tomatoes)
Asparagus salad peas flat beans thyme chives sun-dried tomatoes and paprika feta
Asparagus salad peas flat beans thyme chives sun-dried tomatoes and paprika feta cheese
Potato and Green Bean Salad
Melon salad with radishes and green beans
A ball of dough on a tea towel next to a floured quiche dish
Cast iron casserole dish with steam
Copper saucepan with steam
Basil leaves on a tea towel
Thyme sprigs and leaves on a tea towel with a knife
A sponge roll with a strawberry and basil cream filling being made
A sponge roll with a strawberry and basil cream filling
Green bean and foie gras salad
Colorful minestrone soup with green beans
Soupe au pistou (Vegetable soup with pesto, France)
Bowl of fresh basil
Green Bean Salad with a Bowl of Curried Turkey Stew in the Background
A Cous Cous Salad with Radish, String Beans, Feta and Parsley
Cod salad with onions, olives and tomatoes
Corn salad with quail's eggs
Raw salmon and cucumber salad
Bacon, red pepper and rocket salad
Chicken tandoori salad in pita bread rolls
Cod and romanesco cabbage salad
Westphalian blind hen, Traditional Westphalian stew with potatoes, white beans, green beans, apple, pear and tempeh
A colourful vegetable salad with fresh cheese
Mixing together the onions and cherry tomatoes
Green vegetables and herbs cooked in wax paper
Bean and roast shallot salad with tarragon and hazelnuts
young vegetable and herb thin pastry tart
Surimi crab and pineapple salad
Fresh spinach,shrimp,avocado and dill salad
Lentil salad with poached egg and lumpfish roe
Green beans with a macadamia nut and herb pesto
Vegetables in french country kitchen
Yellow lentil salad with flowers and wild herbs
Bugnes
Cutlery on tea towel
Madeleines
Taking the cake out of the oven and cutting it
Chick-pea salad
Cast iron casserole dish and steam
Chicken pie a la macedoine
Confit onion thin pastry tart
Cheesy cream puffs
Falafels
Saffron milk cap mushroom flognard
Rhenish fava bean stew with smoked tofu sausage
Chicken breast en papillote on a vegetable salad
A mixed salad with tuna fish, sweetcorn and hard-boiled egg
Italian bean salad with pine nuts
Salad from dandelion leaves and radish
Panzanella salad of bread and tomatoes
Quinoa salad with avocado, tomatoes and sugar peas
Mixed salad with kumquat, red cabbage and pomegranate seeds
Apricots filled with meringue
Cauliflower in enamel bowl & wire basket of towels on dresser
Herb soup
Whipping egg whites with herbs
Taco salad bowl with rice, corn, chili con carne, kidney beans, iceberg lettuce, sour cream, nacho chips, tomatoes
Peeling the vegetables
Country-style omelette
Plain panacotta
Minestrone
Thunfischsalat mit Ei, Oliven, Tomaten, Bohnen und Nizzadressing
Green bean and lentil salad with vegetables and feta
Pasta salad with tuna, peppers and green beans
Woman holding bowl with green beans
Barley and vegetable salad
organic string beans
Mixed vegetables
French beans on stem
green beans in basket
green beens
Steam-cooked green beans
Steam cooked green beans
"Vitamines" written with fruit and vegetables
Lentil and fried tofu salad
Blinis with caviar
Parmesan shortbread biscuits
Extra fine green bean on wooden chopping board
Inca tabouleh
Tarbais bean and fine herb salad
Lamb with thyme and green beans
Straining the pasta
Raw foie gras in a cloth and white wine
Morels
Truffles and Cote du Rhone
Dough ball
Brie bread
Loaf of bread made with flour and fresh water
opening oyster
pears
Bunch of radishes
artichokes