写真素材の検索結果

Mackerel cooked in aluminium foil

Food wrapped in aluminium foil before cooking

Chicken leg cooked in aluminium foil and potatoes

Truffle cooked in ashes

John Dory and thinly sliced vegetables cooked in aluminium foil

Bass and preserved tomatoes cooked in aluminium foil

Mackerels cooked in banana leaves

Cod and sun-dried tomatoes cooked in wax paper

Cod with exotic fruit cooked in wax paper

Scallop and vegetables cooked in aluminium foil

Flemish-style cod cooked in aluminium foil

John Dory with fennels and zucchinis cooked in aluminium foil

Scallop Papillote

Carrots cooked in wax paper

Sea bream with orange and green olives cooked in wax paper

Whole fish with fennel cooked in wax paper

Baked potato

Bananas and chocolate cooked in aluminium foil

Shrimps cooked in cabbage leaves

Steam-cooking the vegetgables

Ingredients

Trout with capers cooked in wax paper

Trout and fennel cooked in wax paper

Cod and figs cooked in wax paper

Sea bream cooked in wax paper

Sliced chicken breasts with mushrooms cooked in wax paper

Bearded fish with thinly sliced vegetables cooked in wax paper

Japanese-style sea trout cooked in wax paper

Sliced leg of lamb with celery cooked in wax paper

Sea trout and fennel cooked in wax paper

Sliced potatoes and truffles cooked in cabbage leaves

Red mullet with sliced button mushrooms cooked in wax paper

Trout with diced bacon cooked in wax paper

Ling fillets with vegetables cooked in wax paper

Cod fillet cooked in spinach leaves with tomato sauce

Salmon,leek and avocado cooked in wax paper

Sea bream papillote

Green vegetables cooked in wax paper

Rolled cod fillets and ceps cooked in wax paper

Red mullet with thyme and grapes cooked in wax paper

Green vegetables and herbs cooked in wax paper

Salmon and thinly sliced carrots cooked in wax paper

White meat with herbs in aluminium foil before cooking

mullet

Scallops with diced bacon and cream in clingfilm before cooking

Spicy orange papillote cooked under ashes

Fish and vegetable papillote

White fish,mushroom and courgette papillote

White fish,mushroom and courgette papillote

Oysters wrapped in spinach leaves

Piece of salmon wrapped in raw ham

Pheasant and licorice Papillote

Sea bream cooked in wax paper

Cod and carrots cooked in wax paper

Ostrich steak with chestnuts and herbs cooked in wax paper

Corn-on-the-cob wrapped in foil

sardines in filo parcels

Pollock and lemon cooked in aluminium foil

Potatoes with horseradish sauce cooked in aluminium foil on coals

Mexican dish

Perail Maria Grimal cheese and summer vegetable papillote

Salmon and red cabbage a l'escabeche with coriander,ginger and sugar

Poulard hen in flaky pastry crust

Cod and asparagus Papillote

Surimis and vegetables cooked in aluminium foil and licorice-flavored fruit puree

Saddle of rabbit with prunes

Brushing olive oil onto the pieces of salmon

Fruit cooked in wax paper

Rosemary-flavored peaches and plums cooked in wax paper

Banana and coconut papillote

Fruit and chocolate papillote

Covering the pieces of salmon with tapenade and bacon

Bass and button mushroom cooked in greaseproof paper

Chicken with traditional mustard cooked in wax paper

Shellfish with lime and thyme cooked in wax paper

Apple cooked in wax paper

Scallops wrapped in filo pastry

Banana and orange cooked in the banana skin

Banana and cinnamon cooked in banana leaves

Rabbit stuffed with swisschard cooked in wax paper

Mirabelle plum,with honey and vanilla cooked in wax paper

Mackerel with vegetables

Vegetable and tomato papillote

Pan-frying the vegetables

Ratatouille with semolina cooked in wax paper

Oriental-style roast pork cooked in wax paper

Red scorpion fish,beansprouts, pak-choy cabbage,cinnamon and star anise cooked in a banana leaf

Sardine filo pastry purses

Scallops and lemon in papillote

Fresh and dried fruit papillote

Ingredients

Wrapped Christmas sweets with Father Christmas

Leek papillottes

Banana and chocolate pastry candies

Bananas cooked in wax paper with spices

Rhubarb and strawberries cooked in wax paper

Tuna and onions cooked in wax paper

Summer fruit crumble cooked in wax paper

Pears and dried fruit cooked in wax paper

Spreading the tapenade on the pieces of salmon

Spicy autumn fruit cooked in wax paper and nougat ice cream

Kassler cooked in aluminium foil

Broccoli and ginger papillote

Mackerel in parchment paper

Mackerel baked in parchment paper with chilli and ginger

Salmon,sea bream and tuna Sashimis

Japanese menu

Fresh fruit cooking on the barbecue in a banana leaf

Spicy fig and grape papillote

Apples with cinnamon with wax paper

Wax paper and paper clips

Adding the olive oil

Papillote of figs in honey and grilled almonds

Salmon with lemon stuffing

Red mullet fillets, fennel and olive cooked in greaseproof paper

A baked potato with butter and pepper in aluminium foil

Sole and vegetables cooked in wax paper

Mackerel quiche

Potted mackerel

Aluminium foil

Deep fried mackerels with preserved lemon

cabbage leaf and girole mushroom papillotes

Tuna and vegetable terrine

beef emince with fresh peapods

Bass wrapped in fig leaf

Oven-baked mackerel with tomato marmelade

Shrimp and rice cooked in banana leaves

Tuna cooked in a cabbage leaf

Dover sole,zucchini,tomato and basil cooked in wax paper

Sole fillets with small shrimps and lemon cooked in wax paper

barbecued hot and spicy sardines and fried coriander

Trout cooked in foil

scallop papillote

Prawns and vegetables steamed in foil

Whiting with basil cooked in aluminium foil and served with hollandaise sauce

Quickly fried sea bream fillet cooked with it's skin

Spring vegetables steamed in aluminium foil

Bass with pistou

Steam-cooked piece of cod with salt and pepper

Leg of rabbit and lemon cooked in wax paper

Mackerel and orange salad on white plate

Mackerel in parchment paper

marinated mackerel

Lamb shoulder stuffed with dried fruit

Mackerel fillet with rhubarb

lamb Bali-style

Salmon and chocory with tarragon papillote

Guinea-fowl,butter,honey and raisin papillote

Mackerel fillets and apple salad

Lemon muffins with creme fraiche

Red mullet and mackerel fish soup

Stuffed langoustines with lime

Tagliatelles with lemon

Cod with vegetables

Steam-cooked mackerels with zucchinis

Mackerels marinated in raspberry vinegar and shallots

Raw mackerels with onions ans carrots

Marinated mackerels with garlic en Escabeche

Grilled mackerel tart

Sashimis

Seafood casserole

Grilled lobster

Filets de rougets au fenouil en papillote

Salmon and fennel tajine

Carrots with ginger

Grilled sheep's cheese with vegetables being prepared

mackerels on the barbecue

Dressing the fish and vegetable papillotes

Scallops with steam-cooked leeks

Lemon souffle

Piece of pollack with steam-cooked spinach

Assortment of smoked fish, crab and cockles on a tray outside

Assortment of smoked fish, crab and cockles on a tray outside

Red pepper wrapped in foil

Halibut in aluminium foil with tomatoes and mushrooms

Camembert, pear, leeks and mushrooms barbecued in aluminium foil

Oven baked mackerel with lemon and thyme

Tagliatelles with vegetables

Small casserole dish of chanterelles

Carrots with ginger

Coating the roast with the gravy

Sliced zucchinis with mint

Mackerel baked in a parcel with fennel and orange

Rolled turkey breast with mozzarella and sage cooked in wax paper

Mackerel rillette on an Opinel knife, with wholegrain bread, fresh mackerel, and lemon wedges

Plate of mackerel with beetroot and rice

Hake steaks with chervil cooked in aluminium foil

Mackerel mousse

Close up of mackerel on plate

Chicken hearts with porcini mushrooms and salted lemons in parchment paper

sardine papillote

Pissaladiere

Sardines stuffed with Brousse

Fish fillet with vegetables cooked in parchment paper

meat and tofu brochettes

Light healthy dishes

Rolled makerel stuffed with tomatoes and basil

Piece of salmon wrapped in haddock with lemon

Chicken,lime and pepper brochettes

Sesame baguette bread with sardines