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Freesh pasta with artichokes

Tagliatelles with white tuna and herbs

Provencal-style monkfish

Tagliatelles with basil,zucchinis and pine nuts

Spaghettis with raw tomatoes

Spaghettis with sun-dried tomato puree,basil and parmesan

Spaghettis with sun-dried tomato puree,basil and parmesan

Spaghetti with tomatoes and basil

Spaghetti with tomatoes and basil

Casarecce with fresh and dried tomatoes and olives

Stuffed eggplants

Linguini with mozzarella, tomatoes and herbs

Speghetti with tapenade sauce

Eggplants with zucchinis and tomatoes

stuffed tomatoes (topic : potato)

Tomatoes stuffed with scrambled eggs and fresh herbs

Eggplant,zucchini,potato and tomato savoury tart

Lasagnelles with yellow and red tomatoes and anchovies

Provencal-style tomatoes stuffed with anchoyade

penne with tomato coulis

Tagliatelles with southern vegetables

Potato pasta with cherry tomatoes and artichokes

Penne all'arrabiata

Artichoke hearts

Pasta with squid and tomato sauce

Stuffed eggplant

Wheat semolina gnocchis with cherry tomatoes,parmesan,mushrooms and basil

Thick piece of bass with herb crust

Spelt pasta sauteed with eggplants and artichokes

Mussels a la provancal

Pan-fried scabbard fish with eggplant caviar,poached tomatoes and basil mousse

Provencal-style tomatoes

sea bream timbale

Red peppers stuffed with brandade

Pan-fried squid with tomatoes

Cod Hashis with tomatoes and pistou sauce

Slivers of chicken with pesto

Fusillis with eggplants,pine nuts,basil and parmesan

Tomato stuffed with rice and green and red pimento

Cannellonis with brucciu

Tagliatelles witn pecun nuts,broccoli and parmesan

Torsade pasta with vegetables

Roast Filet Mignon with artichokes and sage

Taking the skin off the tomatoes

spaghetti courgette

Rabbit with pistou

Sardine tart

cheese stuffed tomatoes,steamed

Roast white tuna with pistou

Kumato black tomatoes stuffed with cod,fresh herbs and olive oil

tagliatelle and vegetable salad

Pasta,sun-dried tomato,watercress,basil and dried fruit salad

Pasta salad with artichokes

Italian-style tagliatelle

Tagliatelles with zucchinis and parmesan

Filo-pastry filled with eggplants and tripes

mini aubergine, mozzarella, tomato and basil bake (topic : eggplants)

Braised artichoke and tomato casserole

Chicken saute provencal-style

Poivrade artichoke with ricotta and pesto

Monkfish with mixed vegetables

Sliced roast eggplants with mozzarella

Tagliatelles with sun-dried tomatoes

Ingredients for spaghettis with cheese and vegetables

Ingredients for spaghettis with cheese and vegetables

Ingredients for spaghettis with cheese and vegetables

Cumin kebebs

Caponata

Artichoke salad

Veal rib roast with asparagus and fresh pasta

Provencal-style tomatoes

Artichokes stuffed with saffron rice and dates

Vegetable Tian with mozzarella and rosemary

Pan-fried potatoes with coriander and goat's cheese

Cold vegetable Tian with garlic and bay leaves

Oven-baked tomatoes with garlic and parsley

Raw ham purse filled with penne in tomato sauce and topped with basil

Italian Scaccia Ragusana

Tofu with basil,tomatoes,capers and pine nuts

Ratatouille brouillade

Autumn penne with ceps and parmesan

Vermicellis with garlic and parsley sauce

Tagliatelle con ragu di asparagi e piselli

pizza with pesto crumble

round baby courgettes stuffed with cheese

pasta with mussels (topic: mussels)

Italian tomatoes stuffed with mascarpone and parsley

three-colored fusilli with vegetables (subject: pasta)

Vegetable and herb terrine

Mediterrenean omelette

Mashed pea paste with basil

Dover sole,zucchini,tomato and basil cooked in wax paper

Chicken breast with herbs

Plate of tagliatelles with tomato and basil sauce

Plate of tagliatelles with tomato and basil sauce

Spaghettis with tomato sauce

Penne, pepper and basil fricassee

Penne, anchovy,pepper and basil fricassee

Plate of spaghetti with tomato sauce and different kinds of basil

Pan-fried kidneys with parsley, purple artichokes and gravy

Spaghetti with sunrise tellins, tomato and basil (topic: tellin shellfish)

Red peppers stuffed with rice

Green tagliatelles, smoked mozzarella,celery and peppers

Sliced grilled zucchinis with mint

Courgettes stuffed with vegetables

piece of salmon with tagliatelle carrots

Tomato,cucumber and feta salad

Tomato,cucumber and feta salads

Tomato and mozzarella salad

scorpion fish fillet with capers

Vegetable tartare

pasta with cockles, basil and peppercorns (topic: summer cooking)

Gnocchis with shrimps and basil

Lebanese tabbouleh and tzatziki

Cream of zucchini and pesto soup

pasta with mussels

Provencal-style pork filet mignon

Summer vegetables

Summer vegetables

Provencal-style rabbit

Potato,carrot,artichoke,banana and walnut salad

Pennettes with shrimps

Tofu piccata with macaroni and pale tomato and basil sauce

Artichoke,basil and tomato savoury cake

Spaghettis with pistou

Tagliatelles with green tea and cherry tomatoes

Fresh pasta with parmesan cream and spinach

Spaghettis with pesto

Lamb knuckle joint coated in herbs with southern vegetables

Semi-cooked tuna, tomato tartare with herbs and pepper (topic: red cooking)

Marinated sardine and tomato tartlet

Stuffed cod with vegetables and Piperade

aubergine pizza with sardines in olive oil

baby courgettes stuffed with veal and coriander

ham and grilled vegetable layer

chicken leg and ratatouille

Stuffed vegetables with beef (step by step :final)

Ratatouille before cooking

half-cooked tuna roll with dried tomatoes,tomato fricasse with skins

Sea bream with lemon,herbs and tomatoes

Cod marinated with paprika brochettes and grilled vegetables

Tuna steak with vegetables

Spaghettis with mussels and basil

bella vista tomatoes (topic: tomatoes from the south)

Risotto provencal-style ( step by step : final)

Grilled artichokes with thyme and garlic

Veal with white and green asparagus

Tomato ans basil with French dressing

Tomato ans basil with French dressing

Gaspacho

Sliced Poilane bread with tomatoes

Individual tomato and basil mousse

Apple,tomato and basil granite

Ratatouille Flan with tomato coulis

Eggplant and goat's cheese Aumoniere

Olive savoury cake

Tomato soup with cream and basil

Tomato,faisselle and basil

Rocket lettuce,cheese,grilled eggplant and sun-dried tomato bread sandwich

Orecchiette,sun-dried tomato,olive and basil salad

Linguine with purple broccoli, tomatoea, chilli and basil

Spaghetti with fresh tomatoes,dill and parmesan

Vegetable lasagnes

Salmon and summer vegetable pie

Pork fillet and pistou stew

Lamb chops with tomato and basil Crepinette

Cod and sun-dried tomatoes cooked in wax paper

Shellfish dartois

Roast monkfish wrapped in bacon with artichokes

Artichoke and feta Cannellonis

Tagliatelle with tomatoes, mozzarella and rocket

Provencal-syle tomatoes

Spaghetti mit Tomatensauce und Basilikum

penne, raw ham, tomatoes and mozzarella salad (filmed recipe: final)

Spaghettis Vongole with carpet-shell clams

Artichoke salad served in half artichokes

Pasta with tomatoes and basil

Adding the butter to the preparation

Chifferi with peppers

tomato, broccoli and two coriander salad (topic : broccolis)

Parpadelle with button mushrooms and vegetables

Roast leg of lamb with summer vegetables

Tomato and basil tartlet

Zucchinis with Morbier

Vegetable and feta pitta bread sandwiches

Fresh tomato with herb French dressing

Spicy skate on mini toasts

Tomatoes stuffed with couscous

Vegetable risotto

Linguinis with bean,tomato,onion and oat cream sauce

Courgette and tomato savoury tart

Vegetable and herb terrine

tomato and black olive tart (filmed recipe: final)

Lamb chops with vermicellis

Tagliatelles a la barigoule

Green beans a la nicoise

Marinated artichokes

Placing the filo pastry in the pie pan

Salmon pearl,sprout,tomato,cucumber and basil salad

tuna steak with pepper and crushed tomato