写真素材の検索結果

Vegetable cheese-topped dish

Pumpkin cheese-topped dish

Swiss chard cheese-topped dish

Potato and fresh herb cheese-topped dish

Braised celery stalks in a casserole dish

Fennel braised in a casserole dish

Cauliflower cheese-topped dish

Salt pork with lentils

Woodcutter's pork

Tartiflette

Whiting,avocado and mild pepper fried filo pastry rolls

Sardines a l'escabeche

Stuffed eggplants

Two meat skewers

Pan-fried sliced eggplants with garlic and parsley

Braised carrots with onions

Celeriac with diced boiled ham and mushroom sauce

Cabbage and carrots with Chipolatas sausages

Zucchinis a la lyonnaise

Chinese artichokes

Braised chicory

Braised turnips

Baked potatoes

Roast quail with grapes

Braised duck with oranges

Cock cooked with Chambertin red wine

Turkey stuffed with ceps and Port

Chicken breasts with curry and rice

Turkey escalope a la normande

Turkey escalope with pasta and cream and Port sauce

Rabbit with mustard sauce

Rabbit and tarragon casserole

Stuffed guinea-fowl

Indian-style chicken casserole

Chicken Basquaise

Turkey saute with spring vegetables

Stuffed eggplants

Avocados with diced peppers,tomatoes and fromage blanc

Diced vegetables in aspic

Avocados with diced tomatoes and fromage blanc

Boeuf Bourguignon

Pork Paupiettes

Salt pork with lentils

Veal blanquette

Provencal-style red mullets

Skate a la grenobloise

Cod a la bressane

Calamaries a la nicoise

American-style lobster

Veal a la guardiane

Tartiflette

Stuffed morels

Stuffed Roses des pres mushrooms

Provencal-style tuna

Stuffed black morels

Steamed vegetables

Chorba : Moroccan soup

Spinach and diced bacon gruyere cheese-topped dish

Cardoon cheese-topped dish

Boeuf Bourguignon

Breton-style sole

Tartiflette

Trouts with thinly sliced almonds

Dog fish with spring vegetables

Stuffed eggplants

Tartiflette

Provencal-style oven-baked sea bream

Sardine and spinach cheese-topped dish

Cod and herb cheese-topped dish

Macaronis and vegetable cheese-topped dish

Scorpion fish,tomato and caper cheese-topped dish

Pork with onions and cloves cooked in a casserole dish

Chicory and trumpet mushroom cheese-topped dish

Eggplants stuffed with mushrooms and tomatoes

Mexican-style cod

Red mullet fillets with citrus fruit

Onion savoury tart

Moussaka

Shepherd's pie

American-style monkfish

Cod Basquaise

Button mushroom salad

Oyster of chicken with morels

Vegetable savory crumble

Vegetable blanquette

Vegetable brochettes

Stuffed pike-perch

Provencal-style monkfish

Poulet Basquaise

Ink squid pasta with calamaries

Gratin Dauphinois

Stuffed pheasant with walnuts

Stuffed goose with chestnuts

Roast pigeons with peas

Poule-au-pot

Chicken with orange and lime

Pan-fried salsifies

Country hotpot

Veal chop with button mushrooms

Swiss chard cheese-topped dish

Diced and mixed vegetable salad

Mackerel,shellfish and vegetable soup

Veal's heart and vegetable stew

Sweet and sour grilled vegetable savoury tart

Cold vegetable cannellonis with olive oil,Andalusian gaspacho

Pasta and bechamel cheese-topped dish

Loin of pork and potato cheese-topped dish

Macaronis cheese-topped dish

Spicy John Dory fillet

Breton salad

Cassoulet

Stuffed potatoes

Pork roast with cinnamon and orange

Papayas stuffed with chili

Greek-style mushrooms

Rabbit with Verjuice and chanterelles

Quail with chanterelles

Pickled vegetables

Tarama

Vanilla-flavored chocolate truffles

Carrot puree

Low-fat Bortsch

Pieces of cod with chanterelles

Chicken Basquaise

Chicken Basquaise with Espelette pepper

Pork with cabbage

Stuffed artichokes

Haddock cooked in cabbage leaves

Polish-style cauliflower

Sliced eggplants with tomatoes and onions

Quenelles with Nantua sauce

Couscous

Gougere Bourguignonne

Mushroom omelette

Peking duck

Duck with green olives

Hot tomato Croustade

Tabbouleh

Beef and carrot stew

Fondue Bourguignonnne

Oriental-style lamb fricassee

Loin of lamb with parsley and garlic

Cassoulet

Indian-style lamb curry

Lamb,carrot and onion stew

Veal rib roasts with carrots

Oven-baked John Dory

Trout Meunieres

Pollock Meuniere

Poached haddock

Oven-baked gurnards

Oven-baked sea bream with lemon

Seafood brochettes

Sparassis and Dublin Bay prawn salad

Caramelized pleurotus mushrooms

Rolled sole fillets stuffed with mousserons

Chili con carne

Veal saute a la meridionale

Seafood Paella

Gratin Dauphinois

Crab and truffle cheese-topped dish

Italian-style cauliflower cheese-topped dish

Zucchini and eggplant cheese-topped dish

Cauliflower and romanesco cabbage cheese-topped dish

Mushroom savoury tart

Chicken and citronella brochettes with mini corn on the cobs

Beef in pastry crust and a decanter of red wine

Uncooked ratatouille tart

Savoury pie and lettuce salad

Veal Paupiettes

Boeuf Bourgignon

Flamenkueche

Pork filet mignon in pastry crust

Scallop and salmon carpaccio with basil and dill

Loin of lamb in pastry crust with flageolet beans

Jambon persille

Ficelle de Picardie

La Garbue

Veal Grenadin with vegetables

Haggis

Gudgeons,raw and fried

Beef Paupiettes with carrots

Petit sale bacon with lentils

Sardines and stuffed vegetables

Bavarian cooking

Pan-fried vegetables

Scallops au gratin

Mushroom stir-fry

Oriental -style eggplant rolls

Creole-style pork shoulderblade bone

Fried calamaries

Crab Parmentier

Mexican salad

Braised sweet corn,tofu,and seaweed

Chicken with cherries

Lebanese tabbouleh

Veal blanquette

Greek salad

Panisse and mushroom salad

Tartiflette