Wheat flake escalope with sauteed peppers
Sauteed vegetables
Veal,carrot and tomato stew
Pepper fried balls
Pan-fried yellow peppers and sliced zucchinis
Sauteed sliced potatoes and green peppers
Pasta with broccoli and parmesan
Vegetarian frittata with red pepper being made
Sauteed turkey with peppers
Pan-fried quinoa with spring onions and Del piquillo peppers
Vegetables sauteed in a wok
Sauteed meat with red pepper sauce,red and white wine
Spaghettis with beef and pepper
Oat escalope
Pork saute with mini eggplants and peppers
Texan-style turkey escalope
Sauteed vegetables with octopus
Carrot,onion and red pepper vegan cakes
Peppers stuffed with bulghur
Pan-fried vegetables
Chickpeas cooked with diced bacon and peppers
Pan-fried red mullet fillets
Escalope coated in breadcrumbs with carrot puree
Beef fillet in pepper sauce with sauteed chanterelle mushrooms
Spelt pasta sauteed with eggplants and artichokes
Putting the green beans in the boiling water
Rolling the escalopes around a bundle of green beans
Checking to see if the soya beans are cooked
Mixing together the soya beans and herbs in a food processor
Flattening the soya bean mixture with your hand
Cutting oval shapes out of the soya bean paste with a biscuit cutter
Making oval-shaped steaks out of the soya bean paste
Soya bean escalopes
Veal escalope in membrane,mustard sauce
Tuna and vegetable Calzone
Ratatouille from Nice
Mussels with pepper cooked a la plancha
Tagliatelles with cockles
Steak with pepper sauce
Squid and peppers a la plancha
Summer vegetable and shallot skewers
Seitan steaks with vegetables
Vegetable salad
Piperade
Stuffed peppers with bread, olives and parsley (vegetarian)
sauteed pork with chilli peppers and potato cakes
Chopping the herbs
Curried fricasse
Asian-style rice vermicellis
Mafe, beef stew with peanuts
Veal escalope with cream sauce
Tea-flavored rice with vegetables and lemon
Timbale of saffron rice
Veal escalope in creamy mushroom sauce
Veal escalope au gratin with asparagus and onions
Veal escalope with fromage frais and button mushrooms
Rolled veal escalope stuffed with orange and black olives
Veal escalope with button mushrooms and cream sauce
Red mullet fillets with semolina and vegetables
Assorted Tempuras
Selection of spices in wooden spoons
Chopping the vegetables
Turkey escalopes with honey
Sauteed beef with saffron rice
Chop-suey vegetables
White tuna with stewed vegetables
Veal escalopes with mushrooms and tomatoes
Rolled veal escalopes with pine nuts,tomatoes and basil
Grilled vegetables
カジキのソテー パプリカソース
Spicy roast lamb and red pepper tortilla with yoghurt sauce
How to make stuffed peppers
sauteed lamb with tomato (subject: Tunisian cuisine)
Lobster with garlic,Del piquillo and Guindilla pepper sauce
Monkfish with ratatouille
Spaghettis with red peppers and basil
Mussels and pepper cooked a la plancha
Monkfish stuffed with spinach
Yakisoba
Roasted pork fillet on a pepper and pineapple medley being made
Lamb couscous
Chop-suey pork
Pan-fried chicken and vegetables
Grilled beef steak with vegetables
Tuna with red pepper and fennel, a bottle of Bourgueil wine
Cooking the chicken in saucepan (step by step : Portuguese chicken)
Thick beef steak with pepper sauce
Jagerschnitzel (Escalope chasseur) with mushrooms & peppers
Lamb chops with herbs and spring vegetable Timbale
Tournedos with mustard sauce and pan-fried potatoes
vegetable tortilla
Sea thongs with broad beans
Basmati rice with vegetables
Green pepper Tortilla
Eggplants stuffed with brown rice,green and red peppers and peas
Zucchini rolls stuffed with rice and red pepper puree
Puchero from The Canary Islands with chickpeas, sweet corn,red pepper and kombo seaweed
Red peppers stuffed with feta
How to make chilli con carne
Penne all'arrabiata
Peppered steak with mango wedges on glass plate
Stuffed onions
Vegetable risotto
Red peppers stuffed with rice
Black Angus fillet steak with vegetables
Chicken with semilona and vegetables
Tomatoes stuffed with grilled vegetables and pine nuts
Asparagus and pea risotto
Green tagliatelle and chickpea salad
Turkey escalope on lentil salad
Courgettes stuffed with vegetables
Spaghettis with sun-dried tomato puree,basil and parmesan
Fusillis with eggplants,pine nuts,basil and parmesan
How to prepare spinach and mango
Wheat with colourful vegetables
Sea fish soup with vegetables
Sauteed lamb with vegetables
Turkey escalope on lentils with pineapple; rice
Risotto with green asparagus and parmesan flakes
Assorted olives
tagliatelle with prawn madras
Chicken with beansprouts
Drying the lasagnes on a cloth
Duck and mashed carrot lasagnes
Cordons-bleus
Turkey breasts with pistou rolled in bacon
Pork with chopped parsley and mushrooms
Chicken in cep sauce
Rolled chicken breast with herbs
Sliced chicken breast with Boursin sauce
Pork and emmental Cordon-bleu
Basquaise chicken
Salmon with fern
Veal escalopes with Cognac sauce
Rolled turkey escalopes with lemon zests
chicken breast with figs
Pork escalope with mashed potato and courgette salad
Sauteed scallpos with bacon and fennel
Spicy vegetable Croquettes
Pepper stuffed with spicy bull's meat
Meat and bell pepper brochettes
Exotic pork
Grilled beef steak with green beans
Maya burger
oriental-style sauteed lamb (subject: Tunisian cuisine)
Leg of lamb with spring vegetables
Summer vegetable and diced chicken salad
Vegetable and partridge Couscous
Thinly sliced beef with green beans and piquillos peppers
Chili con carne
Carrot & pepper curry with small spelt pancakes
lemon-flavored veal escalope with French beans (filmed recipe: final)
Lemon escalope with green beans ( step by step :final)
Rice with beansprouts and diced bacon
How to prepare vegetable curry with okra and desiccated coconut
Sauteed peppers
Peppers stuffed with lamb
Ox tail with fruit
Pepper Steak
Sauteed potatoes
Chopping the lamb and the onions
Oriental-style chicken
Spiced beef pilaf stuffed capsicum
Browning the vegetables in a casserole dish
Monkfish,tuna and vegetable casserole
Pan-fried conger ell with three colored peppers
Peppered steak on green beans with cherry tomatoes
Lamb saute with curry
Grilled tuna with veal and red peppers
Pork saute with vegetables
How to make vegetarian bolognese sauce
How to make bucatini with courgette and yellow pepper
Making potato rosti (English Voice Over)
Sauteed young turnips
Diced sauteed potatoes
Sauteed potatoes with parsley
Pan-fried gambas with sechuan pepper and chives
Pan-fried squid with Espelette peppers
Courgettes stuffed with wheat
Peppers filled with minced meat and rice in a tomato sauce
Orange pepper cut in half
Sweetcorn with asparagus,peppers and mushrooms
Pork cordon bleu filled with cheese and peppers being made
Raw beef brochette
Grilled saddle of lamb with herbs,zucchinis and peppers
Bowl of pasta salad
Half a green pepper
Ratatouille brouillade
Lamb's lettuce and lentil salad
Orange pepper stuffed with egg
Vegetable pizza