写真素材の検索結果

Picnic with tagliatelle salad

Tagliatelle pie

Green tagliatelles with haddock

Tagliatelles with mushrooms

Tagliatelles with green vegetables

Zucchini stips with yoghurt sauce and dill

Sicilian-style spaghettis

Spinach lasagnes

Celeriac strips

Tagliatelles with smoked salmon

Tagliatelles with smoked fish

Tagliatelles a la carbonara

Raviolis a la boscaiola

Lasagnes

Eggplant lasagnes

Summer vegetable lasagnes

Picnic with pasta and chicken salad

Big steam-cooked ravioli

Seafood lasagnes

Zucchini and tomato lasagnes

Lasagnes with parmesan

Spaghettis with seafood and tomato sauce

Toscani-style raviolis

Cabbage lasagnes

Pumpkin gnocchis

Revisited crab lasagnes

Rabbit with green olives and gnocchis

Tagliatelles with raw ham and rosemary

Roast capon with tagliatelles and Pommard sauce

Penne with anchovies

Raviolis in tomato and garlic sauce with olives

Parma ham,pasta, parmesan and raviolis

Ricotta and asparagus raviolis

Romans raviolis

Rabbit in mustard sauce and tagliatelles

Tagliatelles with cherry tomatoes

Sauteed noodles with dried mushrooms

Raviolis with sugar peas

Cooking pasta

Macaronis cheese-topped dish

Pasta and bechamel cheese-topped dish

Penne with broccolis and anchovies

Spaghettis with mussels

Eggplant,vegetable and bacon rolls

Spaghettis with sausages

Spicy saffron spaghettis with vegetables

Picnic with fusillis,zucchini and ricotta salad

Picnic with pasta,melon and gorgonzola salad

Twist pasta and broad bean salad

Tofu salad

Scallop salad

Mesclun and Morteau sausage salad

Tofu and vegetable salad

Mixed lettuce salad with white sausage

Batavia,onion and smoked herring salad

Tagliatelles with season mushrooms

Veal and tomato lasagnes

Leg of lamb in salt crust with broad beans

Turbot fillets with zucchini and carrot tagliatelles

Guinea-fowl cooked in clay

Roast beef in pastry crust, diced mixed vegetables

Cold vegetable cannellonis with olive oil,Andalusian gaspacho

Tagliatelle (topic : season dishes)

Light pizza

Thinly sliced cooked beef with vegetables

Veal carpaccio

Sliced duck breast with polenta

Pizzas

Pizza-style eggplants

A slice of smoked salmon

Veal liver with polenta

Eggplant timbale with mesclun

Mexican salad

Mesclun salad

Lobster salad

Endive soup

Plate of smoked fish

Mesclun,grapefruit and scallop salad

Avocado and fruit salad

Raw vegetable salad

Octopus and spinach salad

pan-fried foie gras with bacon and tagliatelle

Two chicory and apple salad

Mackerel fillets and apple salad

Shrimp and sea bream salad

Dublin Bay prawn mixed salad

Cooking spaghettis in a stewpot

Spaghettis alla marinara

Mixed salad with fried cereal cubes

Macaronis and vegetable cheese-topped dish

Tagliatelles with raw ham,confit gizzards and Roquefort

Involtini de tempeh

Spicy fried gambas

Shellfish au gratin

Chicken Madras curry

Cauliflower, broccoli and bechamel Comte cheese-topped dish

Fondue Savoyarde

Tagliatelles with raw ham

Squid ink black tagliatelles

Marinated bass carpaccio

Seafood pizza

Tagliatelle on a plate

A bowl of tagliatelle

Sauerkraut salad

Scallop salad

Tagliatelle with fork

Sauerkraut salad with smoked ostrich

Meat raviolis

Lentil and diced bacon salad

Salmon with sesame seeds, bean sprouts, gluten-free tagliatelle and salad

Shortbread and melon dessert

Sea bream carpaccio with wild asparagus

Green tagliatelles with boiled ham

Salade nicoise

Tagliatelle

Tagliatelle

Tagliatelle

Tagliatelle

Tagliatelle

Tagliatelle

Aioli dish

Moroccan semolina and chickpea salad

Batavia,shrimp and avocado salad

Pasta cheese-topped dish and a bottle of Jura wine

Potatoes in salt crust

Ink squid pasta with calamaries

Pasta with roquefort

Quadrotti de filicudi with lemon

Beef in pastry crust and a decanter of red wine

Pork filet mignon in pastry crust

Scallop puff pastry pies

Scallop puff pastry pies

Stuffed leg of lamb in pastry crust

Loin of lamb in dried fruit crust and cherry tomatoes

Parpadelles with hare sauce

Buckwheat pancake mille-feuille

Romanesco cabbage quiche

Pan-fried zucchini galette

Zucchini and eggplant cheese-topped dish

White haricot baked beans with carrots

Hotpot

Wheat Paella

Veal Saute with paprika and vegetables

Gratin Dauphinois

Ratatouille

Brandade from Nimes

Tian

Stuffed pumpkin cheese-topped dish

Sardine Bouilabaisse

Normandy hotpot

Mexican-style chicken and stuffed tacos

Two cabbage and haddock hotpot

Grilled skate and mushrooms coated in breadcrumbs

Crayfish au gratin

Pheasant on toast

Chicken saute with dried fruit

Vegetable fricassee

Vegetable Tian

Swiss chard cheese-topped dish

Bortsch

Greek salad

Roasted monkfish with olives and vegetable tagliatelles

Tagliatelles with green tea and cherry tomatoes

Pan-fried scallops and squid with squid ink tagliatelles

Pasta with coalfish

tagliatelles with pesto and pine nuts

Tagliatelles with cockles

Caramelized pork spare ribs

Lamb in paprika sauce

White sausage with apples

Lamb and yoghurt curry

Squid stuffed with Bruccio

Braised sweet corn,tofu,and seaweed

Tuna and egg Brick

Swedish turnip puree

Chicken wings cooked with ketchup

Chicken with sliced truffles under the skin,and mushrooms

Asian-style sweet and sour chicken

Green apple stuffed with marinated sea bream

Salt-cod a la biscaienne

Tzatziki

Greek-style cheese pies

Mouclade

Red mullets with fennel

Oriental-style stewed onions with carrots

Algerian-style fried anchovies

Pork blanquette with mustard sauce

Rigadou with dried sausages

Potuguese-style pan-fried salt-cod

Cock en Crapaudine and Livarot

Oysters and winkles

Monkfish in vanilla sauce

Scallops with spinach

Asparagus with Maltese sauce

Rabbit with mustard sauce

Poached skate with butter sauce

Pork with prunes

Apples stuffed with crushed blood sausage

Beef's cheek and red wine stew

Small semolina cakes grilled with roquefort