Cake in a mould
Anchovy cake
Mini cakes
Fruit and chocolate chip cake
Removing the chocolate hearts from the moulds
Bretzel
Putting the preparation into the tin cake mould
Madeleines
plain loaf cake in tin (topic: cake)
Prune and dried apricot Far
Silicone tart moulds
Filling the mould with the chocolate mixture
Strawberry and basil cake
Lychee cake
Cashew and maple syrup cupcakes
Almond-flavored souffle
Raspberry Financiers
Far
Loaf cake in a tin mould
Tofu cake
Kougelhopf
Black sesame seed muffin in a silicone mould
Cherry Mendiant
loaf cake
Raspberry and redcurrant tartlet
Crown-shaped cake
Chocolate custard cakes
Left-overs of a moist chocolate cake
Chocolate and hazelnut mini cakes
Cranberry muffins
Tart with two types of plums
Mirabelle plum tart
Blueberry tartlets
Amandines
Cannele from Bordeaux
Raclette and sun-dried tomato savoury cake
Individual raisin cakes
Fig tart
Fruit cake
Cook turning out a cake from the mould
Adding the sliced bananas to the tart mould
Cook filling the rest of the cake mould with the sliced apples
Spreading out the chocolate paste in the mould
Pumpkin and walnut cake
Chocolate cupcakes in a tin box
Assorted cakes in tin boxes
Chocolate chip muffin on a plain muffin
Chocolate muffin
Matcha green tea muffin
Plain muffins in silicone moulds
Raspberry-coconut fondants
Apple and almond pie
Chocolate and raspberry cake
Salty kouglofs
Apple tatin tartlet
Chicken-mimolette savoury fondants
Tomato-mozzarella savoury fondants
Pineapple and honey tatin tart
Filling the Madeleine mould with the mixture
Hazelnut cake
Lemon loaf cake
Buckwheat,apple and Calvados cake
Walnut cake
Cook turning out the tartlet bases
flour, sugar, butter, baking tray and whisk
lemon tart
rolling out pastry in tart tin (filmed recipe: gibaldipontine tart)
Cherry tartlets
Putting the batter in the moulds
Moist chocolate cake
Apricot and candied cherry tartlets
Apple Bourdalou tart
biscuit and rose jam cake
Normandy apple tart
Yellow cherry tartlet
Small blackberry and raspberry cakes
Pistachio and lavander cake
Pastrycooking in the kitchen
Mini pear pie
Sponge cake, quatre quart
fruit loaf cake
Adding the milk and melted butter to the mixed flour and eggs
Cream of mussels
Date and walnut cake
Fig and date fruit cake
Poppyseed and citrus fruit cake
Creamy mussel and haddock chowder
Chocolate muffins
Banana cupcakes
Basque cherry cake
Duo pear chocolate tart
Seafood pie
Small herb savoury cakes
Pecan muffins
Popovers
Sweet corn,diced bacon and salmon savoury cake
Asparagus and cheese savoury Religieuses
Chocolate mousse mimi cakes
Individual coconut and cinnamon cakes
Cake
Rum Baba
Yoghurt cake
Slices of chocolate cake with custard and orange zests
Coconut and chocolate chip cake
Chocolate cupcake
Chocolate chip cake
Marble cake
Chocolate marble cake
Chicken Financier
Wasabi Financier
Choclate souffles
Heart-shaped Cramille and fruit cake
Brioche-style fruit cake
Vanilla and chestnut cake
slices of chocolate and banana cake (topic: winter desserts)
Two-colored cake
Chocolate, cranberry and pistachio cake
Marbled cake
Gingerbread
Small walnut loaf cakes
Tea pound cake
Taking the cake out of the oven and cutting it
Licorice cake
Strawberry Tagada and fruit cake
Small almond and pistachio cake
Chicory cake
Selection of pastries
pancake and chestnut rolled log cake
Chocolate fondant with an apricot center
Chocolate souffle
Breakfast on the table
Mini cakes with frosting
Almond flavored cheesecake
Chestnut flour and walnut cake
Apple and grape tartlets
Quetsch plum tart
Cooking implements for pastries
Madeleines with chocolate chips
Fruit tartlets
Dried fig,chocolate and banana tartlet
The "Macarone "from Poitou
Baba with candied fruit
Soft moist chocolate cake
Soft plum cupcakes
Almond tartlets
Moist heart-shaped chocolate cake
Walnut tart
plum tart
Chocolate tart
Galette des rois with cut portion
Peach and lemon tartlet
Quince and blackberry tartlets
Small Kouign Amanns
Olive savoury Madeleines
Blending the eggs with the flour
Filling the moulds with the Madeleine batter
Carrot cake and almond flaky pastry pie
Filling the ramekins with chocolate mousse
Pears poached in red wine tart
Gingerbread and saint-Nicolas
Yoghurt and white chocolate cake
Carrot cake
Mini tea flavoured cakes
Rice and almond cake
Clementine tatin tart
Coating a mould with flaky pastry
Rhubarb tart outdoors
Removing the tart from the tin mould
banana cake
Lemon sponge cake
Decorating the cake with chocolate
Adding the beaten egg whites to the cake preparation
Walnut cake with fromage blanc and strawberry puree
Tin pastry moulds
Chestnut blinis with salmon roe
Ingredients for pancakes
Chocolate Saint-Honore
Brown sugar in a paper cake mould
Shallot savoury tart
Madeleine in cooking mould
selection of desserts
Stacked cakes
Breakfast tray