Coriander seeds
Cloves
Sechuan pepper
Sesame seeds
Baked apple
fresh ginger roots
An onion studded with cloves
red and green hot peppers
spoon with mustard
green peppers
Pureed dates with cream and crumbled gingerbread
assorted peppercorns
Nutmegs and cloves
Apricots
Peppers
Peppercorns
Assorted spices
aniseed grains
Spicy bananas with cinnamon
spoonful of Guerande sea salt
Spicy watermelon soup
Hot red peppers
Peaches
Grapes
Redcurrants
Dried chili peppers
Composition with seasonings ans spices
Dark chocolate sweet,mint and Wasabi
Spicy king prawns with quinoa
Spicy Tortilla Chips (Full Frame)
Spicy semolina (India)
Espelette pepper
Vanilla pods
Harissa
Raisin and saffron bread loaf
West Indian pepper
Savoury butter with buckweat
Spiced berries with cinnamon cream
Making Spiced Nuts
Spicy pecan nuts
Spicy cashew nuts for snacking
A glass of tea with spices
Herb cocktails
Bottle of walnut wine and fresh walnuts
Fish with potatoes and fennel seeds
Giant prawn kebab with herbs
Lots of bowls, some filled with crisps
Dried, extra hot chilli peppers
Dried chillies
Dried chilli pepper (cayenne pepper)
Pepper
Sweet and spicy vegetable rice with chickpeas
Spicy vegetable tart with red kidney beans and peppers
Sriracha and lime kettle peanuts
Thai chili sauce with coriander
Placing the orange zests on the uncooked biscuits
Making orange rinds
Red and green chili peppers
Soya beans in a spicy chilli sauce
Spiced snapper with barbecued corn and pineapple salsa
Spicy spare ribs with baby corn
Spicy chicken with vegetables (Asia)
Chicken tikka with basmati rice
Som Tam Polamai (Spicy fruit salad with sweetcorn, Thailand)
Chicken with spicy crust and corn on the cob
Vegetables with spicy yoghurt sauce & coriander leaves (India)
Traditional Saint-Nicolas moulds
arbutus
Green pepper corns
Spiced nuts for Christmas
Poached pear in saffron sauce with star anise
Spicy poached pears (Spiced Pears) and figs
Spicy apricot compote (Asia)
Watermelon in rose wine with pistachios
Spiced Brazil nuts with rosemary
Vanilla pods and almonds
two peppercorns with stems
Chechebsa, a typical Ehtiopian breakfast dish
Spoonful of peppercorns
Cinnamon
Biscuits with coffee,spicy cream and custard
Spicy plum sauce in bottle
Pan-fried scallops with pink peppercorns
Spoonful of white peppercorns and spoonful of green peppercorns
Red and green mojo (spicy sauces from the Canary Islands)
Spicy fried rice with vegetables and cashew nuts (Asia)
Spicy naan bread (India)
Spicy Sauteed Shrimp with Rice on a Plate
Grilled Tandoori Eggplant
Whole Shrimp Sauteed in Bacon Fat
Spicy dip and sake (Asia)
Fruit salad with spicy sauce
並んだ赤唐辛子
Pan-fried chickpea cakes spiced with cumin and coriander with fresh tomato salsa
Honey and cinnamon small cakes
Peach drink with nutmeg
Spaghetti verdi alla pecoraia (Spicy herb spaghetti)
Fenugreek seeds isolated on white
Spicy sauce with orange, vanilla pods and cardamom
Ginger root
Ground hot red pepper from Espelette
Spoonful of Bayonne salt and Espelette pepper
Nigella seeds
Fenugreek seeds on a brown surface
Spoonful of mustard
Spicy bean burgers with salad
Spicy lentil soup from the Middle East
Fried scallops on spiced lentils
Spiced meatballs with couscous
Tortilla chips with dip and peppercorns
A spicy beetroot burger served with corn on the cob
Spicy vegetable stew with chickpeas
Spicy sausages on a bed of couscous
A spiced baked apple with black pudding, couscous and loveage
A stack of spicy bean burgers
Spicy lentils with aubergines and spinach
Spicy beef brisket with beans
Lentil dip
Spicy chickpea curry (India)
Spicy John Dory with beans and rice (Thailand)
Spicy lamb stew with lentils
Spicy lentil salad with green beans and scampi
Spicy chicken with tomato relish on couscous
Bandakka thel dala (spicy okra) Sri Lanka
Fried aubergines with garlic and dhal (spicy lentil puree)
Mapo doufu (fried tofu with bean sauce, Sichuan, China)
King pao (spicy chicken with peanuts and chili, China)
Panchratni dal (spicy lentil dish, India)
Rangoon na vaal (spicy bean dish, India)
Spicy green bean soup with white bread
Vegetable burgers with lentils
Spicy chick-pea and lentil soup with chillies
Gong bao (Chicken with peanuts, China)
Spice-coated Whole Chicken; Green Beans
South of the Border Shrimp
Biryani-style rice dish with vegetables, nectarine, nuts
Som Tam Polamai (spicy fruit salad with sweetcorn, Thailand) in carved papaya
Spicy peanut soup
Baked beans on toast
Thai peanut sauce
Rigatoni with spicy bean sauce on a plate
Spicy beef stew with chilli beans
Seared, seasoned tuna fillet with coriander leaves
Poppy seeds
Fried okra halves in a cast iron pan
本わさび
本あさび
Black sesame seeds
Pigeon breast seasoned with coriander and garlic on a bed of mashed potatoes
Kampot black pepper
Malabar white pepper
Penja pepper
Penja white pepper
Sarawak pepper
Green pepper
Spicy salmon with almond flakes on couscous (Morocco)
White onion and fennel seeds
West Indian peppers
Clementine,Grand Marnier and almond spicy dessert
handmade beef and peppercorn potato crisps
Bowls of Spicy Popcorn with Hot Sauce
Spicy grilled peaches with cream
Spiced popcorn
Spicy pecan nuts as a gift
A Bowl of Tamari Almonds
Potato crisps with paprika
Goat's cheese with various spices
Spicy goat's cheese appetisers
A bowl of chilli crisps
Popcorn with bacon, dried tomatoes and basil
Air-fried spicy baby bok choy and popcorn cauliflower
Spicy nuts as a gift
Lemon cake in a baking tin
Spiced pears
Spicy nuts and red wine for Christmas
Spicy peanuts on a piece of baking paper (seen from above)
Diablotki (Spicy puff pastry straws, Poland)