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Chicken with peas

Chicken with peas and carrots in creamy sauce

Poulard hen breast with creamy sorrel

Chicken and vegetable curry

pan-fried chicken with baby vegetables

Chicken stuffed with Roquefort

Poulard hen breast with sesame seeds and mango

Grilled duck breast with rosemary

Chicken leg with fusillis and cream sauce

sliced chicken breasts Indian-style

Tandoori chicken brochette

Chicken with paprika sauce

Rolled chicken breast with herbs

Duck brast with orange and broad beans

Vietnamese-style chicken fricassee with soya sauce and basil

Curried chicken with lentils

Tandoori chicken

roast young cockerel with oregano

Hot-cold free-range chicken with peas and fennel with mint

Lamb with creamed garlic

Leg of duck with morel sauce

Chicken with lemon

coconut marinated chicken, herbs and lime, sugar peas

Rolled chicken breasts with herbs

Chicken breast stuffed with herbs and cooked in breadcrumbs

Pigeon with beans

Couscous royal

Duck fillet with honey and spice sauce

Duck leg with turnips

Roast leg of turkey cooked with herbs

Duck Magret with violets

Chicken and mushrooms in Riesling suace

Gers chicken casserole

Poularde de Bresse,creamy chanterelles and potato blinis

Slivers of chicken with pesto

Duck leg with pan-fried potatoes and diced bacon with cream

Chicken curry with spring onions, chickpeas and coriander

Chicken and coriander Pastilla

Chicken in Kung po sauce with peanuts,ginger and pimento

Vanilla-flavored chicken supreme with spring vegetables

curried chicken with rice timbale

Young cockerel with peas,broccolis and sugar peas

breaded lamb chops

Quail with morels

oriental-style sauteed lamb (subject: Tunisian cuisine)

Lamb with vegetable and red wine sauce

Pan-fried fog's legs with broad beans

Chicken with pink garlic

Chicken with tarragon and confit tomatoes

Chicken and thyme Croustillant

Chicken in salt crust

Roast chicken with oregano

Chicken salad with tarragon ice cream

Slicing a stuffed roast chicken

Chicken with stuffing under it's skin

Chicken legs with potatoes and sage,grilled with cheese

young roast chicken with lemon mousse and lemon thyme

Spaghetti with chicken, peas and a creamy sauce

Chicken pie a la macedoine

Chicken and rice in chocolate sauce

Chicken breast with peas in a buttermilk and dill dressing

Pan-fried thinly sliced chicken with button mushrooms and Saint-Marcellin cream

Gambas and foie gras on picks

Quails with creamed carrots and orange

Chicken and creamy carrot cheese-topped dish

Goose with mushrooms and cream sauce

Chicken brochettes with peanut sauce

Duck Magret in salt crust

Pouring white wine on the rabbit

Rabbit Gibelotte

Pureed carrots,chickpeas and ground chicken breast

Turkey breasts with cream sauce,green asparagus and sugar peas

Poultry Chapter Opener

Chicken drumsticks in turmeric sauce

Chicken and ginger croquettes

Cockerel cooked with Riesling

Corn chicken and balsamic peas

Chicken,olive and confit citrus Tajine

Grilled chicken breast with rosemary

Chicken stuffed with herbs

Chicken salad with herbs

Preparing the chicken

Chicken with fresh morels

Chicken-avocado yellow soya leaf makis

Chicken with peanuts and cashew nuts

Leeks stuffed with rosemary artichoke cream,duck raw ham

Chicken breast with new potatoes and fava beans in a creamy sauce

Chicken breast with new potatoes and fava beans in a creamy sauce

Jerk chicken with rice, peas, pineapple and coleslaw

Garganelli with beef and peas

Chicken and potato salad

Ancenis chicken with potatoes,almonds and carrots

Roast chicken, potatoes and gravy

Guinea-fowl breast stuffed with Livarot cheese,stewed apples and Pommeau creamy sauce

Bresse poulard hen in Sauternes sauce with broad beans and wild rice

Thinly sliced chicken fillets with Riesling sauce, Spatzele a l'alsacienne

Chicken and red rice sate

Chicken breast with tagliatelles and cream sauce

Coconut chicken fondue

Chicken drumstick with green beans

Chicken Yakitoris coated with peanuts

Thinly sliced duck breast with honey and sesame seeds,sugar peas

Duck with quince

bisque sauteed chicken

Rolled duck breasts stuffed with fresh herbs and parmesan

Chicken wellingtons with creamy pea sauce

Roast quail with orange pumpkin compote

Chicken skewers with parsley hummus and fresh vegetables

Mini chicken bites with cheese and basil

Chicken in creamy saffron sauce

Duck breast with quinoa, a brown sauce and peas

Poulard hen stew with basil and Pastis

Loin of lamb with filo pastry crust

Roast leg of lamb with beans

Leg of poultry and cream Fricassee with small potato galettes

Chicken breast fillets with peas, bulgur wheat, and apricot curry sauce

Chicken breast fillets with peas, bulgur wheat, and apricot curry sauce

Breaded duck leg

Basmati rice,curried chicken,dried apricot and coriander salad

Turkey with grapes and raisins and honey

Duck cooked with beer and button mushrooms

Duck saute with coriander and angel hair pasta

Whole roast duck with thyme and bay leaves

Coq au vin in a casserole dish

Duck and hazelnut gratin

Roast guinea-fowl with sage and garlic

Chicken breast,eggplant and rosemary sandwich

Rolled turkey breasts stuffed with goat's cheese and herbs

Roast guinea-fowl with sage and onions

Stuffed leg of chicken and potato and herb Rostis

White meat with herbs in aluminium foil before cooking

Duck's leg baked in salt

penne pasta bake with aubergine and chicken (subject: bakes)

Duck gizzards with potatoes

Stuffed leg of guinea-fowl with green apples

Butter bean,diced chicken and tomato salad

turkey breasts with crushed almond crust

Marinated chicken with white haricot beans

chicken with black mushrooms

Rabbit and chicken paella

Preparing the curry sauce

Chicken,carrot and leek gratin

Chicken and shrimps with brandy sauce

Pan-fried chicken and vegetables

chicken breast skewers with sesame seeds and mango chutney

Chicken saute with mustard

Preparing a chicken and curry crumble

Covering the raw chicken with mustard sauce

Chicken and pear curry

Spicy flavored chicken

Roast guinea-fowl capon with Perigueux sauce

Chicory turban with chicken and curry

Poulard hen with vanilla-flavored creamy sauce

Sliced chicken breast with Boursin sauce

Chicken nuggets

Curried sliced chicken breasts and zucchinis

Roast capon with tagliatelles and Pommard sauce

Half young cockerels grilled,grilled corn on the cob and green pepper sauce

Chicken and coconut milk curry

Capon with steamed vegetables and foie gras sauce

Pan-fried curried chicken and kiwis

Cantonese chicken and chinese noodles

chicken with shiitakes and watercress

Chicken mulligatawny

Chicken drumstick with bacon and pears

Sliced chicken breast with three condiments

chicken tandoori (topic : classical dishes)

Verrine of chicken and vegetable aspic terrine

Chicken salad with mango and cucumber

Green tagliatelles with peas and grilled bacon

Chicken curry with peas, tomato salad and rice (South Africa)

Chicken curry with peas, peppers, purple potatoes and cashew nuts

Roast chicken with honey,confit citrus,tarragon and spring vegetables

Lobster, prawns and chicken with herbs

Pan-fried foie gras with edible flowers,fruit and herbs

Chicken, mint and pea frittata

Almond, pea and coriander pilaf with chicken

stuffed chicken roll with herbs (topic : steam cooking)

Asian chicken wings with noodles

Chicken and vegetable savoury crumble

Pancake stuffed with chicken

Chicken breast with dijon mustard and herb sauce and wild rice

Indian style roast chicken with potatoes, peas and a yoghurt dip

Roast Mallard duck with mushrooms

Young pigeans with peas

Makfoul Tajine

Cream of melon with chicken

Morel and green asparagus risotto

Creole rice with chicken and peppers

Sauteed rice and chicken coated with pine nuts

Chicken brochettes with cantonese rice

Raw vegetable,rice and chicken salad

Paella

Bulgur with diced turkey breasts,cucumber and grated carrots

Tandoori chicken

Pad Grapau Gai Sai Tua Fak Yao (chicken with beans, chilli and basil, Thailand)

Pulled spicy chicken with honey-glazed carrots and bean mash

Cutting the meat into fine slices

Chicken wing with onion,ginger and coca-cola sauce

Tandoori stuffed potatoes