Pumpkin puree
Cream of pumpkin
Pumpkin soup
Strawberry fritters
Rack-shaped chocolate
Spreading the orange marmelade on the pancakes
Individual button mushroom pies
Brick stuffed with red peppers
Cooking red peppers on the grill
tomato and olive tart (topic: savory tarts)
Small herb savoury cakes
Mixed cereals with peas
Individual mushroom baked flans
Cream of fresh corn
Broccoli and salmon quiche
Loaf cake in a tin mould
Cream of pea soup
Fougasse
Bowl of tomato soup
Sweet patato soup
saffron-flavored creams with St George's mushrooms
Green beans
Cream of tomato soup
Cream of green vegetable soup
Split pea and walnut soup
Vegetarian salad
Moroccan-style lentils with tomatoes,onions and cumin
Moroccan-style pepper and tomato salad
Spinach soup
Chickpea and caramelized onion salad
Fennel,celery and leek soup
Miso soup
chanterelle mushroom soup (topic: mushrooms)
fried spicy chickpeas
Red chicory and sunflower seed sprouts salad
Carrot soup
Filo pastry with chanrerelles
Corn salad and beetroot creamed soup
white asparagus soup with cumin
Corn lettuce,beetroot and celery cold soup
Pea and mint soup
Chilled cream of palm hearts
Onion soup
Lettuce salad
Rocket and Boursin cheese soup
Melon with Yuba
Flattened pears
Creamed pumpkin soup with nutmeg and chestnuts
Pumpkin souffle
Pumpkin soup with orange
Bowl of plain japanese rice
Green asparagus with Hollandaise sauce
Cream of carrot soup
potato salad with egg mayonnaise and capers
Cooked lentils
Lentil and pepper salad
Camembert and celeriac mousse with three peppers
Peeling the tomatoes
Seasoning the soup
Porridge soup
Chilled olive and herb soup
Pumpkin veloute with parmesan flakes
squash
Grilled eggplant,bacon and Brie appetizers
Tomato and rosemary tatin tart
Chorizo and olive brioche
Plain and caramel popcorn
Pepper Antipasto
Whiting and mustard rillettes
Green and black Tapenades
Tapenade
Pumpkin and salmon savoury Clafoutis
Cold tomato soup
potato skewers
Mashed zucchini and potatoes
Pureed zucchinis with herbs
Pureed carrots and egg
Radish and coriander salad (topic: summer salads)
Taking the seeds out of the pumpkin
Big stuffed shrimps with finely sliced leeks and truffles
Haddock and lentil salad
Cream of mushroom soup with sage
Buckwheat pasta salad with ceps and sesame sauce
Gaspacho (step by step : final)
Endive and shrimp salad
Chilled cream of cucumber soup
Roast Mediterranean prawns, smoked bacon and rocket lettuce (topic: summer cooking)
creamed pea soup with crunchy bacon
Lobster,spiny lobster, langoustine and asparagus salad
Garlic and apple soup
Green cod soup
vegetables with shrimps and monkfish
Gorgonzola and cauliflower souffle
Cream of white and green asparagus
Cream of cauliflower soup with smoked salmon
Salmon and vegetable quiche
smoked tuna salad (topic: tuna)
Creole salad
Pickels
Orange lentil soup
Pea soup with diced bacon
Quinoa,fresh fruit and dried fruit salad
Magret,pear and walnut salad
pumpkin cream dessert
tomato soup from a pack
creamed asparagus
Mojettes
Miso seaweed soup
raw vegetable salad with soya sauce and sesame seeds
Cream of carrot
Cream of zucchini soup
Zucchini and goat's cheese crumble
Split pea soup
Cream of peppers with mascarpone
Cream of turnips with parmesan
Chouquettes
Puits d'amour
Amandines
Milk soup
Cream of pumpkin with creme fraiche
Lemon-flavored stewed pumpkin
Parmesan Moelleux with pumpkin and gravy
Pumpkin and chestnut soup
Eggplant puree
Seitan balls
Fennel savoury tart
Melon and mint fruit salad
Shrimp mousse
Tempura and soup
Fish soup
Tuna tartare with tarama and blinis
Fish and herb cakes
Bowl of guacamole
Quinoa semolina soup
Hot pepper achard
mango, prawn and spinach salad (topic: orange-colored cooking)
Cream of split pea soup
Warm lentil salad
Crab meat and cherry tomato clafoutis
Grilled veal with vegetables
Pouring the sabayon on the fruit (step by step : fruit gratin)
Faisselle with green pepper and cucumber and mint puree
Mashed pumpkin
cabbage, leek and chickpea soup (topic: soups)
Adding the olive oil
Carrot, beetroot and avocado pastes
Small sugar brioche
Apricot croissants
Chocolate and almond croissants
Organic baguettes
Putting the Tajine dish in the oven
Almond tuile biscuits
Lemon shortbread biscuits
Poppyseed and sesame seed shortbread biscuits
Crunchy sesame seed bars
Cooked rectangles of flaky pastry
broccoli puree with olive oil (topic : broccolis)
miso soup (topic: japanese cooking)
Creamy walut soup
vegetable rolls with ginger
Pan-frying the miso
Pan-frying the mushrooms with the sliced leeks
Pumpkin soup served in a pumpkin
Squash and eggplant brochettes with miso and mirin
Cream of pumpkin soup
Sweet pumpkin and celeriac soup
Nori,carrot,pumpkin,zucchini and button mushroom fritters
Cream of pumpkin soup with orange and cinnamon
Pumpkin fritters
Raw vegetables
Slices of eggplant covered with mousse
Pumpkin and tomato tabbouleh
Cream of pumkin soup
Sliced pumpkin coated in breadcrumbs and topped with emmental
Pumpkin salad
Pumpkin and chestnut soup with cream
Saucepan of pumpkin soup
Vanilla-flavored stewed pears
Stewed apricots and figs
Lentil and fried tofu salad
Slab of doe with orange sauce and pumpkin puree
Rolled chicken breasts stuffed with figs,eggplant puree with diced pumpkin
Halloween pumpkin soup
broccoli,spinach and diced pumpkin
Spicy mussels