sardines covered in semolina
Semolina with green vegetables
Semolina pizza with sardines and radishes
Smoothing out the semolina with one's hands
Cooking couscous
Cooking the semolina in a Couscous dish
Spoonful of semolina
Small bowl of polenta
Plain coucous
Sardines on painted wood (topic:sardines)
Semolina,red pepper and ground chili pepper
Fava beans and potatoes
Choux buns for a Saint-Honore
Mixing the semolina
Rolled sardines stuffed with fromage frais
Polenta
Sardines
Manon potato
Manon potatoes
Bintje potato
Amandine potatoes
variety of potatoes
Raw sardines
Fruit couscous
Tinned sardines
Semolina, bulghour and quinoa
Ravioli with puntarelle and sardines in a black tempura coating
Fresh sardines on paper
White fish balls with coriander and semolina with poppyseeds
Bowl of mixed raw fish
Lungo-vermicelli coupe
Spaghetti
Tagliatelli
Cavatappi pasta
Anelli pasta
Cannelloni
Penne rigate
Lasagne
Sardine,lettuce and sun-dried tomato salad
Strawberry and semolina paste tartlet
Tuna Teriyaki in pepper crust
Different varieties of potatoes
Cheesy flaky fingers
Peanut scarves
Semolina cake
Fish in strudel pastry
Sprouting wheat
Two lime and semolina slices
イワシ
鮮魚店に並ぶマイワシ
Raw sardines in a barbecue basket
Can of sardines and can of tuna
Sardines on peppers with olive oil
Uncooked semolina for polenta
Spoonful of wheat semolina
Maize and wheat grains, unmilled and milled
Stuffed sardines in batter (Turkey)
小麦
Big spoonful of bulghour
Fresh sardines in salt in pan, overhead view
Frozen sardines
Semolina with meatballs,eggplants,chickpeas and splitpeas
Bougatsa (breakfast pastries made from filo pastry and semolina pudding with cinnamon, Greece)
Bougatsa (breakfast pastry made from filo pastry and semolina pudding with cinnamon, Greece)
Chestnut and semolina pyramid
Meatballs with semolina
Wheat with oranges and pistachios
Rosette of sardines in oil
Middle Eastern carbohydrates
Berry mousse made with semolina
Green beans
Sardines on ice
Semolina and summer fruit pudding
Semolina sweetened with orange blossom
beef curry and spicy semolina
Almond and pistachio semolina pudding
Omega 3-rich foods
Semolina with butter,saffron,almonds and raisins
Semolina pudding with redcurrants and apricots
Sardines with crushed ice on paper
Tetragone spinach
Kiwis in eggcups
Lettuce leaves
Three sardines
Four sardines
Fresh sardines
sardines
Blackberry cake being made
Wheat grains
Sprouting wheat grains
Wheat sprouts
Folding the pastry
Vegan tomato cake made with spelt puff pastry
Fried sardines (close-up)
Three fresh sardines
Several fresh sardines
Fresh sardines on ice
Four Whole Sardines
Frozen sardines in packaging
Sardines with migas (Spain)
Sardines on paper
Fresh raw sardines
A puff pastry pasty
Croissant with powdered sugar
Sweet cheese wraps with apples
Apples on puff pastry
Puff pastry slices with lemon glaze
Pig ears (Palmiers) with cinnamon
Sieving flour into beaten eggs
Coloring noodle dough with spinach
Breaking eggs into flour
Sardines being breaded
Grilled sardines with rosemary salt
Laotian Sardines
Slicing the sardines and herrings
Dry wholemeal pasta shells
Three sardines, dramatic effect in blue
Fresh sardines on a piece of paper
Three sardines on paper (view from above)
Uncooked flaky pastry cut in triangles
Caramel clouds
Three sardines on a baking tray with knife
Lamb chops coated with crushed almonds
Pie dough being made
UK, Scotland, wheat field
Spelt field, spelt, spikes
Spikes of cultivated emmer wheat, Triticum dicoccum
Organic
Kinmen & Matsu
Grilled sardines
Cutting fresh sardines
イワシと合わせ味噌
Sardines on the grill
Ingredients for shrimps with citronella
Placing fresh raw sardines in barrel
Mackerel in salt dough being made
Anchovies in a tin
Round courgettes
Galaktoboureko (puff pastry with semolina pudding, Greece)
Jar of homemade sardines
Empty can of sardines
Homemade ravioli with red cabbage and chestnuts
Guavas
green apple
punnet of redcurrants
Granny Smith apple
pears
round courgettes
cantaloupe melon
beurre hardy pear
Pear
brussels sprouts
melon
Steam-cooked broccoli