写真素材の検索結果

Bulghour with pork and dried fruit

Fancy apple dish

Minty bulghour

Papardelle with Poutargue

Fromage blanc with crunchy dried fruit

Eggplant caviar

Peppers stuffed with bulghur

Acure with dried fruit

Lentils with haddock and raisins

Chicken breast,almond and raisin southern salad

Pork saute with zucchinis

Quails cooked in a casserole dish with grapes and cognac

Boulghour with vegetables

Grape Tiramisu

Chickpea and sultana salad

Spring vegetable soup

Cereal and blueberry Tiramisu

Cereal and blueberry tiramisu

Tagliatelles with raw ham,confit gizzards and Roquefort

Fish Hachis

veal with plums (topic: cooking with fruits)

Bulghour with roast vegetables

Oxtail and bulghour soup

Tiramisu with plums

Tomato and chicory flans

Fruit purees

Pannacotta with redcurrant puree

Chocolate and pistachio souffle

Lemon curd

Orange cream dessert

Creme brulee and summer fruit Verrines

Passion fruit panna cotta with kiwi puree

Pistachio cream dessert

Tiramisu with walnuts and rich tea biscuits

Vanilla-flavored panna cotta with passionfruit

Panna cotta with coconut

Tiramisu with walnuts and rich tea biscuits

Apricot and Earl Grey tea tiramisu

Apricot and mango tiramisu

Biscuits roses de Reims and summer fruit tiramisus

Raspberry and pistachio tiramisu

Banana and passion fruit tiramisu

Mont-Blanc tiramisu

Blueberry-vanilla puddings

Dark berry Verrines

Strawberry Tiramisu

Poached egg with onion and red wine sauce

Yam fritters

Young pigeon with apples

Fromage blanc with figs and pistachios

Salt-cod with crushed whole wheat

Spaghetti with sardines and saffron

Salt-cod with honey sauce

Shrimps with garlic

Rabbit stuffed with prunes

Squid stuffed with pork and prunes

Roast pork with prune sauce

Bulghur

Lebanese tabbouleh with bulghour,tomatoes,cucumber,red pepper and raisins

Duck Parmentier

Pureed pumpkin with ground beef

Beef and tomato Parmentier

Vegetable broth

Mango soup

Rhubarb soup

Strawberry smoothies

Cherry soup

Cinnamon-flavored cherry soup

Watermelon gaspacho

Lychee soup with pistachios

Rhubarb soup

Lentil and mushroom salad

Quince paste,vanilla-flavored Fromage blanc and oatmeal

Tiramisu

Cardamom-flavored Tiramisu

Chocolate soufflees before cooking

Chocolate and green tea cream dessert

Bowl of chocolate rice pudding

Tiramisu

Chocolate cream desserts

Chocolate mousse

Chocolate mousse

Chocolate cream

Chocolate Tiramisu Verrine

Dark chocolate cream dessert

Kiwi fruit salad

Chicory,haddock and walnut salad

Pear and roquefort Verrines

Spicy peaches with fromage frais

Four-flavored pink grapefruit and mango salad

Orange fruit salad with cinnamon

Red mullet fillet with wheat

rabbit and prune Hachis

Vegetable and bulghour four spice Tajine

verrine of strawberry tagada sweets and cream

Glass of rose wine and sandwich

Andalusian brochettes (topic : the raw )

Lumaconi with dried tomatoes,rocket and feta

Alphabet pasta, tomato and veal gratin

Pureed broccolis-potatoes with salmon

Mexican-style scampis

Chestnut flour bread with walnuts and raisins

Apple Tiramisu

Goldy locks mousses

Almond and pistachio semolina pudding

Multicolored tomatoes with mozzarella served in a glass

Salmon tartare with Matcha green tea

Octopus salad

Egg mimosa Verrine

Vanilla-flavored rice pudding

Salmon and vegetable tartare Verrine

Duck magret with fresh figs and fig alcohol

Soya and papaya smoothie

Fig crumble verrines

Yoghurt with peach jam

Panacotta with rose infusion and strawberries

Strawberry Tiramisus

Yellow peach and tea-flavored Tiramisus

Chestnut mousse

Summer fruit with orange juice and rose petals

Fromage blanc with redcurrants

Chocolate rice pudding with thinly sliced grilled almonds

Apricot and raspberry crumble

Strawberry Tiramisu

Strawberries coated with crisp caramel

Panacotta with coffee syrup

Chocolate and tea Verrines

Panacotta with summer fruit

Stewed apples

Rhubarb,strawberries and panna cotta

Cups of passionfruit hot chocolate

chocolate and banana crumble (topic: crumble)

Fromage blanc with nectarines and biscuits

Rice pudding with mangoes

Fromage blanc with summer fruit

Floating island with mango puree

Faisselle with raspberries and pistachios

Speculos and lemon cream Verrines

Cherry trifle

Dark chocolate cream dessert topped with thinly sliced almonds

Fig tiramisu

Stewed apples with dried fruit

Lemon mousse

Nasturtium-flavored Fromage blanc with strawberries

Individual cherry Clafoutis

Beaten egg white cubes with caramelized dried fruit

Blancmange with apricots and rosemary

Passion fruit mousse

Rice pudding with raspberries

Panacotta with strawberries and almonds

Summer fruit Tiramisus

Blackberry infusion with anchovie

Stewed apricots with thinly sliced almonds

Streaky bacon and vegetable soup

Fromage blanc with confit orange and prunes

Cooked peas with ham

Lentil and pork salad

Meatballs with squid

Lamb knuckle joints with vegetables in a casserole dish

Green beans a la bolognaise

Soya bean escalopes

Monkfish wrapped in bacon with chanterelles and white beans

White beans with white sausage and bear's garlic

Crumble-style shoulder of lamb with Tarbais beans

Gnocchis with gorgonzola

Partridge with chocolate sauce

T-bone steak on the grill

Salt-cod with chickpeas and orange

Scallops with orange and lentil puree

Avocado filled with tuna,corn and king crab

Roast chicken legs with olives

Roast pork stuffed with apricots and hazelnuts

Caramelized chicken with pineapple

Chicken and dried fruit

Pork with pineapple

Duck Magret with grapes and sweet wine

Chicken breast with orange and saffron

Stag fillet in red wine sauce

Roast rabbit with spring vegetables

Roast pork with citrus fruit and spices

Rabbit saddle stuffed with dates,apples and liver

Crumbled broccoli,chicken breast and orange

Pig's trotters with Romesco sauce

Pork with mango and wild asparagus

Adding the tripe cubes to the onions in the stewpot

Bourbonnais beef stew with orange rinds

Pork with lemon

White sausage with apples

Rabbit with lemon

Slab of doe with orange sauce and pumpkin puree

Rabbit with apricots and rosemary

Duck Caillette with beets and thinly sliced green apples

Duck Magret with grapes

Duck magret with peaches

Blood sausage and apple crumble

Casserole dish of pork with onions and caramelized chestnuts

Chicken and pear curry

Lamb tajine with peaches,kumquats,almonds and cinnamon

casserole dish cooked pheasant

Free-range quail with artichokes and chestnuts