Adding the flour to the melted butter
Adding the milk to the flour and butter
Mix in the beaten egg whites
Adding the grated Comte and the egg yolks
Preparation for soufflee with whisk
Pouring the preparation into a glass mould
Kneading the dough by hand
Making cheese souffles
Melting butter in a saucepan
Adding the crushed almonds to the chocolate
Stiring the melted cheese
Mixing the egg yolk with the melted chocolate
Adding the melted chocolate
Stirring flour into butter (making choux pastry)
Whisking Butter Into Piccata Sauce in a Skillet
Melting the butter
Pan-frying the pleurotus mushrooms
Whipping together the egg whites and the icing sugar
Burro e salvia (sage butter, Italy)
Melting the chocolate (step by step:chocolate macaroons)
Making caramel (German Voice Over)
Melted milk and dark chocolate mixed together on a baking tray
preparing bechamel sauce
Butter being beaten with a hand mixer
Blending the beaten egg whites to the mixture
Beurre manie for thickening sauces
Mixing the melted choclate with a whisk
Cook mixing together the whipped egg whites to the melted chocolate
Flour being stirred into fried onions
Melted chocolate with a whisk in a glass bowl
Whipping cream
A chef melting butter in a pan
Mixing the prepartion with a whisk
Adding the melted butter to the mixture
Creaming butter with egg
Clarified butter being folded into egg cream
Cutting Butter into Flour with a Pastry Blender
Cream being mixed into melted chocolate with a whisk in a metal bowl
Cream being mixed into melted chocolate with a dough scraper in a metal bowl
Tomato and cheese souffle being made
Melting the chocolate in a bain-marie
Melting chocolate
Mixing together the eggs and the flour
Whipped cream in mixing bowl
Whipped cream in mixing bowl with spatula
Whipped cream in bowl with whisk
Gravy being thickened with flour-butter
Melted chocolate being stirred
Mixing the dried fruit
Mayonnaise being made: oil being stirred into the egg-mustard mixture
Butter being added to a pan of salmon steaks
Chocolate waffles being made
Whipping cream with a mixer
Beating egg white with an electric whisk
How to check if egg whites are stiff enough
Whisking egg white
Beating egg white
Melting Butter in a Pot on the Stove
Pieces of butter melting in a saucepan on the hob
Deglazing meat juices with red wine
Adding the butter to the semolina
Beaten egg white in a bowl and on whisk
How to make flourless chocolate cake
Preparing the ingredients
Folding the pastry
Maroilles sauce
Preparing cheese souffle
Spreading the chocolate onto the rich tea biscuit
Heating milk with cocoa
Boiling milk in a saucepan
Caramelizing sugar
Steps for Making Baked Macaroni and Cheese
Stuffed Lasagna Made with Tufoli
Quark kolache being filled
Kneading pizza dough
Cheese with high fat content melts well when toasted
How to make a low fat hollandaise sauce
Making risotto
Chocolate glaze being made
Mixing the dough
Shortcrust tartlets being made
Making polenta
Hands Mixing Flour and Butter
Dough for Making Scones
Three girls making waffle batter
Whipped cream on balloon whisk of food mixer
Whipping cream with a food mixer
Whipped cream in the mixing bowl of a food mixer
Making meringue gateau
Making cream filling or dessert
A broken egg on a plate with a whisk next whole eggs and egg shells
Beating eggs with whisk
Beating egg white stiffly
Mascarpone cream for tiramisu being made
Adding the tomatoes to the chicken
小麦粉とバター
Making beaten egg white with custard an caramel
Mixing eggs into flour
Making bread stuffing: adding vegetables
Perfect fried eggs
Making beurre noisette
Steps for making poppy seed butter
Making ghee
Making hollandaise sauce
Meringue mixture in a bowl with whisk
Unbaked Meringue
Beaten egg white in bowl with whisk
Man with a bowl of beaten egg white and whisk
Beaten egg white on egg whisk
Beaten egg white in a mixing bowl
Beaten egg white
Beaten egg white with whisk
Mixing Egg Whites to Make Meringue
Beaten egg white on a whisk resting on a bowl
Stiffly beaten egg whites
Preparation in an egg beater
Making a caramel cream dessert
Melted chocolate being stirred into a milk-cream-egg yolk mixture
Making chocolate mousse
Stirring melted chocolate in pan with spatula
Whisking the mixture in the saucepan on the gas cooker
Adding the butter to the preparation
Mixing flour and egg
Strawberry buttercream being stirred
How to make cold soured milk with blueberries and amaretti
Making mashed potato (German voice-over)
Sponge cake mixture being stirred
Egg yolks being mixed with milk to thicken sauce
Adding the onions to the meat
Bolognese sauce being made
Making vanilla blancmange (German Voice Over)
Quark kolache
Melting butter
Gravy being prepared
Cheese-making: fresh milk being heated in a container
Mixing together the water and flour with your hands
Chocolate and pepper bites being made
Liquid chocolate in a saucepan with a whisk (seen from above)
Melted chocolate in a saucepan
Making caramel
Adding water to the almonds in the blender
How to prepare asparagus
Leaving the dough to raise
Leaving the dough to rest covered with water
Rolling out the pasta with a rolling pin
Mixing batter
Beating the egg whites with an egg beater
Stiring the mixture in the saucepan on the gas cooker
Making mocha souffle mixing cocoa mixture with coffee
Making mocha souffle folding beaten egg white into cocoa mixture
Whisk
菓子作りをする女性の手
Cook adding the whipped egg whites to the melted chocolate
Cutting off the sides of the pastry
Making chocolate souffle
Bread dough
Adding the cranberries to the preparation
Boy adding thyme leaves to tomato soup mixture
Flour, Yilan, Taiwan, Asia
Cheese dairy in Rio Grande, Brazil
Making herb quark: mixing quark with herbs
Man Stirring Curds and Whey
Stirring Curds and Whey
Macaroni and Cheese
Cheese bakes with nuts
Cheese and potato souffle
Making port wine soufflee with blackcurrants
Heating butter in frying pan
Heating butter and oil in frying pan
Adding the apple balls and the chestnuts
卵と小麦粉を混ぜる
Preparing the cheeses
Ham-wrapped goat's cheese with herbs ready for baking
Sardines with cheese and tomato stuffing on a baking tray
Chocolate cream being made for a chocolate cake
Egg and flour being folded into the melted chocolate
Making onion soup with cheese baguette
Cheese-making on farm (Alsace)
Making Munster cheese: fresh curds in a mould (France)
Alfredo Sauce Simmering in a Skillet
adding flour (filmed recipe: choux pastry)
フライパンとバター
Separating the egg whites and egg yolks
Pans on a gas cooker
Mixing flour and egg yolks
Naan bread being made
Mixing flour in a mixing bowl
Making yeast dough
Whisking egg white and sugar together
Egg whites being beaten