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Veal and melted cheese brochette

Roast veal wrapped in bacon and sage

Cheese gnocchis with sage

Veal and eggplant Paupiettes with vegetables

Saltimbocca alla romana (Veal escalopes with sage and ham)

Veal escalope with ham, cheese and sage in baking dish

Saltimbocca with risotto on blue & white plate; bread, wine

Veal Piccata

Saltimbocca alla romana (veal escalopes with sage, Italy)

Veal frikadellas a la saltimbocca on plate

Apple stuffed with veal and Port sauce

Sea bream cooked in wax paper

raviolis with chanterelles

Veal Piccata with Parma ham and sage

Saltimbocca alla romana (veal escalopes with sage), Italy

Saltimbocca alla romana (veal escalopes with sage, Italy)

Saltimbocca alla romana (escalopes with raw ham & sage)

Saltimbocca alla romana (veal escalopes with ham and sage)

Saltimbocca alla romana (veal escalopes with ham and sage)

Saltimbocca (veal with ham, sage) with spinach & tomatoes

Saltimbocca with broccoli & carrots and parmesan shavings

Saltimbocca alla romana (escalopes with sage, Italy)

Saltimbocca alla romana (Saltimbocca with limes)

Saltimbocca ad involtino (Veal escalopes with sage, Italy)

Veal escalope in batter and with ham and sage

Frying veal escalope with sage (saltimbocca alla romana)

Saltimbocca alla romana (veal escalopes with sage, Italy)

Saltimbocca (veal escalope with sage and Parma ham)

Preparing saltimbocca

Roast lamb with sage

Saltimbocca on a fig salad

Pigeon on the barbecue

A saltimbocca tower being drizzled with sauce

Saltimbocca di vitello (veal escalope with sage, Italy)

Saltimbocca with risotto

Roast Filet Mignon with artichokes and sage

Saltimbocca rolls filled with basil and cheese and served with gnocchi

Trout wrapped in bacon and sage

Pan-fried veal shank rolls filled with Comte and spinach

Cream Escalope; Breaded Veal Cutlet & Saltimbocca

Tofu gnocchis

Roast guinea-fowl with sage and onions

Gnocchis with sage

Tagliatelles with zucchinis and parmesan

Preparation of Saltimbocca alla Romana

Preparation of Saltimbocca alla Romana

Saltimbocca in frying pan

Saltimbocca

Saltimbocca in masala sauce with risotto

Saltimbocca with fried potatoes and arugula

Saltimbocca alla Romana mit Bratkartoffeln

Saltimbocca with duck breast and sage

Saltimbocca alla romana

Veal saltimbocca with sage and Parma ham

How to prepare veal saltimbocca with sage and Parma ham

Veal saltimbocca with crunchy baked potatoes

Saltimbocca in a pan

Saltimbocca with fried polenta discs

Preparing saltimbocca

Saltimbocca

Calf's liver saltimbocca with grilled polenta slices

Saltimbocca alla romana (escalopes with raw ham & sage)

Saltimbocca montanara (Veal escalope with ham on savoy cabbage)

Saltimbocca alla romana (Veal escalopes with Parma ham)

Saltimbocca (veal escalopes with ham and sage, Italy)

Saltimbocca alla romana (Veal escalope with sage, Italy)

Saltimbocca (veal, ham, sage) with ribbon pasta

Saltimbocca alla romana (Veal escalopes with sage, Italy)

Saltimbocca in Parma ham with fennel and chives

Saltimbocca alla romana (Veal escalopes with sage, Italy)

Saltimbocca and tagliatelle

Veal wrapped in bacon with sage

Saltimbocca with sage

Saltimbocca alla romana (Veal escalope with sage, Italy)

Saltimbocca with farfalle and beans

Saltimbocca alla romana (veal escalopes with sage), Italy

Saltimbocca (Veal escalopes with ham and sage, Italy)

Involtini di vitello e due salse (veal rolls, Italy)

Saltimbocca with pepper sauce

Saltimbocca with mashed potato

Ingredients for saltimbocca

Grilled deer saltimbocca

Marinated thin beef fillets with sage and thyme

Limousin lamb fillet with sage

Casserole dish of Crozets,raw ham and sage

Meatball and rosemary kebabs

Pork fillet with plum and raspberry sauce

Roast guinea-fowl with sage and garlic

Pork cheek Civet with sage

Ribbon pasta with braised oxtail, tomatoes, cheese

Saltimbocca ai funghi (Oyster mushrooms with sage & ham)

Duck's breast with orange,sage flowers and rosemary

Veal sweetbread with butter and sage

Veal and vegetable brochette

Pollo all'aglio (Grilled chicken with garlic & herbs)

Rabbit cooked with beer, lemon and sage

bacon paupiettes with honey

Pork filet mignon with sage

Mushrooms marinated with sage

Rabbit with sage wrapped in cabbage leaves

Cheddar and sage savoury tart

piece of salmon with tagliatelle carrots

Surmullets wrapped in lean bacon and sage

Thick slab of lamb with herbs and vegetables

Lamb chops with vermicellis

Tagliatelles with sage and pancetta

Monkfish Medaillon with tomato and herb stock

Leg of lamb with sage

Saltimbocca di tacchino (Turkey rolls with sage and ham)

Chicken legs with potatoes and sage,grilled with cheese

Langoustine tails with raw ham and sliced truffles

Bratwurst-Saltimbocca mit Prosciutto und Salbei

Trout saltimbocca with sage and ham

Chicken saltimbocca with coppa and sage

Perch fillets with sage

Chicken saltimbocca cooked in wok

Saltimbocca di pesce spada (Sword fish with sage)

Bacon-wrapped tuna with sage

Spined loach saltimbocca on the barbeque

Ribbon pasta with braised oxtail, tomatoes, cheese

cone-shaped small veal escalopes with sage and parma ham

spinach salad

Pan-frying sweetbreads and a shrimp brochette

Veal chop with carrots and sage

Fresh goat's cheese coated with crushed hazelnuts

Shrimp and duck brochettes

Chicory saltimbocca with raw ham and sage

Pork and shrimp brochettes

Lamb saltimbocca with vegetables

Warm cod salad

Paupiette De Veau (Veal roulade, France)

Cordons-bleus

Saltimbocca alla Romana

Saltimbocca alla romana - Schnitzel with ham and sage from Lazio

Saltimbocca with a spinach medley

Wild garlic spaghetti with saltimbocca

Saltimbocca in a rustic pan with wild garlic pesto

Fried calf's liver with sage, saffron mash, onion rings

Veal steak with sage and lemon sauce, potatoes and beans

Mushroom saltimboca with fennel and purple potato crisps

Mushroom saltimboca with fennel and purple potato crisps

Spaghetti and corn salad with sage and cheese

Grilled turkey roulade skewers with herb butter bread chips and courgette cream

Grilled turkey roulade skewers with herb butter bread chips and courgette cream

Mozzarella with herbs on toast with tomato and olives

Veal medallions with an aubergine bake

Veal escalope with sage and farfalle pasta

Pan bagna

Sausages with beans and sage

Rabbit coated in breadcrumbs with sage,fennel and celeriac

Veal burger with fried artichokes and green peppers

veal escalopes a la saltimbocca

Veal roast with pineapple

roast veal stuffed with herbs, tomato and cheese

Roast pork with cep and chanterelle macaronis

Roast pork with sage and mirabelle plum chutney

A copper pot with fresh sage and a tobacco pipe

Marinated beef brochettes and warm mushroom salad

Saddle of rabbit stuffed with cranberries

Saltimbocca skewers on serving tray

Pork saltimbocca with mange tout and sage

Aubergine and courgette saltimbocca with raspberries

Salmon saltimbocca

Ostrich saltimbocca with fanned aubergine and falafel

Saltimbocca of the mussel with bacon and sage

Raw chicken saltimbocca with sage, prosciutto and white wine

Courgette saltimbocca

Fish saltimbocca with herb rice

Chicken saltimbocca with potatoes

Cod fillet wrapped in smoked ham with sage on cauliflower puree

Saltimbocca di maiale (Pork escalope with sage, Italy)

Preparing saltimbocca style pork fillet

Saltimbocca di agnello (Lamb with ham and sage)

Bacon-wrapped monkfish fillets with sage and asparagus

Pork fillet with bacon, sage and chanterelles

Pork fillet with bacon, sage and chanterelle sauce

Chicken saltimbocca being prepared

Saltimbocca d'agnello (Lamb escalope with ham and sage)

Chicken Saltimbocca

Fish saltimbocca with almond sauce

Pork saltimbocca with a courgette flan

Fish balls with spring vegetables

Grilled mackerel tart

Grilled Flank Steak Fingers with Sage-Lemon Butter

Ciabatta saltimbocca (bread topped with escalope & rocket)

Aigo boulido (garlic soup, S. France)

Bread cristed veal coteletta with prosciutto and sage

Sliced veal knuckle confit in sage and garlic made in a Beefer

Veal escalope and mozzarella rolls with sage and San Daniele ham

Veal fillet with sage oil, turnips and hazelnut brittle

Ligurian sliced veal with sage and olives

Tajarin with veal ragout

Spreading veal roulades with sage, bacon & garlic stuffing

Veal rolls with sage, raw ham and bean salad

Veal chop with braised sage-pears

Salmon and potato brochettes

A veal cutlet with sage, tomatoes, salt, pepper and munster cheese sauce

Roast veal with olives in aspic

Veal liver and herb fajitas

Maccheronis with truffles and meatballs