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Organic Fromage blanc with honey,pollen and black grapes

Dates stuffed with Requeson cheese and honey

Fromage blanc with crushed chestnuts

Small pear baked egg custards with cinnamon and honey

honey figs

Fromage blanc with figs and pistachios

Vanilla-flavored roasted pineapple with acacia honey and grapes

Candied mandarin orange

Sliced blood oranges with mint syrup

Organic almond puree

Fromage blanc tart

Fromage blanc cake

Spicy mirabelle plums in syrup

Walnut and honey tartlets

Fromage blanc with summer fruit

Fromage blanc with crunchy dried fruit

Quince paste,vanilla-flavored Fromage blanc and oatmeal

Muscat Sabayon with pears and Muscat grapes

Folded omelette filled with fromage blanc and bilberries

Fromage frais and grape dessert

White and black grape tartlets

Grape and almond tart

Grape baked egg custard pie

Pear-cinnamon yoghurt

Fromage blanc and apricot blancmange

Fromage blanc with summer fruit

Pancake filled with fromage blanc

Energy-boosting banana and fromage frais, raisin and honey appetizers

Pan-fried apples and grapes with rosemary

Wholemeal flour and pear tartlets

Mirabelle tart

Baked apple stuffed with dried fruit

Baked apple stuffed with dried fruit

Stewed quince,carrots and orange with vanilla yoghurt

Crumble-style spicy fig bake

Vanilla-flavored stewed pears

Pear and chocolate filo pastry dessert

Mandarins in caramel sauce

Panacotta with toffee sauce and almonds

Pumpkin and vanilla Creme brulee

Pumpkin tart

Cinnamon-flavored stewed pears

Light Fromage blanc and lime tart

Portion of chestnut cake

Pears au gratin

Apple,raisin and almond filo pastry rolls

Pear stewed in grape juice,caramelized slice of orange with rice honey

Almond blancmange

Pear compote with tea fromage blanc and green matcha tea drink

Pear compote with tea fromage blanc and green matcha tea drink

Pear compote with tea fromage blanc and green matcha tea drink

Individual Fromage blanc souffle

Fig jam

Fig jam

Pear chutney

Vanilla-flavored pear jam

Faisselle with fig and raspberry puree

Quince paste

Pears coated in dark chocolate

Fig tiramisu

Quince crumble

Baked apple with low-fat butter

Moist pear cake

Chocolate and pear cake

Pear fruit salad

Stewed pears with thinly sliced almonds

Chocolate and chestnut Tiramisu

Apple Tatin cake

Baked apple topped with meringue

Apple tartlet

Reinette,Granny Smith and Golden apple and fig fruit salad

Specoulos panacotta and a pistachio macaroon

Portion of apple tart

Individual apple tart and creme fraiche

prune clafoutis batter pudding

Baked apple with dates

Caramel cream dessert with pistachios

Cashew nut Croquettes

Crisp pastry chocolate candies

Grape tartlet

Fruit purees

White grape tart

Grape Tiramisu

Pears with wine and spices (topic : fast cooking)

Apple and cinnamon filo pastry tart

Cousina

Poached pear with chocolate sauce

Almond milk panacotta with chocolate sauce

Fromage blanc,coconut and kiwi dessert

Magic orange

Walnut brioche

shredded pear in wine

pear bake

stewed pears and figs

Mato with honey

fromage frais with kiwi and raspberries

French toast with stewed apples

Bake apple stuffed with crushed hazelnuts,brown sugar and cinnamon

French toast with apples

quetsch plum tart (topic: cooking with fruits)

Spicy fig and grape papillote

Black grapes, organic apples and an autumn leaf

Fried apple and coconut rings with ginger and quark cream

Small mango cones filled with fromage blanc and honey

Fromage blanc turnovers

Apples on the tree

Cooking the toungue in a pot of water

Lentils with haddock and raisins

Cep Carpaccio and cep chips

Sweet potato and walnut chestnut flour tartlet

greengage crumble (topic: crumble)

Mushroom crumble

Speculos and crushed apple Mille-feuille

Dried fruit Tiramisus

Baked apples stuffed with oats, raisins and honey

Baked apples stuffed with oats, raisins and honey

Lemon-flavored stewed pumpkin

candied chestnuts with mint

Apple pie with quark, honey and cinnamon

Apple pie with quark, honey and cinnamon

White almond nougat

Apple,dried fig,hazelnut and honey Tiramisu

Snail-shaped pastries

Comte and white grape bite-size appetizers

pear salad

Stewed pears with chocolate sauce and thinly sliced almonds

Pine nut tartlets

Organic quetsch plums

Caramelized apple with fromage blanc sorbet

Fromage Frais flan with pink peppercorns

Quince jam tart

Walnut and toffee tartlets

Chestnut cream cake

Carrot and walnut cake

Chestnuts with Kamut milk and coconut

Toffee cake

Chestnut and chocolate delicacy

Quince Tatin tart

Apple Bourdalou tart

Slices of chestnut cake

Sauteed apples and plums

Oven-baked quince

Mirabelle plum tartlets

Caramelized walnut tartlets

Chestnut and pear puree

Fig tartlet

Walnut tart

Apple and nougat tart

Pecan tart

Stewed apples in crunchy cone

Apple crumble

Cheesecake

Cottage cheese and apple cake with raisin

Cottage cheese and apple cake with raisin

Cod fillet with currant sauce and pasta

Grape and pineapple fruit salad with orange zests

Organic crackers

Stewed pears with grape jelly,cloves and cinnamon

Butternut squash cake with lingonberry quark

fromage frais tartlet with vergeoise sugar

Tomato

Pears roasted with honey and beer,vanilla ice cream

Grapes in syrup

crystallized stewed green grapes

Bowl of fromage blanc and strawberry salad

Mirabelle plum,with honey and vanilla cooked in wax paper

Scoops of vanilla ice cream with chocolate flakes and crushed walnuts

Pear and scoop of pistichio ice cream

Apple and rhum flan

Pear baked egg custard tart

Whipped egg whites with lemon cream and grapes

Purple fig jam

Apple salad with grapes, blue cheese and honey dressing

Almond-white grape gazpacho

Freshly picked Pied Bleu mushrooms on a piece of wood

Freshly picked Pied Bleu mushrooms on paper

Fromage blanc with a brochette of fresh fruit

Peeling the turnips for the court-bouillon

Yellow fig stuffed with goat's cheese,honey and bacon

Honey-flavored French dressing

Fruit salad and greek yoghurt served with honey

Veal mignon with spices and honey

Pear and honey caramel cobbler

Pear carpaccio with yoghurt and candied walnuts

Mashed pumpkin

Cep croquettes

Mushroom and shrimp brochettes

Pureed chesnuts and hazelnuts

Mushroom souffles

Mini cheesecake with almonds figs and raisins in honey

Comte and white grape bite-size appetizers

Poached pear with saffron

Yeast pancakes with caramelized apples and cinnamon

Pistachio bird nests

sliced pears with honey

Pan-fried nuts with honey and yoghurt

Papillote of figs in honey and grilled almonds

Vieux Bruges cheese, Liege syrup and grape open sandwich

Honey being drizzled over a stack of waffles with berries and figs

Salted honey ice cream in waffle cones