Floating island
Ile flottante
Floating islands
Moulded custard with dried fruit and pistachios
Chocolate custard
Sponge pudding with custard (UK)
Floating island with thinly sliced almonds
Floating islands with pink pralines
Souffle with Creme Anglais in Ramekin; Candied Citrus and Cherries
Yeast cake filled with vanilla cream on a cake rack
Yeast buns filled with vanilla cream on a cake stand
Pink praline floating islands
Floating island with pink pralines
Prune brioche
Floating islands with gingerbread
Fruit crumble and custard with caramel
Vanilla cream with caramel sauce
Bowl of Custard with Scoop Removed
Custard pies on a shelf in a bakery
Freshly baked custard pies in foil cases
Beaten egg white with raspberries on Creme a l'anglaise
Sponge pudding with custard
Sponge pudding and custard (UK)
Spotted Dick & custard (steamed pudding with dried fruit, UK)
A piece of treacle tart with custard (UK)
Custard tart (UK)
A piece of custard tart with custard sauce (UK)
Chocolate charlotte with custard
Charlotte with custard and vanilla pod
Ile flottante (Poached meringue on custard, France)
Removing the egg whites from the moulds and place them in the custard
Coconut floating island with star anise-flavored custard
Floating island (meringue in custard) with caramel lattice
Whipped egg whites with earl grey tea and pistachio custard
Preparing the custard
Five-spice toffee and rum plum puddings
Pain perdu with almonds in vanilla sauce
Rhubarb crumble with vanilla sauce
Custard with cinnamon and crackers
Roast figs with vanilla-flavored custard
Sponge pudding with vanilla sauce
Creme anglaise made from egg yolks, sugar and milk
Baked lemon surprise custards
Steamed apple and honey pudding with custard
A portion of apple and honey pudding with custard
Malva pudding with custard (S. African dessert)
Pouring custard over rhubarb crumble
Baked lemon and vanilla pudding
Pear pudding
Pear clafoutis and Creme a la bergamote
Tomato custard
Creme brulee
Custard
Custard and brand butter
Blackberry and apple crumble with low-fat custard sauce
Four custard tarts
Vanilla-flavored floating islands
Floating island-style tatin dessert
Vanilla cream in a saucepan
Chestnut cake with custard
Chocolate moussewith Arlette,custard and sliced mango
Individual chocolate Marquise with custard
Vanilla blancmange with cherries
A dish of vanilla sauce
A stack of cream and jam sandwich biscuits
Chocolate pudding in vanilla cream
Raspberry Parfait on a Plate with a Spoon
A jug of creme anglaise
Creme Anglaise with Blueberries
Orange cream mousse with kumquats
Baked vanilla cream with cherries and redcurrants
Strawberry tartlets with vanilla cream
Vanilla custard kisses
Baked vanilla cream with rhubarb
Baked buttermilk vanilla custard with honey and Muscatel syrup
Creme anglaise and creme patissiere
Vanilla blancmange with raspberries and peach slices
Orange custard tart
Custard Tarts
Cinnamon custard
Bowl of custard
Jug of custard
Making Creme brulee with rhubarb
A custard cream tartlet with blackberry sauce (seen from above)
Cherry custard with icing sugar
Three bowls of rhubarb & raspberry compote with vanilla custard
Date mousse,cinnamon custard
Custard tarts
Bakewell pudding (almond pudding, England) with custard
Floating islands with Creme Anglaise and grilled almonds
Caramel
French Toast with cream
Vanilla custard tartlets with cinnamon
A floating island with caramelised crust
A floating island with a caramel crust in vanilla sauce
Egg white dumplings in tea cream with caramel
Charlotte im Glas mit Biscuits Rose de Reims und Kiwi (Frankreich)
Creme a la Vanille (Gebackene Vanillecreme, Frankreich) in Glaschen
Creme brulee on three white plates
Gingerbread pudding
Doce de leite (caramel cream, Brazil)
Poached meringues with custard (Ile flottante or Floating island)
Spoonful of apple Creme brulee
Cream Caramel
Creme brulee in white bowl with spoon
Creme caramel
Lemon tart with pastry lattice
Glasses of custard with cinnamon
Honey being drizzled on to pudding cake
Beating zabaione over bain-marie
Sherry trifle with custard and raspberries
English cream
Vanilla cream and coconut pie, a slice cut
Vanilla tart with fresh raspberries
Banana tartlet with tobacco infusion flavored custard
Egg white dumplings on vanilla cream foam
Christmas pudding with custard
Spotted Dick (steamed pudding with dried fruit, England)
Sweet vanilla fondue with hot cross buns for Easter
A chocolate cupcake topped with butterscotch pudding
Sticky toffee pudding with caramel sauce and toffee chunks (England)
Apple and toffee bread pudding with vanilla ice cream
Lemon and vanilla sauce being poured over malva pudding
Vanilla cream with North Sea shrimps
Rose-flavored floating islands
Bread and butter pudding with custard on a plate
Apple pudding
Butterscotch pudding in white bowl
Panna cotta with an orange and caramel sauce
Coffee and caramel pudding
Caramel dessert in a glass pot
Panna cotta with caramel sauce
Flan au Caramel
Vanilla pudding with caramel sauce
Six servings of creme caramel
Lemon creme caramel in small bowls (top view)
Sticky chocolate pudding with salted caramel peanuts
Chestnut and caramel flan
Creme caramel with a bite taken out
Butterscotch Pudding
Creme caramel garnished with mint leaves
Creme caramel garnished with mint leaves with a bite taken out
Caramel flan with kiwi
Flan
Flam
Slice of Caramel Custard Crustless Cake
Vanilla blancmange with caramelised kumquats
Plum brlee in two ramekins
Creme caramel with strawberries
Cream caramel in a glass
Caramelised vanilla puddings with raspberries and mint
Caramel pudding with dark chocolate pieces
Pourring custard onto a portion of chocolate cake
Beaten egg whites with custard
A floating island with a caramelised crust
beaten egg whites (topic : eggs)
Rose flan
Espressopudding with blackberries and chocolate croquettes
Custard pies in ramekins
Soya blancmange with caramel sauce
White bread pudding with raisins and rum creme anglaise
Two bowls of Oeufs au lait (Vanilla custard, France)
Oeufs a la neige (Eischneenocken in Vanillesauce, Frankreich)
Ile Flottante
Beaten egg white with custard and caramel (Ile flottante)
Iles flottantes (poached meringue on vanilla custard)
Ile Flottantes (egg white dumplings in vanilla sauce, France)
Fromage frais timbale on a bed of pan-fried cherries and crunchy caramel
Creme caramel on a plate
Brioche pudding with vanilla sauce for Christmas
Turned-out vanilla mousse with grape salad, almonds & caramel