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Chicken legs with carrots before cooking

Guinea-fowl legs with carrots before cooking

Raw chicken drumsticks

Roast chicken legs

Ginea-fowl with small thin carrots

Oven cooked duck drumsticks

Raw chicken legs before cooking

Chicken and Merguez Couscous

Roast chicken legs with olives

Roast chicken legs

Chicken drumsticks before cooking

Littleneck clams en escabeche

Chinese cabbage with chicken

Caramelized chicken with pineapple

Chicken drumsticks with Mexican salsa and crisps

Duck's leg confit and rocket salad

Chicken leg cooked in aluminium foil and potatoes

Chicken leg stuffed with cheese

Roast chicken with papaya

Grilled chicken with spices,potato and onion salad

Capon with white grapes and Port and white wine sauce

Spicy flavored chicken

Roast chicken

Raw beef and turkey brochettes

Raw duck Magret

Raw chicken

Ancenis chicken with potatoes,almonds and carrots

Pureed carrots,chickpeas and ground chicken breast

Bulgur with diced turkey breasts,cucumber and grated carrots

Leg of duck with morel sauce

Plate of leg of lamb with flageolet beans and carrots

Curried chicken with lentils

Chicken drumsticks in turmeric sauce

Pan-fried chicken drumsticks with garlic and pepper

Chicken drumsticks with barbecue sauce

Chicken drumstick with bacon and pears

Chicken drumsticks with bacon and pears

young roast chicken with lemon mousse and lemon thyme

Chicken leg with celery, carrots and tomatoes

Chicken stew with artichokes, spinach and carrots

Duck leg with turnips

Steam-cooked chicken breast with marow-bone and vegetables

Crisp fried duck drumsticks

Duck leg with artichokes and diced bacon

Chinese-style chicken with noodles and vegetables

Stuffed turkey leg

Stuffed leg of guinea-fowl with green apples

Chicken breast with prunes

Guinea-fowl breast stuffed with Livarot cheese,stewed apples and Pommeau creamy sauce

Duck cooked with sechuan pepper,fancy salad with orange

Chicken leg with green beans and cherry tomatoes

Grilled pieces of chicken with parmesan sauce

Chicken leg with stewed peppers

Saint Patrick's chicken with olives

Raw duck leg marinating

rabbit leg larded with bacon and cheese

pan-fried chicken with baby vegetables

Vanilla-flavored chicken supreme with spring vegetables

Raw duck's legs

Capon from Janze with stuffing

Duck legs with brandy and potatoes

Roast leg of lamb with garlic

Lamb with spring vegetables

Chicken and sweet potato Tajine

Chicken with peas and carrots in creamy sauce

An oven-baked chicken drumstick

Chicken legs with vegetables on a baking sheet

Duck and mashed carrot lasagnes

Chicken a la catalane

Stuffed leg of lamb with a slice of foie gras

Roast leg of turkey cooked with herbs

Duck's leg baked in salt

Chicken,carrot and leek gratin

Pan-fried chicken and vegetables

Chicken pie a la macedoine

Poulard hen with mead

Vegetable and chicken soup

Chicken a la landaise

Chicken cooked with Coca-cola

Cockerel cooked with Riesling

Chicken with semilona and vegetables

Senegalese Yassa chicken

Chicken with beansprouts

Risotto with chicken

Stuffed cold turkey with ratatouille

Pan-fried chicken with mango

Capon with steamed vegetables and foie gras sauce

Chicken breast with leeks and balsamic sauce

Capon stuffed with foie gras and grapes

Christmas stuffed capon with truffles and chestnuts

Sliced chicken breasts with mushrooms cooked in wax paper

Sliced chicken breast with three condiments

Sewing the chicken with cooking string

Chicken and shrimps with brandy sauce

Roast capon coated in crushed sugar almonds

Chicken and mushroom stew with potatoes and leek

Fried chicken with cabbage salad

Chicken pastilla

Chicken with pink garlic

Coiffe du juge

Tandoori chicken

roast chicken in salt crust

Roast chicken with peaches

Lebanese sandwich and Pondichery naan

Roast chicken with figs ( step by step : final)

Roast goose with salsifies

Goose legs with pumpkin risotto

Pan-fried foie gras with pepper on toast and a quenelle of carrot puree

Duck and vegetable Hachis

Cooking a leg of lamb

Pieces of raw chicken

Roast guinea-fowl with apples

Cooking tandoori duck Magrets a la plancha

Quails with Verjus

Duck Magret and vegetable spring rolls

Chicken liver and shrimp Colombo

Raw chicken legs

raw leg of turkey

Raw chicken legs and wings

Chicken legs, carrots and leek on a baking tray

Duck magret with pureed carrots

Free-range raw chicken legs with skin

Free-range raw chicken legs with skin

Chicken livers with tomatoes

Spinach, avocado and chicken liver salad

Quails with creamed carrots and orange

Duck with orange sauce and prunes

Leg of guinea-fowl

Stuffed goose with potatoes and apples

Mille-feuille of duck escalope lasagne and mashed carrots (step by step : final)

Stuffed chicken breasts

Guinea-fowl supreme and red grape casserole

chicken breast with figs

Stuffed capon with chestnuts and apples

Chicken and vegetable Tajine

Chicken and apricot Tajine

Chicken livers with fresh figs

Fried noodles with chicken, carrots and broccoli

Chicken Waterzoi

Chicken salad with carrots and celery

Duck's breast stuffed with figs and citrus fruit

Duck's breast with roast pears and mangoes

Oven baked chicken legs with root vegetables and yellow beans

Oven-baked chicken legs with root vegetables and yellow beans

Duck foie gras with grapes

quail stuffed with fromage frais

Cordons-bleus,hamburgers,toungue,turkey legs and filet mignon before cooking

Chicken drumsticks coated in crushed peanuts,quinoa with carrots,tomatoes and leeks

Leg of lamb with garlic and thyme

Chicken leg on a grill-pan

Chicken en pepitoria

Chicken and mushroom casserole with thyme

Leg of lamb with sage

Grilled chicken thighs on a serving platter with a pair of tongs

roast chicken with fennel and green olives

Duck Magret with kiwis

Roast goose legs with pumpkin

Chicken legs with a Caribbean sauce

Cooking the meat in a casserole dish

Roast leg of turkey with vegetables

Easter roast lamb with artichokes and potatoes on a platter

Asian chicken wings with noodles

Chicken legs with root vegetables

Chicken and pear curry

Caramelized chicken with garlic

Chicken with chanterelles and fruit

Chicken and dried fruit

Chicken and date brochette

Roast chicken with garlic

Chicken roll with Dublin Bay prawns

Chicken brochettes with peanut sauce

Chicken and red pepper brochette with crisp cabbage

Poulard hen with crayfish and a glas of white wine

Roast capon with tagliatelles and Pommard sauce

Roast chicken with 40 cloves of garlic,baked eggs with bacon and fried onion rings

Chicken Balti and nan

Bresse chicken with crayfish

Chicken and prune soup

Chicken cooked with vanilla pods and Christophines

Marinated chicken brochettes

Chicken and calamary fried balls

Chicken and coconut milk curry

Chicken with lemon and olives

Chicken wrapped in leeks,balsamic sauce

Chicken coconut milk curry with rice

Chicken with confit citrus

Creole chicken with coconut milk and rice

Chicken with mango

Dominican fried chicken

Pan-fried chicory with chicken and peanuts

Pan-fried curried chicken and kiwis

Roast young cockerel with kiwis and dried fruit

Free-range chicken with olive french dressing

Chicken brochettes

Chicken lasagnes

Stuffed leg of Bresse chicken

Chicken breast coated with crushed hazelnuts

Christmas roast capon with chestnuts

Marinated chicken with white haricot beans

Thinly sliced chicken breasts with cashews and peppers