Beef entrails
Raw kidneys
Raw pork spare ribs
Raw chicken breasts
Raw knuckle of pork
Pieces of raw mutton
Knuckle of veal
Raw oxtail
Pieces of raw chicken
Raw rib roasts
Piece of raw pork
Smoked streaky bacon
Piece of raw beef
Pieces of raw beef and pork
Raw duck's neck ready to be stuffed
Raw duck's neck ready to cook
Morteau sausages
Raw pieces of pork
Raw pork backbone
Pieces of veal rib roast
Raw pork cheeks
Veal escalope with duck liver and mashed potatoes
Escalopes with rice and spinach
Large piece of raw pork on a cutting board
Raw lamb
Pieces of raw pork on a cutting board
Beef side steak
Raw beef Macreuse
Raw duck's legs
Veal escalope with chili decoration
Veal escalope (topside)
Chicken Fried Steak with Gravy and Mashed Potatoes
Raw sausages to be grilled
エスカロップ
Smoked sausages
Two turkey escalopes
Saltimbocca
Breaded chicken breast with chips
Bread chicken escalopes with a side salad
Bread turkey escalope with potatoes, capers and beans
Raw pork chop, pork escalope and striploin steak
Breaded pork escalope with a side of vegetables
Veal escalope a la milanaise
A veal escalope on white paper
Stuffed turkey steaks with potato and cucumber salad
Wiener Schnitzel, cut into, with potato & cucumber salad
Wiener Schnitzel (veal escalope) on white background
Veal escalopes; one on chopping board, one still on paper
Turkey steak with apple and thyme sauce
Cordon Bleu
Pork escalopes with almonds and vegetables in coconut sauce
Turkey escalope in walnut crust with lemon sauce
Veal escalope or roulade from the rump
Veal wrapped in bacon with sage
Wiener schnitzel (Breaded veal escalope)
Turkey escalope with water cress and cranberries
Saltimbocca alla napoletana (Veal escalopes with coppa and basil)
Veal escalopes
Turkey escalope
Wiener schnitzel (breaded veal escalope)
Saltimbocca alla romana (veal escalopes with sage), Italy
Lamb shoulder steak on mashed potatoes
Kohlrabi escalope with cheese and ham stuffing
Leberkase escalope (beef and pork escalope) with a pretzel coating on a bed of Bavarian-style white cabbage
Escalopes with potato-carrot hash browns
Chuck
Raw beef chop
Venison escalope on a bed of colourful vegetables
Grilled veal escalope on vegetables
Raw pork escalope
Wiener Schnitzel (veal escalope) with lemon wedges
Greek veal escalopes
Fried turkey in peanut coating with stuffed mushroom
Veal escalopes with gratin topping and vegetables
Wiener schnitzel (veal escalope) with parsley potatoes
Veal escalopes with cream sauce
Veal escalopes with tropical salsa
Escallope bake
Veal escalope with spring vegetables
Raw veal on a plate
Raw milk-fed lamb
Pieces of raw pork
Raw rabbit
Floured beef escalopes, vegetables in background
Karadjordje's steak (stuffed with kaymak, Serbia)
Veal scallop with sage
Viennese escalope with fried potatoes
Veal escalope with kitchen string
To Viennese escalopes on a plate (seen from above)
Turkey breast escalopes with chips
Turkey steak with green pepper and a cucumber medley
Scaloppine with Serrano ham and mozzarella
Small Wiener Schnitzel (breaded veal escalope)
Saltimbocca (veal escalopes with ham and sage, Italy)
Veal escalope with bacon, basil and mushrooms
Beef meatballs
Beef escalopes with courgette crust
Slice of veal (detail)
Three veal escalopes
Two pork escalopes
Veal escalope on Asian knife
Spaghetti with sliced veal schnitzel in tomato sauce
Two veal roulades
Breading veal escalope: dipping meat in egg
Three lean pork escalopes (from the leg)
Breaded Fried Chicken Tender Sandwich; Barbecue Sauce
Scaloppine al vino (veal escalope with white wine, Italy)
Two veal roulades (close-up)
Pork roulades
Marinated turkey escalopes with roasted vegetables
Pork slices coated in breadcumbs
Pork escalope with white asparagus and herb butter
Turkey escalope from the wok with cashew kernels & coriander
Scaloppina gratinata (veal escalopes au gratin, Italy)
Pork escalopes and mashed potatoes with broccoli
Veal rolls with prawn filling and cashew sauce
Escalope a la chasseur with spatzle (soft egg noodles)
Piccata alla milanese (Veal escalopes on pasta, Italy)
Scaloppine alla milanese (Breaded veal escalopes, Italy)
Cutting and pounding an escalope
Veal escalope with creamy mushrooms and spring onions
Stuffed lamb steak on pea puree
Pork escalopes from the leg (topside)
Veal escalopes with curry and lime and tropical salsa
A white bean sauce with sage for veal escalopes
Turkey escalopes with tomatoes and capers
Turkey escalope with curry sauce
Cheese roulades (pork) and Greek rolled escalopes (veal)
Venison escalope on spaetzle noodles with chanterelle sauce
Lamb escalope with artichoke ragout
Venison escalope with celery purees and glazed Brussels sprouts
Pieces of raw beef on a chopping board
Tofu escalope with beetroot (China)
Tripes a la mode de Caen
Zillertaler Ofenleber (liver frikadeller) with leeks
Swollen pork's blatter for cooking Bresse chicken
Raw turkey fillet & vegetables lying on greaseproof paper
Shin of lamb
Foie gras
Piece of raw pork on a cutting board
Raw pieces of rabbit
Saltimbocca with fried polenta discs
Veal Escalopes with Ham
Wiener Schnitzel (veal escalope), lettuce & parsley potatoes
Ingredients for saltimbocca
Pork steak with root vegetables and horseradish
Schntizel Stacked with Parchment Paper Separating Them
Lamb steaks
Bread roll with breaded chicken escalope
Spicy chicken escalope
Veal escalope with grelot onions and chicory
A stack of escalopes with lemon
Lamb steak with mint and salad
Breaded pork escalope with mashed potatoes and salad
Wiener Schnitzel (breaded veal escalope) with parsley potatoes
Two Wiener Schnitzel (veal escalopes)
Veal with pumpkin
Pork escalopes with a pepper medley
Pitta bread filled with chicken escalope and salad
Involtini di tacchino (turkey rolls with vegetables, Italy)
Italian menu with pasta, involtini and panna cotta
Pork fillet on mixed salad
Scaloppine con le melanzane (Breaded escalopes with vegetables)
Veal escalope with limes, oyster mushrooms and rice
Veal with a Fried Egg and Potatoes and Raw Fish
Saltimbocca with broccoli & carrots and parmesan shavings
Saltimbocca alla romana (escalopes with sage, Italy)
Scaloppina tricolore (escalopes with three-coloured stuffing)
Piccata alla milanese (breaded veal escalope, Italy)
Piccata (Breaded veal with fresh thyme, Italy)
Saltimbocca alla romana (Veal escalopes with sage, Italy)
Allgaeu escalope with salad leaves
Turkey steak with ratatouille
Lamb steak with a lemon and herb crust and tomato couscous
Saltimbocca with sage
Warm bean salad to serve with grilled lamb steak
Fried lamb steaks on chopping board
Veal with potatoes and onions in a roaster
Escalope of venison with celeriac salad
Veal escalope with lemon wedges
Turkey escalopes with gratin topping on aubergines and courgettes
Four pork escalopes with cleaver
Wiener Schnitzel (breaded veal escalope) with salad
Pork escalopes with herb crust
Stuffed lamb steak with herb crust and peppers