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Piquillo red peppers stuffed with fromage frais

Yellow and red pepper tatin tart

Raw zucchini,tomato and goat's cheese Timbale

Italian green peppers stuffed with cream cheese

Grilled green peppers

Mato and tomato jam

Red pepper stuffed with cheese

Pumpkin soup

Eggplants cooked with Sechuan pepper

Crushed tomato and pepper salad

Pureed eggplants

Stewed cherry tomatoes

Radishes stuffed with fromage frais

Escalivada

Three marinated pepper Tartare

Three colored peper Bruschettas

Deep-fried squid with green peppers

Pan-fried quinoa with spring onions and Del piquillo peppers

Mozzarella and fried cherry tomatoes

Chickpea salad

Seitan and artichoke salad

Cucumber, Fromage blanc and hard-boiled egg salad

Round zucchinis stuffed with feta and tomatoes

Bell pepper salad with oil

Anchovy,olive and pepper skewers

Vegetable terrine

Pan-fried cherry tomatoes with mozzarella and balsamic vinaigrette

Peppers a la basquaise

Plate with the inside and the tops of the tomatoes

Zucchini,eggplant and pomegranate seed Timbale

Fromage frais and herb mini filo pastry pies

Exotic salad

Salt-cod,red pepper and lettuce salad

Tuna and lime ceviche

cherry tomatoes stuffed with vegetables

Red pepper Gaspacho

Tomato-mozzarella tartlet with fresh herbs

Garlic zucchini open sandwich

Thinly sliced beef with green beans and piquillos peppers

Fried breaded pleurotus mushrooms

Frita

Red pepper savoury tart

Blood sausage and red pepper open sandwich

Tomato and pepper pickle

Red peppers stuffed with tuna

Beetroot fritters

Ratatouille and fromage frais terrine

Tomato tart tatin

Cherry tomato and small mozzarella ball salad

Spicy peaches with fromage frais

Small red peppers stuffed with cod brandade

tomato with cheese and sugar peas

Filo-pastry filled with cheese

Red and yellow pepper terrines

Layered cucumber and salmon

Eggplant fritters

Summer vegetable tartare with peas and parmesan flakes

Chickpea salad

Eggplant and tuna caviar

Eggplant Canneles

Skinned tomatoes in a sieve

Taking the out the inside of the tomato with a spoon

Eggplant puree

Eggplant and zucchini salad

Tomato souffle

Vegetable soup in a cooking pot

Corn lettuce,chicory and parmesan salad

Tzatziki and pitta

Vegetable terrine

Sugar peas stuffed with mousserons and sea salt

Chicory,walnut,apple and roquefort salad

Beetroot and fenugreek salad

Laksa vermicellis and tofu soup

Green and white asparagus with alfafa

Button mushrooms with garlic

Cep croquettes

Lentil soup

Cheese Gougeres

Cheese Gougeres

Vegetable turnover

Cooked Camembert with walnuts

Roquefort and walnut spread on a slice of bread

Red onions stuffed with fruit

Cheese quiche

Radish Carpaccio

Vegetable mini quiches

Marinated chicory with sultanas

Mushroom souffles

Multicolored tomato salad

Seitan with zucchinis,tomatoes,peppers and onions

Assorted tomato salad

Mimosa eggs with Espelette pepper

aubergine and fromage frais rolls

Faisselle mixed with peppers

Lobster with garlic,Del piquillo and Guindilla pepper sauce

Cream cheese with herbs and cashew paste

Polenta with tomatoes,mozzarella,capers and anchovies

Individual vegetable pies

Del piquillo peppers and parmesan Flan

Roast red pepper on Mato cheese and green asparagus

Linguinis, fromage frais and dried fruit tart

Vegetable salad

aubergine cones with peppers and balsamic vinegar (topic : eggplants)

Mushroom,pepper and mozzarella salad

Rolled and stuffed eggplants

Dried tomato salad with croutons

Cherry tomato savoury tart

Sprouted sunflower seeds on toast

Ratatouille

Octopus,shrimp and melon mini skewer

Peppers stuffed with yoghurts and vegetables

Country potatoes with peppers and sun-dried tomatoes

Mixed raw vegetable salad

Beetroot and cottage cheese Mille-feuille

Cherry tomatoes in fresh cheese (party food, close up)

Yellow pepper soup with pink flower salt

Beetroot salad with raspberries,pistachio and pesto

Anchovy,red pepper and green olive tapas

Anchovy and olive escalivada tapas

Mixed sprout soup

Fennel and orange soup

Chickpea and sultana salad

Spinach croquettes

Roquefort and raisin croquettes

Vegetable turnovers

Nettle soup

Beetroot hummus

Vegetable salad

Mozzarella and strawberry salad

Artichokes stuffed with crab

Tomato and chicory tart

Crab and fruit salad

sardine terrine with fromage frais and harissa

Eggplant rolls stuffed with ricotta

Jar of artichokes with sun-dried cherry tomatoes

Piquillo peppers with goat cheese

Eggplant lasagnes and fresh sardines

Tomato tatin tart

Eggplant and spinach quiche

layered aubergines, feta and crushed tomatoes with oregano (topic : eggplants)

baked aubergines with garlic and fried basil (topic : eggplants)

Round zucchini,tomato and green bell pepper stuffed with cheese

Cream of peppers with mascarpone

Zucchini strips with parmesan flakes

Avocado,tomato and tofu tartare

Beetroot,Granny smith and onion salad

Piquillo peppers stuffed with goat's cheese

Red pepper puree and potted sardines mixed with fresh goat's cheese

Zucchini savoury Bavarian

vegetable and basil filo pastry pies

Gaspacho

Raw tomatoes stuffed with peas,red peppers and sweet corn

Vegetable and herb terrine

Yellow and green pepper terrine ( topic : peppers,juicy vitamins)

Pepper Antipasto

Escarole salad with escalivada peppers

Scrambled eggs and green peppers on a bite-size slice of bread

Cooking red peppers on the grill

Taking the skin off a red pepper

Adding the grated parmesan to the red peppers

Pepper gaspacho

Raw vegetables

Eggplant caviar dip with raw vegetables

Green gaspacho

Courgette and red pepper salad with olive oil dressing

Orange pepper stuffed with egg

Vegetable quiche

Yellow zucchini ratatouille

Red pepper and feta terrine with pistou

Tuna,pepper and oregano savoury cake

Southern vegetable tart

Mixed pepper and olive salad

Mini corn galettes on small skewers

Small eggplants,courgettes and onions stuffed with Fromage Frais and basil

Zucchini and herb savoury loaf cake

A profiterole filled with cream cheese and diced peppers

Rice, mozzarella and rosemary croquettes with red pepper puree

Grilled vegetable and raw ham salad

chilled tomato terrine

Cucumber rolls filled with cream cheese

Cucumber canapes with cream cheese

Raw vegetables with three dips

Eggplant mousse with coriander

red cabbage, raisin and fried onion salad (topic: dried fruits)

Lentil pudding

Tomatoes stuffed with dried fruit

Rice And Pumpkin Stuffed Peppers baked in a white dish

Stuffed peppers with quinoa, sheep's cheese and raisins

Msakaa Bazenjan (pepper and tomato medley on aubergine slices, Syria)

Peppers filled with herb couscous

Pork backbone and green pepper open sandwich

Thinly sliced fruit and vegetables

Grilled vegetable salad

Barley and vegetable salad

Vegetable bite-size appetizers

Red pepper and basil Souffle

Sliced salt-cod on a bed of piperade

Anchovy,red pepper and Aioli mini sandwich

Anchovy,olive and pepper mini brochettes

Red peppers stuffed with tuna