Round colored sponge bases
Adding the food coloring to the batter
Layered sponge and cream cake
Preparing the batter
Mixing together the beaten eggs,flour and melted butter
Rainbow birthday cake
Crumbling together the ingredients for the pastry
Coating the cake with cream and grated coconut
Pastrycooking in the kitchen
Mixing the prepartion with a whisk
Making shortbread cookies with a biscuit cutter
ingredients for chocolate charlotte
Blending the beaten egg whites to the melted chocolate
Preparing the custard
Breaking the eggs in the bowl
Red velvet-style cupcake
Putting the batter in the moulds
Cake with icing decorations
Preparing confectioner's custard
Cannele and cake mould made out of colored sugar
Silicone tart moulds
Sugar rose
Basque cherry cake
Adding the beaten egg whites to the cake preparation
Portion of sponge cake
Pouring the almond mixture on the cherries in the clafoutis dish
Confectioner's custard Mille-feuille
Moist chestnut cake
Bowl of flour and brown sugar
galettes des rois almond flaky pastry cakes
Adding icing around the edges of each cookie
rolling pastry for tart
Strawberry and cream sponge cake
Amandines
baked Custard tart
rolling out pastry in tart tin (filmed recipe: gibaldipontine tart)
Cutting the shortbread dough with a biscuit cutter
organic madeleine sponge cakes
Preparing a cake
apple tart
Adding the milk and melted butter to the mixed flour and eggs
Pumpkin and walnut cake
flour, sugar, butter, baking tray and whisk
Moist heart-shaped chocolate cake
lemon tartlets
Person holding a sponge cake with fresh fruit
apple and cinnamon crunch (filmed recipe: final)
Kiwi Charlotte
Creme brulee and chocolate Moelleux
iced chocolate Delice
mini exotic fruit tarts (topic: summer desserts)
strawberry tart
chocolate millefeuille pastry
Cream puffs from the Cevennes
Young boy and girl preparing a redcurrant cake
Young boy and girl having fun preparing a redcurrant cake
Pear and Madiran wine tart
Fig and date fruit cake
Poppyseed and citrus fruit cake
Oreo biscuit cake
Dark hazelnut chocolate and sponge layered cake
adding flour (filmed recipe: choux pastry)
Ingredients for pancakes
Strawberry tartlet
Thin pastry fig tartlets
Strawberry Mille-feuille
Apple,raisin and walnut pie
Saint-Honore
Marzipan tart
Almond tartlets
Cream puffs coated in caramel
raspberry tart
Mille-feuille
Mixing flour and egg
Bourdelot apple
Dough ball on a wooden bread spatula
Cooked rectangles of flaky pastry
Cheesecake
Bavarian pear dessert
Apricot and sage tart
Fiadone,corsican pudding
fruit loaf cake
Lemon meringue pie
Canneles from Bordeaux
Sliced sponge cake
Rum Kouglof
Plum tart a la macaronade
Moist sponge cake with apricot compote
Filling the moulds with the Madeleine batter
Plum and apple puff pastry tartlet
Left-overs of a moist chocolate cake
Moist chocolate cake
Lemon curd tartlets
Orange cake
Lemon tart
Cherry and lemon tart
Normandy apple pie(topic: my childhood desserts)
Pears poached in red wine tart
Adding the sliced bananas to the tart mould
Spreading the paste onto the baking tray
Crumble-style apple tart
Rolling pin and pastry
Shaping the puff pastries with a piping bag
Filling the mould with the chocolate mixture
Cook browning the meringue with a burning iron
Gibaldipontine apple tart
Apricot tart
Strawberry and rhubarbe tart
mini raspberry tart (topic: cooking with fruits)
Galette des rois with cut portion
Apple and grape tartlets
uncooked shortbread pastry case
Apple tatin tartlet
Ingredients and equipment for pastries
Blending the eggs with the flour
Savoie Christmas cake
Santiago tart
Christmas log cake
Two-colored cake
Chestnut rolled log cake
Quetsch plum tart
Tourteau fromage
White grape tart
Strawberry cheesecake
Christmas cake
Easter Mona
Chocolate tart
Mirabelle and quetsche plum tart
Galette des rois and paper crown
Thin apple tart
Marble cake
Tourteau fromager
Brousse cake
Kouglof
Coconut dome-shaped log cake
Pear and almond Bourdaloue tart
Giant cupcake
Wedding cake
Two chocolate cake
Mascarpone and lemon meringue pie
Christmas coffee log cake
Orange Charlotte
Apple tart
Bourdaloue pear tart
Cake coated in chocolate and decorated with chocolate flakes
Pear Charlotte
Fraisier
Poppyseed cake
Strawberry tart
Pear tart
Rose-flavored cake
Crown cake coated in sugar
Sprinkling a crown cake with sugar
Fig cake
Gingerbread with thinly sliced almonds
Strawberry charlotte with raspberry puree
Apple pound cake with summer fruit puree
Two chocolate log cake
Lemon meringue tart
Chestnut flour cake
Chocolate chip cake
Chocolate hearted and pistachio cake
Apricot pie
Melon and raspberry shortbread tart
Mango and lime shortbread tart
Semilona puddings
questch plum tart
Galette des rois
Vanilla Mille-feuille
Apple and pear flaky pastry tart
Decorated cake
Williamine tart
Fig and crunchy gingerbread tart
Chocolate macaroons on a baking tray
Hands pressing pastry onto the sides of a tart tin
Strawberry cream puffs
Chocolate cream puffs
Almond,pink praline and banana tartlet with summer fruit coulis
Lemon sponge cake
Sponge cake, quatre quart
Decorating the cake with chocolate
Coconut meringued pie
baklawas (subject: Tunisian cuisine)
Broken egg in a heap of flour