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Gamba green soya leaf makis

Green soya leaf vegeterian makis

Assorted makis

Gamba-marinated radish green soya leaf makis

Tuna makis

Salmon makis

Marinated radish Californian makis

Cucumber-marinated radish pink soya leaf makis

Eel and mango Californian makis

Salmon Chirashi

Japanese makis et sushis

Tuna-avocado makis

Salmon-avocado makis

Salmon-avocado Californian makis

Chicken-avocado yellow soya leaf makis

Cucumber-surimi makis

Cucumber-avocado Californian makis

Surimi-mango omelette makis

Salmon-avocado omelette makis

Marinated radish and cucumber makis

Sea bream-Japanese omelette makis

Assorted makis, sushis and brochettes

Makis

Sushis

Tofu, shiitake and green bean Nituke

Fresh tuna cubes with soya sauce and ginger

Tekka tuna Makis

Makis

Avocado Makis

Cod makis

Assorted Makis and Sushis

Salmon and omelette Makis

Salmon-avocado Makis

Assorted Makis and Sushis

Rice with beansprouts and diced bacon

Omelette,salmon and avocado Makis

Assorted Makis, Sushis and Sashimis

sushi, maki and sashimi tray (topic: japanese cooking)

Bowl of rice with vinaigar

Assorted sushis

Pumpkin Croquettes with white and wild rice,soya sauce and poppy seeds

Risotto with ceps

Risotto with mushrooms,truffles and parmesan

Adding the grated parmesan to the risotto

Salmon-avocado Sushis

Tuna-avocado Sushis

Salmon and tuna Sushis

Salmon Makis

Avocado-cucumber Makis_

Californian avocado-tuna makis

Stuffed vine leaves

cabbage sushi

Japanese radish Takuan Makis

Take away Makis

Take away Makis

Rice with coconut,chili peppers and mustard seeds

Sauteed beef with saffron rice

Chicken with peanuts and cashew nuts

Salmon Sushis and Californian Makis

Rice with zucchinis,dried fruit and spices

Adding and mixing the onions to the risotto

Take out Bento

Adding the broth to the risotto

Zucchini risotto

Rice with squid

Apple,walnut and gorgonzola risotto

Rice with omelette and green vegetables

Beetroot rice and tofu Sushis

Californian rolls

Rice,vegetable, peanut butter and nori seaweed makis

White rice with kiziki seaweed and beans

Sashimi for baby

Salmon and sea bream Sushis

salmon maki

salmon roe maki

Squid with squid ink sauce

Long makis roll

Indonesian Nasi goreng with seaweed,green pepper,basmati rice and soya beans

Ingredients for makis

Makis Californian rolls

Wild mushroom risotto

Mushroom risotto

Risotto with Dublin Bay prawns

Asparagus risotto

Slicing the long makis rolls

Sliced turkey breast with mushroom risotto

Mushroom risotto

Three variety of tomato risotto

Minced veal and cinnamon risotto

Rabbit with saffron rice and black trumpet mushrooms

Adding the white wine to the risotto

Paella

Pork filet mignon marinated in honey and fennel seeds,white rice

Tuna cooked in a cabbage leaf

monkfish with rice and okras

Fish and bacon brochettes

Rice with fish from Niger

Chicken cooked with Sechuan pepper

Meat and vegetable curry

Pork chops with rice

Risotto with alba truffles

Lentil sprout Makis

Cucumber and carrot makis

Tuna and salmon sushis

Risotto with vegetables

Dublin Bay prawn risotto

Zucchini risotto

Lebanese Dolmas

Chicken brochettes with cantonese rice

Basmati rice with cumin,cloves and bay leaves

Basmati rice with yoghurt,mustard seeds and chili peppers

Basmati rice with chili peppers

Sweet and sour pork with pineapple

Tuna Temaki

Tandoori chicken

Asparagus and pea rice

Rice with sardines

Broccoli,tomato and parmesan risotto

Rice with rabbit

Rice with cabbage

Preparing Risotto

Spring vegetable Risotto

Lady's fingers with chickpeas

Casserole dish of carpet-shell clams with peas and asparagus

Brown rice with pan-fried vegetables

Brown rice,avocado and orange lentil puree

Long grain rice,sugarpea,crunchy carrot and mesclun salad

Lentil,sweet potato,carrot and brown rice savoury cake

Asparagus and pea risotto

Sticky rice balls with green vegetables

Vegetable paella

Eggplants stuffed with brown rice,green and red peppers and peas

Risotto with white beans,pistachios and parmesan tuile biscuits

Pork and vegetable green curry

Risotto with chicken and vegetables

Rice and bean dish

Wild rice with bacon

Vegetable salad

bowl of rice

Stuffed vine leaves

Sauteed chicken with black mushrooms

Lamb green curry

Mushroom risotto

Shrimp risotto

Risotto with scallops

Pollock with truffle risotto

Cardamom-flavored surimi risotto

Mushroom risotto

Preparing fennel and parmesan risotto

Rolling the mat with the ingredients

Scallop sushis

Salmon Tataki

Maki Californian roll

Tuna Tataki

Tray of sushi and maki (topic: japanese cooking)

assorted pulses

Stuffed tomatoes

Salmon flaky pastry pie

Cooking the onion risotto

Risotto with green asparagus

Risotto with rocket lettuce and parmesan

Lemon,white grape and mushroom risotto

Pike quenelles with Nantua sauce and rice

Salmon with wild rice

Green rice with cod and guindilla pepper

Fish cooked in court-bouillon with pan-fried rice and coriander

Stuffed cabbage

Cantonese rice

Cucumber makis and chopsticks

Tuna steak with parsley butter

Jambalaya

Minced veal with mixed rice and spinach

Seafood risotto

Lamb curry with spicy rice

Pan-fried scallops with rice cakes

Green rice with hers and garlic

Rice with squid and garlic

Rice and Pu Erh grains

Thick piece of cod with morels

Pork shoulderblade bone with apples

Pleurotus mushroom Risotto

Cooked rice in a colander

Cooking risotto

Cooking herb risotto

Herb risotto

Paella

Chicken and red rice sate

Rice pizza with tomatoes and mozzarella

Mufalfal rice

Creole rice with chicken and peppers

Thinly slicing the vegtables and the fish

Sausage Rougail

Seafood risotto

Basmati rice with vegetables

Tomato stuffed with rice and green and red pimento

Rabbit cooked in a saucepan with rice

Rice,rabbit,sausage and saffron gratin

Vegetarian Paella

Sauteed rice and chicken coated with pine nuts

Spinach and Emmental risotto