Raw duck magret
Pieces of raw chicken
Raw pieces of chicken
Raw chicken wings
Raw black chicken from Penedes
Raw chicken legs
Raw chicken legs and wings
Free-range raw chicken legs with skin
Chicken escalopes
Raw duck aiguillettes
Boneless chicken
Raw chicken patties
Raw duck's breast
Raw meatballs
Raw beef steak
Pieces of raw pork
Raw beef escalopes
Raw pork cheeks
Raw pieces of rabbit
Raw beef Macreuse
Raw pieces of pork
Cow's milk cheese
Raw chicken breasts
Raw leg of lamb
Raw osso-bucco
Raw collar of lamb
Raw rabbit legs
Raw saddle of lamb
Raw veal steak
Raw chicken breast with skin
Raw shoulder of young goat
Raw duck Magret
Beef side steak
Raw duck's legs
Cut-out raw duck
Cut-out raw duck breast
raw foie gras
Raw beef entrecote
Raw fillet of pork
Raw fillet of beef
Saddle of lamb and chops
Pieces of streaky bacon
Utensils for making turkey escalopes with vegetables
raw fillet of duck's breast
Breaded chicken escalopes on a piece of kitchen paper
Raw rabbit
Raw milk-fed lamb
Raw fillets of veal
Botifarra
Raw chicken from the butcher
Free range chicken wrapped in parchment paper
Different pieces of raw duck
Raw duck's neck ready to cook
Raw duck's neck ready to be stuffed
Whole raw guinea-fowl
Saltimbocca with duck breast and sage
Raw beef chop
Raw pork ribs
Raw lamb chops
Raw pork chops
Raw entrecote
Sliced rare duck breast on cutting board
Duck satay skewers in a wok
Tandoori naan pizzas
Kitchen utensils for preparing seared duck breast with salad
Two raw chicken breasts
合鴨肉調理イメージ 焼く
Raw ground pork meat
Mini chicken and celery pies
Duck breast slices with cauliflower puree
Slicing the roast duck magret
Assortment of Catalan sliced dried saussiges
Young goat chops
合鴨肉調理イメージ 油をペーパーで吸い取る
Raw foie gras
Towel-wrapped whole raw foie gras
Slicing a duck breast on a carving table
Raw duck breast
Roast duck breast
Selection of raw meats
Duck magret with orange and pumpkin
Raw hamburgers
Duck stew with vegetables
Raw veal and pork patties
Utensils for filled turkey escalopes
Turkey schnitzel with cauliflower and coleslaw
Mallard duck
Raw anchovies
Raw flounders
Raw whole bass
Whole raw scorpion fish
Raw sea bream
Whole raw common dentex
Raw Dover sole
Raw monkfish tail
Raw small squid
Raw Coquilles Saint-Jacques
Raw littleneck clams
Marinated duck breast on cherimoya slices
Goat's milk cheese
Goat's milk cheese of the Pyrenees
Dry goat's milk cheese
Sliced duck breast and winter red cabbage salad on a wooden board
Kitchen utensils for making duck
Duck magret appetizers
Three duck eggs and a hen's egg on chopping board
Chicken schnitzel with cauliflower and tomato sauce
Chicken's liver savory loaf cake
Chicken roasted in a pot with vegetables
Sous vide piri piri-style flattened chicken with serving utensils
Duck magret with pureed carrots
Cut-out pieces of raw chicken
Piece of raw pork on a cutting board
Stir-fried duck breast with asparagus
Duck Magret with kiwis
Turkey escalope with carrots
Fennel salad with turkey escalope
Shortcut cheesy chicken schnitzels with silverbeet slaw
Duck's leg baked in salt
Pouring the mixture into a loaf cake mould
Duck breast wrapped in savoy cabbage with marzipan cherries
Grilled duck breast with chutney on a wooden board
Raw turkey fillets
Indian Duck Roll
Duck breast slices
Duck rillette with bread
Duck with oranges
Chicken Guadalupe in parchment paper
Raw turkey escalopes
Chicken nuggets with courgette parcels
A duck and onion pizza
Tagliatelle with fried duck breast
Ingredients for duck breast with figs
Spoonful of smoked Magret with dried figs
Ingredients for roast duck Magret
Duck breast with roasted bean sprouts
Cep tartare with smoked duck breasts
Duck breast fondue with apple compote
Pancake rolls with Peking duck (China)
Saffron rice with duck and chorizo (Portugal)
Barley salad with smoked duck breast
Wild duck breast with blackberries and pears
Lady Llanover's salted duck (England)
Raw squid
Duck breast with herbs, mushrooms and celery puree
Lamb's lettuce with duck breast and walnuts
A duck leg on a bed of radicchio
Duck breast with cherry and plum salsa and zucchini noodles
Magret de canard a l'orange
Raw sea bream fillets
Slices of raw monkfish
Raw fillets of cod
Raw slices of lamb
A stir fry with duck, Chinese cabbage and five spice powder (China)
Whole raw hake
Whole raw tuna
Raw diced red tuna
Whole raw turbot
Raw turbot fillets
Raw sea spider
Raw king shrimps
Diced raw chicken breasts
plucked chicken
Raw pink sea bream fillets
Raw fillet of red tuna
鍋料理