Poha with flakes of rice (India)
Wild garlic spelt bread
Naan (Indian flat bread)
Indian naan bread
Paratha (flat bread, India) in a pan
Chicken tikka pizza with whole wheat flour
Indian rice and lentil murukku
Indian pilaf with biryani rice on wooden rustic background
Naan bread buttered
Still life with various Asian flatbreads
Biryani (rice dish, India)
Indian Samosa
Various Asian flatbreads
Indian breakfast roll
Rolled Asian flatbreads
Kulcha selection (Indian bread)
Lemon rasam from South India
Fish filo pie with a twist
Indian rice dish hyderabadi biryani with chicken and basmati rice
Labneh in cheese cloth
Halloumi with bread, dates and zatar
Bread with cranberries and pumpkin seeds, sliced
An unbaked loaf of bread sprinkled with flour
An outline of a loaf of bread on a floured work surface
Fougasse with herbs
Indian coconut flat bread
Bone marrow and cep kulcha
Pakora
Masala bun (India)
Naan breads (India)
Vegan 'Rogan Josh'
Gyokpo Palep Lugpa quick steamed bread from Tibet
Filled naan bread
Tuscan white bread
Model Pain De Campagnea
Schiacciatine di Merano (small flatbreads from South Tyrol, Italy)
Strawberry crumble muffins
Lamb meatballs
Buckwheat galette with egg
Sourdough bread flatbread flour
Roasted sweet peppers
Congee (rice puding) with papaya
Spelt pita bread
Buttermilk bread with oat flakes
Freshly baked loaf of pumpkin bread
Tortilla wrap with filling
Mini almond bread, sliced
Empanadas
Wholemeal vegetable pasties
Spelt flour garlic butter
Rice cake
Foccacia
Sweet Focaccia with grapes
Focacia with rosemary
Arancini
Chinese moon Cake
Indian boiled biryani rice with salad with cumin
Oaty golden syrup tart
Banana and Rolled Oats Cookies
Yeast rolls with cinnamon (Kanelbullar)
Fougasse - Traditional french leaf bread with rosemary.
Zaleti
Cottage cheese stuffed masala buns
Digestive chapatis with coriander
Naan bread with spices
Taralli Pugliesi
Breakfast rolls
Naan bread on greaseproof paper and masala box
Guinnea fowl Indian style
Avocado and mixed bean salad
Bean truffles with cocoa powder
Bread uttapam (Indian pizza)
Khachapuri with feta cheese and lamb
Buttered Eggs on Toasted Buns (England)
Lavash
Dobos cake
Mushroom risotto
Samosas (close up)
Rolls on a wooden chopping board
Cereal coffee babka
Uncooked rice noodles rolled in nests
Polenta with mushrooms
Cinnamon rolls
Lye bread rolls
Shimeji (Asian mushrooms)
Preparation of naan (flat bread, India)
Italian antipasti
Assorted maki sushi
Asian breakfast
Asian brunch selection
A piece of tempeh, partially sliced
Almond flour bread balls
Chickweed quiche
Duck with apple
Rice and noodles (ingredients for Asian cuisine)
Vegeterian Persian rice
Maki variations
Asian Noodle Bowl
Vegan Asian vegetable dumplings with soy sauce
Tuna and salmon sashimi (Japan)
Maki sushi with sesame seeds, wasabi and tamari
Rolled Beijing duck pancakes
Various dishes in bowls (Sri Lanka)
Tortilla wrap with lettuce
South Indian snacks for Diwali Thattai
biryani rice vegetarian
Baked strawberries
Challah - Jewish plaited bread on Sabbath
Banana Loaf
Indian lamb Haleem
Spiced aubergine breakfast from India
Banana bread
Savory pastries with sprinkled sesame seeds on top
Baked dumplings filled with meat
Schmalznusse (shortcrust biscuits from Northern Germany)
Crumble cake tray bake
Kings cake
Sugar cookies
Banana upside down cake
Mini berry handpies in puff pastry
Puff pastries filled with vegetables
Mixed salad with boiled eggs and bread
Cornbread
Crispy eggplant with bengali salad
Sweetcorn soup with langoustine and sourdough bread
Fougasse on baking paper
Grissini with rosemary and thyme on a light background
Venison tartare
Sourdough bread
Mediterranean crispbread salad with tuna and feta
Homemade malted milk biscuits on a wooden board
Berlin Christmas bread made from buckwheat flour with chlorella
Fruit cake with muesli topping
Huusbrot on a black wooden plate
Focaccia genovese
Tunnbrod (Swedish flatbread)
Kulchas dough
Pita bread with Mexican vegetable filling
Naan bread
Moist butter cake with candied fruits
Oats butter sugar orange rind
Fermented chilli sauce with miso paste
Roast lamb with winter chanterelle wild mushroom sauce
Cep risotto
Night shade berry green dip
Toasted bread with fried radishes
Vegan 'scrambled eggs' made from tofu
Anzac biscuits
Swedish cinnamon buns
Lussekatt buns (Scandinavia)
Socca (chickpea flatbread)
Hot dogs with homenade buns
Sticky Asian roast pork
Banana pancakes with hazelnuts
A round loaf of spelt and sesame seed bread, sliced
Oat spelt bread cut into slices
Sourdough bread with flour, yeast, sunflower seeds
Grain salad with tomatoes, olives and feta
Quinoa bowl with apple
Basmati rice pudding with papaya
Pearl barley and pumpkin seed salad
Tomato and tapioca crisps
Rolled Breast of Lamb with Vegetable Accompaniments
Dalgona matcha (matcha with whipped matcha foam)
Black and white rice noodles
Sushi variations
Mini Bundt cakes with icing on a wire rack
Plaited fruit loaf and toast with butter
Banana muffins
Easter guglhupf
Tempering Indian spices
Prepred stick bread
Wuthan al Gati (judge's ears), specialty pastries from Tunisia
Vegetable stew with rice
Asian flitch in bun
Japanese shokupan milk bread
Hot Cross Buns
Semolina pudding with dates and rhubarb compote
Sliced homemade spelt sunflower seed bread
Rolls with sausage filling (Goa)
Indian vegetable korma
Florentine cookies
Toffee drizzled cresent cookies
Quince tart
Ricotta cheesecake dusted with icing sugar
A herb butter baguette
Homemade grissini served with antipasti
Raw dumplings (India)