写真素材の検索結果

Tuna tataki with daikon and lemon (Japan)

Tuna Tataki with salad

Tuna Tataki 'Magura' with Japanese Green Grapefruit Salad

Grilled tuna tataki with black sesame seeds

Tuna tataki in a herb and sesame seed coating (Japan)

Tuna tataki in a sesame seed coating (Japan)

Scallop and lime tataki with root parsley and mint oil

Tuna, green papaya and avocado bowl

Sushi bowl with tuna, rice balls and avocado

Scallop and cumin tataki with lemon and chicory

Salmon and star anise tataki with sesame vegetables

Spicy fish filet with rice

Furofuki Daikon Dashi radish with miso sauce (Japan)

Tuna tartare with vegetables and lime (Asia)

Tuna tartare on sushi rice with wasabi and soya foam and fried shallots

Oven-baked fish with kafir limes, lemons and chilli sauce

Fisch im Backteig mit Ketchup und Zitrone

Fried fish with salt and lemon

Steamed fish with lime garlic (Asia)

Beef fillet tataki with ramen noodles and pandan leaf stock

Spaghetti with tuna, lemon and capers

Grilled tuna with herbs and lemon

Grilled tuna with herbs and lemon

Seared Tuna, Salsa Verde, String Beans, Cherry Tomatoes, Lemon

Tuna steak with capers and green asparagus

Grilled marinated tuna fish with tagliatelle and lime

An Assortment of Sushi on Wooden Block

An Assortment of Sushi on Wooden Block

Salt and togarashi squid

Sea bass with thyme, fried onion and lemon

Ceviche with avo and lime

Ofenkartoffeln mit Knoblauch und Zitrone

Carrots roasted with Ras-el-hanout

Spicy chicken with chickpeas, carrot and marinated lemon

Fried prawns with chilly sauce

Mussel karaage with bean sprouts (Japan)

Carp with lemon butter and capers

Lemon-ginger cured trout with herby mayo and fennel

Fried char with parsley potatoes

Marinierte Stinte in Liebstockel-Vinaigrette

Oriental lemon chicken

Sweet and sour chicken with lime and spring onions (Asia)

Fischfrikadellen mit griechischem Joghurt, Zitrone und frischen Krautern

Fish and chips with tartare sauce and lemon

Grilled plaice fillet rolls with lemon and dill

Homemade fish fingers with tartar sauce

Tataki from Challan's duck breast

Crispy salmon trout tempura with an oriental mayonnaise

Buri Daikon (Yellowtail und Daikon-Rettich in Bruhe, Japan)

Crackers with asparagus, smoked salmon and radishes, served with gin and tonic

Southern Indian-style langoustine

Fish fillet with a herb and orange crust and vegetables noodles

Fish in a Caribbean grill marinade with limes and lemongrass

Asian stir fry soba noodles with shrimps, vegetables, green peas, red pepper in white bowl with wooden chopsticks

カツオのたたき

Buddha Bowl mit Mohren, Zucchini, Rotkohl und Schweinefleisch

サンマの塩焼き

サンマの塩焼き

サンマの塩焼き

サンマの塩焼き

サンマの塩焼き

サンマの塩焼き

サンマの塩焼き

サンマの塩焼き

サンマの塩焼き

サンマの塩焼き

サンマの塩焼き

サンマの塩焼き

サンマの塩焼き

サンマの塩焼き

サバの塩焼き

サバの塩焼き

サバの塩焼き

サバの塩焼き

サバの塩焼き

Fish in a banana leaf

Seafood gumbo

Squid in tempura bayyer with chive mayo and lemon

Fish and coconut curry with tamarind and raw mango

Fish schnitzel with kale chips and peas

Cubes of lightly grilled tuna with ponzu sauce hors d'oeuvre

Scallops with carrot and sauerkraut and orange blossom dashi

Stir fried mushrooms (Asia)

Carrot and anise tea with chard tataki and sesame seed salt

Steak with spinach leaves and a wasabi-avocado dip (Japan)

Steak with spinach leaves and a wasabi-avocado dip (Japan)

Tiradito (Peruvian Sashimi)

Tiradito (Peruvian Sashimi) drizzled with lime sauce

Tilapiafilet mit Knoblauch und Zitronenscheiben

Sea Bream with Spinach

Chinese cabbage roulade with lentil sprouts and smoked salmon

Oriental noodles with crispy fish and bok choy

Proper fish and chips with tempura vegetables

Mussel Tempura

Vietnamese Lunch

Clams with lap cheong and water chestnut

Steamed fish with ginger five spice broth

Sweet and sour fish with vegs

Sweet and sour fish with vegs

Filipino style whole fried Tilapia fish

Gravlax, marinated salmon fillet with fresh dill and pickled cucumber salad

Fried monkfish fillet with a coconut crust, aubergine crisps and lime mayonnaise

Baked codfish in citrus marinade

Fish fingers with zucchini and peas

Fried mackerel fillets with herb butter

Marinated salmon with wasabi cream

Chicory salad with smoked trout, beetroot and orange

Thai crispy whole snapper with tamarin sauce

Grilled fish with herbs and lemon

Lemon maple salmon with beetroot and fennel slaw

Yakamashi fried rice and vegetable fried rice

Paneer and capsicum stir fry (India)

鰹のたたき

Zitronenhahnchen mit Knoblauch

Roast lamb with Hasselback potatoes

Lamb and green olive tagine

Lamb and green olive tagine

Chicken drumsticks in white wine with vegetables

Lemon chicken with pickled vegetables

Gebratener Lachs mit Sesam, Zitrone, Rucola, Radieschen und Avocado

Baked mackerel icefish with tomato, radish and lemon

Trout with fennel and lemons

Fish fillet with vegetables in an oriental marinade

Steelhead trout on bed of lettuce with lemon slices

Grilled trout with herbs

Pangasius with mustard lemon sauce

Baked char in foil

Smoked trout with rosemary and lemon

Trout with almonds baked in tin foil

Whole ocean traout with honey and tamari dressing

Super-quick sushi fried-rice with avocado and tuna

Grilled avocado halves stuffed with tuna tartare

Tuna tartare with avocado and caviare

Seafood curry with mussels, prawns and tuna

Coconut fish nuggets

Salmon donburi with avocado, egg and onion

Beetroot marinated salmon with asparagus and pineapple sambal

Beetroot marinated salmon with asparagus and pineapple sambal

Baked trout with potatoes, lemons, garlic and dried tomatoes

Roasted Indian vegetables with turmeric yoghurt

Tintenfischplatte mit Salat und Zitrone

Fried fish fillet on a vegetable salad with rhubarb

Fried fish fillet on a vegetable salad with rhubarb

Roasted red mullet with garlic on a banana leaf

Vegetable curry with a carrot and lime froth

Fried prawns with coriander and lime

Grilled octopus with spring onions and limes

Vegetable paella with peas and carrots

鯵のなめろう

鯵のなめろう

鯵のなめろう

Tuna fish with black and white sesame seeds on a carrot and radish salad

Double cooked pork with anise, oyster sauce and kaffir lime leaves (Asia)

Salmon sashimi on radish strips with wasabi

Whole baked rainbow trout with garlic and dill butter, lemongrass and crispy shallots

鰹のたたき

Seared tuna with chanterelles

Fish spread with radish

Palm sugar fish and mango salad

Fried cod on a bed of sushi rice with lemon sauce

Halloumi stuffed with nuts and lemon on a plate

Ricotta mini donuts with lemon peel, dusted with icing sugar

Radicchiosalat mit Fisch, Orangen und Granatapfelkernen

Smoked red mullet

Horseshoe carp on root vegetables with bacon

Tuna sashimi with artistically cut daikon radish and cucumber

Stir fried chicken with cashew nuts, red peppers, onions, spring onions, pinapple, chilli, carrots in a sweet oyster sauce

Tuna tartare

Tuna tartare

Fish and chips with a dip and lemon

Arctic char fritter with pine nut and pumpkin risotto

French onion dip, Salted blue-eye trevalla brandade

Vegeterian aubergine curry

Kingfish crudo with pink grapefuit

Fried wrasse with sorrel and radish

Tuna tartar with capers

Escabeche of whiting

Fried fish with colourful vegetables and apricot wedges

Fried fish with colourful vegetables and apricot wedges

Tuna tartare with Tobiko caviar

Tuna tartare on curried vegetables

Daikon radish with lime and daikon essence

鯵のたたき

Cod with pointed cabbage and gremolata

Sushi bowl with tuna, cucumber noodles and radishes

Rice Noodles With Tuna

Pad thai with tofu, shrimps and omelette

Sashimi and tuna fish tatar (Japan)

Tuna fish tatar and sashimi (Japan)

Fried salmon in a wok (Asia)

Salmon with broccoli and beansprouts on a bed of rice (Thailand)

Trout rolled fillets with herbs

Cucumber and lemon soba noddle salad

Lemon maple salmon with beetroot and fennel slaw

鰹のたたき

鰹のたたき

Bowl of vegetarian noodles

Grilled Salmon Teriyaki served with plain rice, pickles and salad (Japan)

Sushi-style fried squid rolls

Sushi-style fried squid rolls