Cooked lobsters
A whole cooked lobster on wihte paper
A halved lobster on a white surface
Lobster thermidor with a mini croque monsieur
Cooked lobster on chopping board
A butterfly-cut cooked lobster
A whole cooked lobster on white paper
A cooked lobster on a dark surface
Half a semi-cooked lobster with extracted meat
Half a semi-cooked lobster on a dark surface
Veal head with langoustine and herb espuma
A whole lobster on a dark surface
Lobster meat on a dark surface
Lobster leg meat on a dark surface
A lobster tail on a dark surface
Stuffed Lobster Tails
Gurnard with shrimp, fennel and saffron
Prawn patia (sweet-and-sour prawns, India)
Roast veal with a salt crust with chimichurri sauce
Roast veal in an anchovy sauce
Sandwich mit Hummersalat
Suckling pig with black chanterelles and mozzarella
Spiced Lobster Tails with Rice
Stuffed Baked Lobster
Lobster a la carbonara with dried pig cheeks and pickled egg
Lobster, cooked and raw
Bacon and plaice with roast potatoes
A whole cooked lobster on ice
Cooked prawns in a porcelain bowl
Prawn curry with rice
Zoodles with shrimps
Couscous with fish and prawns
A cooked lobster on a pink surface
Grilled lobster with herb oil
Grilled lobster with rouille
Prawn rissoles
Fried langoustine with ricotta ravioli and tomato confit
Vanilla prawns with pappardelle pasta
Ribbon pasta with lobster
Monkfish with tarragon
Ein Schalchen Senf vor weissem Hintergrund (Aufsicht)
Whole roast suckling pig
'Mezze maniche alla crudaiola' pasta with capers, anchovies and olives
A heap of corn semolina (polenta) on a white background
Norway lobster with lemon on a light background
Lobster on red background
Lobster on platter
Close up of lobster tail
Lobster thermidor made in a Beefer
Roast veal with blueberry sauce
Summer salad with shrimp
A crab on a wooden surface
Cooked lobsters held by a chef
Pork medallions with mushrooms in Madeira sauce
Glazed roasted veal with beer and honey-mustard
Roast veal in a pistachio crust with orange sauce
Rainbow shortbread
A heaped mixture of kamut and spelt semolina on a white background
A heap of red quinoa on a white background
A heap of quinoa on a white background
Tuna with red and green peppers
Spaghetti carbonara with artichokes and bottarga
Variations of lobster with Jerusalem artichokes
Soft-boiled egg
Poke bowl with papaya, prawns and coconut rice
Garlic prawns
A bowl with shrimps, chicken, soya sprouts and vegetables
Wurstchen im Teigmantel
Herbal risotto with shrimps
Crispy roast pork with oven-roasted vegetables and new potatoes
Red perch ragout with ribbon noodles
Cooked prawn on a white surface
Cookies with edible flowers
Oaty golden syrup tart
Classic fruit tart with berries
Cajun Chicken Pasta
Mussel carbonara with bacon
Entrecote double of Black Angus beef with boeuf carottes
Roast veal with a saffron and pumpkin sauce
A cooked crayfish on a slate surface
Cooked beef with horseeradish sauce
Black pasta with scampi
Shrimps
Croissant mit Hummersalat
Langoustine
Lobster with pumpkin
Langoustines with herb sauce (Sweden)
Fried giant prawns on wild garlic risotto
Cooked lobster, mussels and prawns with bread in a pot
Gnocchi with a spicy mussel sauce
Confit duck leg
Fast fish pie
Cooked Lobster
Turbot fillet filled with lukewarm egg yolk and fresh morels
Saddle of lamb and shoulder of lamb with apple crunch
Flavoured sugars
Sesambrotchen (Burger-Brotchen) auf rundem Holzbrett
A heap of kamut bulgur on a white surface
Fried tuna fillet with zoodles
Red mullet in a salt crust
Rosenbrotchen auf Holzuntergrund
Hefteig-Falltkuchen mit Zimtzucker in Porzellanform (Aufsicht)
Brotchen auf Backblech
Roasted tomatoes
Roasted tomatoes and potatoes
Turkey in roasting pan
Whole baked goose with apples
Oven-roasted vegetables with salmon fillet
Baked mushrooms
Baked white pork liver
Baked goose with oranges
Summer vegetable cheese crumble
Crispy roasted pork belly
Rooibos-smoked oysters
Back-lit rowan sprigs with berries
Corn sponge
Tiramisu
Lobster with chili peppers and cauliflower
Fresh carrot bread rolls with pumpkin seeds on top
Lobster Shells and tail meat on metal tray
Various slices of pizza
Crab claws and prawns with a dip
Pan-fried prawns
Grilled shrimp over sauteed cannellini beans
Red prawns with chimichurri
Shrimp in a crispy coat
Prawns being fried with rosemary
Shrimp roll with shrimp dip
Gekochte Eier mit Brot auf Holztisch
Cooked crabs
Rhubarb mousse on rhubarb soup served in a stemmed glass
An appetiser plater of shrimps, mango and beansprouts
Pizza with prawns
Coq au vin
Meatballs with chestnuts and grapes
Argentinian red shrimp on a white surface
Cooked crayfish with two dips
An arrangement of mussels and clams
Eel and snail croustillant with a sake-wasabi emulsion
Chinese rice with shrimps and vegetables
Raw red crayfish on white background
Cooked mussels in a cast-iron pan
A stuffed bread roll with egg, green asparagus and prawns
Mediterranean salmon and prawn stew
Lamb fillet in a herb strudel coating on a bed of vegetables
Two raw veal cutlets with a knife
Creamy beers with warm smoked eel
Easter pull apart scone cake
Four quick yoghurt dips
A glass of almond jam against a white background
Rolled pork roast with side dishes
One Boiled Spiny Lobster
Lobster with corn pudding and asparagus
Hummereintopf mit ganzem Hummer und Tomatensauce
Ravioli mit Hummerfullung
Raviolo with lobster and lobster bisque
Lobster with couscous for Christmas
Linguine with lobster sauce
Sous vide partridge with grapes, barberries and birch wood ice cream
Mushroom risoni
Spaetzle and cheese bake
Cookies auf Abkuhlgitter
Canneles de Bordeaux
Roasted white asparagus with parsley
Crispy roast pork seen from above
A grilled bream
Meatballs in tomato sauce
Stuffe peppers with feta
Vegan sausages on a wooden board
Chorizo Seared Cod with Pasta
Roast lamb with winter chanterelle wild mushroom sauce
Duck with apple
'Pain perdu' with sardines and caperfruits
Roasted duck with apples
Mussels in wine sauce
Roasted duck with quince
Fried courgette with potato croquettes
Hot lamb with pomegranate seeds
Ricotta ravioli with romesco sauce
Red wine lamb with pears
Spaghetti carbonara with peas
Poached venison dumplings with a mushroom ragout and fried potatoes
Venison goulash
Venison steak with potato orzo pasta and lingonberries (Alpine cuisine)
Spicy, game hearts (Alpine cuisine)
Festive turkey for Christmas