Mushroom and pearl barley broth with kale leaves
Groath soup with kale
Vegetable soup with pearl barley
Vegan winter soup with pearl barley
Pumpkin bean soup with barley
Autumn pasta pot with kale and savoy cabbage
White pudding soup with groaths
Proper potato soup
Minestra d'orzo Grisson's barley soup
Kale (cabbage soup)
Kale soup with chickpeas and pancetta
Kale soup with carrots and beans
Kale Chips
Tomato soup with kale
Kale cabbage salad
Groat soup with chorizo and savoy cabbage
Tuscan-style lacinato kale and white bean soup with sausage
Green vegetable soup with egg custard
Kale soup with sausage
Barley and vegetable soup
Peeled barley soup with leek
Red beetroot and cabbage soup garnished with kale leaves
Beetroot soup with parmesan cheese and kale to decorate
Indian root vegetable and barley stew
Tomato barley soup
Kale and pumpkin stew with white beans
Hot and sour mushroom and barley soup
Hot and cold pea soup with pea cress and wild asparagus
Caldo verde - Portuguese kale and potato soup with chorizo
Creamy broccoli soup with black rice
Mushrooms soup with kale and potatoes
Kale and pancetta soup
Beef bone broth with kale and potato
Barley soup with vegetable
Flower Sprout (cross between Brussels sprouts and kale) on a ceramic plate
Caucasian yogurt barley eggs soup
Vegan lentil and kale soup
Cream of carrot and kohlrabi soup
Kale cream soup with chicken and bread skewers
Vegan leek-blueberry soup with pumpkin seeds and shiitake mushrooms
White tomato broth
Barley pot with chestnut and wild boar meatballs
Low carb rice salad made from colorful cauliflower, peppers and edible flowers (vegan)
Fried kale and prawns
A bowl of clear vegetable broth
Smoked meat soup with groats
Kale and potatoe soup with parmigiano flakes
Spring soup
Sorrel soup
Radish leaf soup
Pumpkin soup with mussels, basil and kale chips
Carrot and coriander soup with roasted bread
Carrot soup with toasters
Potato and leek soup with parsnips
Cold cucumber soup with soy cream
Vegetable soup with parsley
Soup with mushrooms, sausage and kale
Gazpacho and tomato soup garnished with a basil leaf
Vegan shiitake stew with savoy cabbage and millet
Back-lit kale leaves and flowers
Grunkohlchips in Glasschale
Different types of cabbage
Pork belly with roast apple, parsnip puree and kale
Warm kale salad with root vegetables, feta cheese and pomegranate
Flower sprout (a cross between a Brussels sprout and green kale)
Creamy tomato soup and roasted bread
Finely pureed tomato soup with herbs
Mediterranean tomato soup with vegan parmesan substitute
Kale with mushrooms and eggs
Noodles with mushrooms and kale
Warm brussels sprouts and millet salad with feta
Potato and kale stew with dumplings
Spelt risotto with chanterelles
Broccoli power salad with pomegranate seeds and feta cheese
Grisons barley soup
Buddha bowl with couscous
Tuscan cabbage soup with roasted potatoes
Eifeler Pitter un Jupp (savoy cabbage and carrot stew)
Tyrolean barley soup with caraway cream
Millet with avocado kale egg and grilled halloumi topped with tahini sauce
Savory gluten free vegan kale pancakes with kohlrabi
Vegetable and rice soup
Vegan wheat soup with dried porcini mushrooms
Barley grass smoothie
Barley soup with wild herbs
Lentil soup
Detoication soup
Romanesco soup with quinoa
Borscht with sour cream and vodka
Three different colored cream soups
Cream of Leek Soup
Pumpkin soup with cream
Asparagus risotto with rocket and Gruyere
Wholegrain vegetable bowl with egg
Tomaten-Fenchelsuppe serviert mit Brotstangen vor grunem Hintergrund
Stuffed peppers with fried brown rice and vegetables
Spelt soup with mushrooms and spinach
Pumpkin cream soup with kale and halloumi cheese
Vegan kale pesto and slow roasted tomato pasta
Kale salad with tomato, feta and poached eggs
Winter salad with green kale, pomegranate seeds, peas, mozzarella and pumpkin seeds
Ingredients for blueberry gazpacho
Couscous salad with tomato, cucumber and parsley
Green asparagus in vegetable consomme with a black tea broth and a sous vide egg
Curly kale soup with blue cheese and walnuts
Ingredients for making ravioli
Cabbage soup with white beans and smoked meat
Light broccoli soup
Broccoli cream soup
Cream of broccoli soup with feta cheese and roasted sunflower seeds and pumpkin seeds
Cauliflower soup with garnish of fried cauliflower florets, olive oil and parsley
Foam soup with spring vegetables
Broccoli soup with crispy mozzarella
Spring savoy cabbage soup
Spinach soup with rice
Winter vegetable soup with wild rice on a wooden tray
Roasted root vegetable laksa with buckwheat and toast
Chinese meatball soup
Courgette soup with cannellini beans and buckwheat
Vegan red radish cream soup with popped amaranth, chia seeds, cress and garlic oil
Asparagus and jasmine flower soup with ricotta and rice crepes
Vegetable soup with chicken, broccoli and red pepper
Sauerkraut stew with potatoes, tomatoes and hijiki
Flatbread with kale, pomergrante, mushrooms and egg
Fried mushrooms with eggs and kale
Grunkohl-Quinoa-Salat mit Avocado und Ei
Kale pesto
Kale crisps
Corn chowder with chickpeas and pepper
Cream soup made from mushrooms, spring onions and tomatoes
Kale leek frittata
Qunioa salad with kale, avocado, egg and tomatoes
Kale, chickpeas and tomato salad
Chirashi sushi with shiitake and omelette
Salmon and sesame rice superfood bowls
Springrolls wirh kale and appel, dressing
Kale avocado pastawith burrata
Autumn kale pumpkin salad
Spaghetti with kale pesto
Ingredients for vegetable stock
Caesar salad with green kale
Seafood and vegetables broth with tomato jelly
Salad with roasted chicpeas, tomatoes, kale and mustard vinaigrette sauce
Ingredients for vegan blinis with lamb's lettuce and a 'yoghurt' dip
Spaghettini with kale and cashew pesto
Roasted chicken and kale stir fry
Braised kale with tomatoes and onion
Lentil stew with wiener sausages
Pea soup with basil
Spicy lentil soup
Wheat porridge with lamb and harissa (Iraq)
Minestrone with mushrooms and cavolo nero
Moravian wallachian soup with sauerkraut - step by step
Moravian wallachian soup with sauerkraut
Sauerkraut soup with mushrooms
Cream of watercress soup
Pasta and barley Italian soup
Feijoada Bowl (bean dish with meat, Portugal, Brazil)
Gluten-free pumpkin tart with soy flour, cinnamon and cardamom
Exotic rice salad with vegetables and pineapple on plate
Cold Okroshka soup with vegetables, meat, white rye kvass and fresh herbs (Russian soup)
Sweet potato soup with herbs
Kurbissuppe und Baguette
Green vegetable soup with coriander
Cucumber soup with tarragon
Green asparagus soup with scallops and white asparagus
Oriental root vegetable soup with roasted chickpeas
Beet cream with goat cheese
Ochazuke broth with salmon and brown rice bowl
Vegan sancocho, a twist on a traditional Latin American dish
Kale with Pinkel (smoked sausage from bacon, groats and spices)
Kale chips with coarse salt on a baking sheet
Vegetable and apple juice with celery, kale, cucumber, spinach, apple
Chorba (Soup with vegetables and lamb, North Africa)
Lebanese Tabbouleh
Chunky Lentil Bacon Soup
Spinach salad with avocado ricotta and mushroom
Prawn curry with rice
Couscous rainbow salad
Bell pepper with herb quinoa filling
Green vegetable pasta with ricotta
Massaged Kale salad in a bowl with hummus
Chickpea salad with broccoli
Kale with feta, garlic, bell pepper, zoodles and onion
Stuffed pork tenderloin with kale and garlic on coleslaw
Kale salad with cucumber, pomegranate seeds and orange
Pumpkin-millet dish with spinach and feta
Parsley-millet salad
Salmon with millet and zucchini-tomato chunks
Ingredients for salmon with millet and zucchini-tomato chunks
Broccoli, pea and kale soup
Vegetarian bowl with pickled eggs, broccoli, black rice, thahini sauce, sesamy seeds and mushrooms