Toasted bread with mozzarella and truffle
Toasted bread with cream cheese and figs
Toast with goat's cheese and chanterelles
Mushrooms in garlic butter
Mushroom tramezzino
Toast with goat's cheese and figs
Wild mushroom hummus on rustic bread
Fig and goat's cheese bruschetta
Cheese bread with camembert and red grapes
Mushroom soup with lovage
Fig and goat's cheese sandwich
Parsnip puree
Baked camembert with red grapes and cranberries
Creamy mushroom sauce in a saucepan
Omelette with herbs
Dumplings with mixed mushrooms (seen from above)
Rose grapes with cheese
Forest mushrooms
Savoy cabbage
Pumpkin varieties
Walnuts in a wooden bowl with a nutcracker
Walnuts in the shells and opened on a wooden board
Game stew with mashed potatoes
Two slices of crispbread with cottage cheese and vegetables
Apple galette
Fig jam and fresh figs
Raw, marinated anchovies
Raw, marinated tuna
Nutty bites
Caramel nut tart
Pancake pie with cottage cheese
Rye bread with mushrooms and rosemary spread
Apple rolls in a bread basket
Tarte Tatin
Fried mushrooms in a pan
Salmon trout with chanterelles
Beetroot spread with caramelized nuts
Pork tenderloin, sliced
Autumnal mushroom cream soup
Pizza with goat’s cheese, nuts and honey
Apple bun borek cake
Apple bun borek cake, with a slice missing
Tower of sandwiches with salmon, vegetables and mozzarella
Roast fig tartines with ham and honey
Grilled bread with gorgonzola, figs and grapes
Penne with mushroom sauce
Tarte Tatin with mushrooms
Peeling apples
Apples
Sea buckthorn berries in a sieve
Dill sauce with poched egg and dumplings
Mushroom risotto
Apple hand pies
Banana bread with blackberries
Cake with apple roses (rosettes)
Suckling pig with black chanterelles and mozzarella
Herbs and cottage cheese toast
Sub sandwiches with veggie meatballs and cheese
Smoked saury on a metal plate top view
Fresh red apples in a wicker basket
Four fresh figs on a gray background
Ingredients for vegetarian dishes
Baked dates wrapped in bacon
Marinated mushrooms
Cream of chestnut soup
A half of a vegetable sandwich
Halloween buffet
Polenta with mushrooms and shrimps
A piece of pancake pie with cottage cheese
Black truffle fritters
Banana bread
Creamy mushroom soup with baked bread and fresh parsley
Baked feta cheese with grapes and walnuts
Wild mushroom souffle
Autumnal wild mushroom soup with bread
Pear jam on crackers
Roast pork with mushrooms
Raw and cooked eggs
Roasted butternut squash
Porcini omelette
Whole bonito on crushed ice in an aluminum sheet
Carved bonito with giblets on an aluminum sheet
Quartered bok choy
White beans
Salted cod
Sea bass
Dried fruits
Gnocchi with mushrooms, feta and herbs
Chestnut cake
A wreath cake with chestnut cream
Lukewarm leaf salad with breaded porcini mushrooms
Apple gallettes with honey and pecan nuts
Roast veal and mushroom sandwich in hummus dressing
Autumnal veal burger with mushroom tartare
Pappardelle Pasta with Mushrooms
Broad noodles with oyster mushrooms and baked pumpkin
Mushroom muffins
Assorted cultivated mushrooms
Various fresh mushrooms in a basket
Fresh figs, rosemary and honey
Polenta fritter with porcini mushrooms and cheese sauce
Freshly baked three-cheese pizza
Kase, Brot, Walnusse und Passionsfrucht
Honey buns with pecan nuts
Apple cake with popcorn and caramel sauce
Sweet borek cake with apple
Vegetarian 'Himmel und Erde' (black pudding, fried onions, and mashed potato with apple sauce)
Mushrooms On Toast
Spaetzle with mushroom sauce
Creamy mushroom soup with poched egg
Polenta with oyster mushrooms ragout
Breaded Oyster mushroom with mashed potatoes
Dumplings with mushrooms
Autumnal risotto with wild mushrooms
Toasted bread with goat’s cheese and onion chutney
Crayfish, raw and prepared
Squid, raw and prepared
Composition of pumpkins on the table
Pears in a metal sieve, with a small branch in the foreground
A pear with a leaf on a wooden board
Pears with leaves on a linen napkin
Game stew
Plums, figs and berries
Walnut on a dry maple leaf
Fresh figs, whole and halved, on a black plate
Spicy gnocchi mushroom pan
Sous vide partridge with grapes, barberries and birch wood ice cream
Bowls of mushroom soup on a white surface
Biskuitrolle mit Vanillecreme
Three-grain bread with goat's cheese, honey, figs and pomegranate seeds
Sandwiches, diffrent toppings, healthy food, vegetarian
Canapes with figs, honey and goat cheese
Fried mushrooms on tahini toast
Toasted breads with chanterelles and cheese
Cheese spread
Ingredients for a bread salad (Vegan)
Baked mushrooms
Spicy Chanterelle Taleggio crumble
Blackberry cake
Oatmeal pie with figs
Lattice apple tart with confectionary sugar
Honey cuts
Crispy rolls with damson cheese
A cake in a pot
Apple Puff Pastry Tarts
Chestnut mushroom fritters
Sweet potato gnocchi
French toast with roasted apple wedges
Pumpkin soup with caramel onions
Pumpkin soup
Stuffed onions
An apple cake (top view)
Upside-down apple cake French toast
Vol au vent
Autumnal wild mushroom pizza with prosciutto
An autumnal still life with mushrooms, chestnuts and antlers (top view)
Pear compote with cinnamon
Roasted figs
Apple and porcini mushroom salad with blueberries
Open faced sandwiches with cream cheese and salmon
Roast lamb with winter chanterelle wild mushroom sauce
Omelette stuffed with porcini mushrooms and cooked ham
Mackerel with variations of pumpkin
Fennel and celery salad with chestnuts and pomegranate dressing
Gluten-free nut and seed bread
Vegan root vegetable ribbon noodles with cashew truffle sauce
Risotto with truffle shavings and parsnip chips
Almond butter sandwich with strawberries
Bread with butter
A dish of ripe plums against a white wood background
Tripe savarin with porcini mushrooms
Gluten free sandwich buns
Lemons
Oranges
Pomegranates
Gumdrops, lined up on a white background
Fresh raw radish (flatlay)
Green peas
Frozen porcini mushrooms
Homemade tagliatelle with mushrooms and parsley
Caramelised onion and goat's cheese mushroom
Green pasta with mushrooms and burrata
Pork fillet with mozzarella and a creamy mushroom sauce
Nutty chocolate clusters
Custard fancy bread with blackberries
Mushroom Bruschetta
Tex-Mex bread wreath
Risotto ai funghi porcini
Mushroom (boletus) goulasch
Soup prepared from baked sweet potatoes with honey seeds
'Red Marble' (tomato variety)
'Red Zora' (tomato variety)
Black morel