Lobster, cooked and raw
Stuffed Lobster Tails
Spiced Lobster Tails with Rice
A halved lobster on a white surface
Prawn curry
Variations of lobster with Jerusalem artichokes
Sandwich with lobster
Lobster with pumpkin
Anchovies and anchovy sauce
Langoustine
Cooked shrimps in an elongated dish
Langoustines with herb sauce (Sweden)
Ribbon pasta with lobster
Cooked lobster on chopping board
A butterfly-cut cooked lobster
A cooked crayfish on a slate surface
A whole cooked lobster on wihte paper
A cooked lobster on a dark surface
Half a semi-cooked lobster with extracted meat
Half a semi-cooked lobster on a dark surface
Crayfish, raw and prepared
Norway lobster with lemon on a light background
Fried lobster with melted butter (America)
Linguine with lobster sauce
Garlic prawns
Prawn patia (sweet-and-sour prawns, India)
Lobster cocktail with mango chutney and macadamia nuts
Seafood Pappadelle
Squid, raw and prepared
Cooked lobsters
Stuffed Baked Lobster
Crayfish in a pot
Grilled razor clams
A whole lobster on a dark surface
Lobster meat on a dark surface
Lobster leg meat on a dark surface
A lobster tail on a dark surface
Lobster on red background
Dry/Cooked_Pasta
Raviolo with lobster and lobster bisque
Lobster with carrots
A whole cooked lobster on white paper
A whole cooked lobster on ice
Prawns with mayonnaise and tartar sauce
Croissant mit Hummersalat
Lobster Shells and tail meat on metal tray
A lobster on a light background
Grilled prawns with lemon
Ravioli mit Hummerfullung
Sandwich mit Hummersalat
Hummer-Mais-Salat
Lobster with couscous for Christmas
Turbot with foam sauce
lobster roll on a seeded bun
Fish stew with prawns and new potatoes
Pan fried monkfish cheeks
Red prawns with chimichurri
Chilli prawns
Oven roast stuffed mackerel
Marinated mussels
Raw and cooked eggs
Lobster on platter
Couscous with fish and prawns
Close up of lobster tail
Lobster mac and cheese with herb butter
Fried prawns with rosemary in a pan
Lobster thermidor made in a Beefer
Festive seafood platter with lobster and oysters
Red mullet with tea broth, green rice flakes and cream caramel
Pan Fried Scallops
Skate wings with caper butter
Lobster with hazelnut oil, tempeh, green beans and curry sauce
King prawn risotto
Lobster with chili peppers and cauliflower
A prawn on a wooden skewer
Tuna with red and green peppers
Fried prawns and bananas
Tandoori prawns with mango in glasse
Hummereintopf mit ganzem Hummer und Tomatensauce
Spaghetti carbonara with artichokes and bottarga
A cooked lobster on a pink surface
A cooked lobster on a black surface
Clams baked with garlic butter
Polenta with mushrooms and shrimps
Bacon and plaice with roast potatoes
Fried tuna fillet with zoodles
Red mullet in a salt crust
Lobster salad with cocktail sauce
Shrimps
Cooked crabs
Turnip puree
Raw, marinated tuna
Pasta putanesca with tomato, anchovies, garlic sauce and garlic prawns
Prawns a l'armoricaine (France)
Fried prawns with coriander and lime
Prawn curry with rice
Assortment of fried fish and prawns
Prawn pasta with chilli
Grilled shrimps in a paper cone
Hot dogs with lobster and lemon zest for a New Year's Eve party
Gebratene Hummerschwanze mit schmelzender Butter bestreichen
Uncooked hotpot seasoning butter (China)
A large hamburger with Breton lobster and vegetables
Veal head with langoustine and herb espuma
Fresh and fried scallops
Red perch ragout with ribbon noodles
Mussels stuffed with Bechamel Sauce and Herbed Bread Crumbs
Mussels in a creamy broth
Raw lobster
Grilled lobster with rouille
Vanilla prawns with pappardelle pasta
A bowl with shrimps, chicken, soya sprouts and vegetables
Various cheeses with a slicer and a cheese knife
Mushrooms in garlic butter
Fried squid
Gurnard with shrimp, fennel and saffron
Grilled lobster with herb oil
Oven cooked red mullet with red bell pepper
Seafood Pasta Dish
Fladenbrot-Pizza mit Salami
Ein Schalchen Senf vor weissem Hintergrund (Aufsicht)
Rack of lamb on a cutting board with a knife
Lobster with corn pudding and asparagus
Mussels au gratin
Ground beef meat balls
Zoodles with shrimps
Rinderfilet mit Hummer (Nahaufnahme)
Pepper salmon with vegetable julienne
Salmon sous vide in vanilla butter
Cooked Lobster
Bonito and tiger prawns on ice next to fresh vegetables and herbs
pan-seared scallops with wasabi
Traditional moules mariniere
Mussels in a white wine broth
A bowl of cooked mussels
Bonito and tiger prawns on ice, with vegetables and papaya on oven trays
Monkfish with tarragon
Mediterranean seabass and a razor clam on truffle espuma
Salmon trout with calamansi sauce and miso shiro cream
Salmon trout with chanterelles
Goldmakrelenfilet in Macadamiapanade
Sole fillets with truffle puree
Roasted knuckle of pork
Stuffed peppers with two fillings
Asian pigeon
Wurziger Garnelensalat mit Minze
Spaghetti with cacciatore sauce
Prawn rissoles
Lobster Bake (Hummergericht, USA)
Fresh and grilled chipolata
Marinated mushrooms
Spaghetti and tomato salad with prawns
Prawns with tomatoes, peas and sweetcorn
Cream of lobster soup (USA)
Fried mushrooms in a pan
Garnelenhappchen und Fleischklose
King prawns wrapped in prosciutto with salsa verde for Christmas
Rissois de Camarao
Shrimp Pad Thai; Cocktail
Breton lobster salad with fresh vegetables
Fried carp with potato salad
Grapefruit cheesecake
Roasted pike in wine and sweet potato puree
A crab on a wooden surface
Oven roast saddle of lamb
Omelette with herbs
Linguine with lobster and cherry tomatoes
Three different salads in bowls
Redfish with corn salad
Ham Mushroom Tagliatelle
Beer-Battered Prawns
Black pasta with prawns
Paccheri with seafood
Cod with lobster and mushrooms
Glazed eel with celery puree and beef extract
Pickled sardines with potato cream and poultry jus
Dover sole Asian style
Gnocchi with sage butter
Baked Scallop with Naan
Mediterranean salmon and prawn stew
Crab legs with butter and lemons
Haddock rillette
Crab with citrus fruit on crab jelly
Squid and squid terrine
Spaghetti alle Vongole
Lobster thermidor with a mini croque monsieur
Seared scallops
Crispy fish with raw vegetable salad
Indian spiced crab
Norway lobster and king crab with variations of cauliflower
Oktopus mit Paprika
Gebratene Jakobsmuscheln mit Paprikasauce
Frische Muscheln auf Eis