Pickled white cabbage with turmeric
Pickled red cabbage
Brussels sprouts in a mason jar
Pickled gherkins
Pickled rhubarb with vanilla
Cabbage with turmeric and cumin
A jar of homemade red sauerkraut
Brussels sprout in honey and chili dressing
Spicy pickled courgette
Preserved pointed cabbage
Fermented pickled cucumbers with chili
Pickled asparagus
Pickled citrus fruits in vinegar
Homemade pickles
Picked beetroot and red radishes
Fermented cucumbers with chilli
Stewed vegetables
Pickled mussels in a jar
Carrot pickle in kilner jar
Cabbage with beetroot and fennel
Pointed cabbage relish in glasses
Pickled onions
Sour pickle for vegetables
Boiled black salsify with sage onions
Asparagus chutney with mint
Pickled pumpkin with cauliflower
Onion-and-apple chutney
Gherkins with ginger in a preserving jar
Pickled vegetables
Pumpkin jam with vanilla
Spicy pickled sausage in marinade
Pointed cabbage with pineapple in preserving jars
Pickled radishes
Fermented pickled Red cabbage
Preserving jars with red, yellow and green tomatoes
Pickled mushrooms
Pickled beets in jar
Kimchi - fermented Chinese cabbage from Korea
Garlic fermented in honey
Yellow plum chutney with garlic
Pickled courgettes
Gherkins with cherry tomatoes and pearl onions
Gherkins and garlic in a preserving jar
Fermented red cabbage
Pate with fired onions cooked in jars
Pickled camembert with chili peppers
Pickled courgettes with feta
Pickled green vegetables
Pickled cucumbers
Sour marinated zucchini and tomato jam
Cherry tomato jam
A jar of homemade sauerkraut
Coconut chutney
Quince ragout with cinnamon in a preserving jar
Preserved minced vegetable soup
Spicy party soup in preserving jars
Tomatoes, hummus and preserved olives in flip-top jars
Fermented pickled cherry tomatoes
Preserved tomatoes
pickled radish
Pickled zucchini with eggplant
Pickled roasted peppers
Giardiniera (mixed pickles) - step by step
Giardiniera (mixed pickles)
Homemade dried tomatoes in oil
Preserved hearty sauerkraut soup with smoked pork loin
Pickled garden cucumbers with ginger, chilli and dill
Kimchi, cabbage with turmeric and cumin, cabbage with beetroot and fennel
Pickled spicy tomatoes
Sevilla olives
Lemons preserved in salt with herbs and spices
Colourful cherry tomatoes marinated in vinegar with honey
Pickled candied walnuts in a flip-top jar
Red Pepper Jelly
Pickled oyster mushrooms in a jar
Preserved rhubarb with vanilla
Quince and mustard chutney
Ginger and onion jam in a crew-top jar on a white surface
Pickled vegetables and spiced nuts and cheese
Barlauchkapern im Einweckglas
Preserved quince chutney with oranges, vanilla and Malabar pepper in mason jars
A jar of chestnut preserve with vanilla and chestnuts
Homemade fig and apple chutney in a glass
Two glasses of lingonberry chutney as a gift
Homemade soup seasoning
Peppery boiled pork neck in jars
Cucumber pickles
Preserved poultry stock
Lemons in a jar
Lemons in a jar with pestle
Preserved lemons
Pickled tomatoes
Preserved pumpkin-orange soup
A gherkin in a preserving jar seen from above
Homemade pickled mushrooms
Preserved green asparagus
Fermented cherry tomatoes
Mixed pickles
Pickled fruits and vegetables
Raw preserved rhubarb
Bread with fermented pumpkin
Pickled beetroot mit Ziegenkase und Nussen
Pickled vegetables at a farmers' market
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Dried tomatoes in oil
Homemade dried tomatoes in oil - step by step
Red wine shallots with bay leaves
Artichokes marinated in olive oil
Artichokes marinated in olive oil and balsamic pearl onions
Vanilla ice cream with raw preserved rhubarb
Purple Brussels sprouts in two jars to be pickled with rosemary
Mushrooms in vinegar pickle
Preserved strawberries with vanilla and lemon verbena
Preserved fruit and vegetables
Pumpkin and pineapple chutney with spices in a glass
Homemade pumpkin and pear chutney in a jar with fresh sage
Jars of pickled onion
Pikante Marmelade mit Speck und Zwiebeln im Einmachglas
A jar of cucumber and shallot chutney
Pickled lemons
Fermented vegetables in brine
Fermented green beans in brine
Fermented radishes in brine
Jars of mustard pickles and mixed pickles
Pickled white cabbage, carrots and peppers
Homemade gherkins
Champagne jelly in glasses
Rilettes being transferred into preserving jars
Pear jam in a mason jar
Elderflower jelly
Homemade apple sauce
Pickled plums in a jar
Peanut spread with rocket and tomatoes
Sauerkraut made from pointed cabbage in a wooden bowl and a jar
Homemade pate in jars and on bread
Pickled sole with mussels in a glass jar
Pickled rissoles
Apricot and tomato chutney
Spicy zucchini chutney with mustard and curry
Reb cabbage and beetroot kimchi with salt
Pickled red plums with nuts and oranges
Pickled white cabbage with carrots and turmeric (China)
A jar of mango and vanilla jam with a bread roll
Homemade pineapple and beetroot jam for breakfast with coffee and bread
Pickled celeriac
Orange chipotle jam
Hot and spicy marinated sausages
Indian beef pickle
Fig jam with ginger and rosemary
Homemade pickled herring with pumpkin and red onions
Preserved mixed pickle kebabs with rosemary
Chile and ginger chutney on a piece of bread
Pickled damsons and damson chutney
Pickled pumpkin cubes
Pickles and mustard with spices
Pickled cauliflower, red onions and zucchini
Preserving jars of gherkins and cucumbers
Preserving jar of gherkins and cucumbers
Roasted chicken breast with pickled spicy pointed cabbage
Black elderberry jam
Cooked pork lard in a mason jar
Pork rillettes canned in mason jars with fresh herbs
Homemade elderberry jelly
Pickles and preserves in glasses and jars
Rose hip jam
Cherry jam
Homemade cranberry sauce in a preserving jar
Preserved knuckle of pork in a jar
Fettuccine with preserved tofu bolognese
Preserved spiced minced meat in jars
Spicy yeast cake with feta baked in jars
Pumpkin and apricot chutney with shallots and cinnamon
Green tomato chutney with chili and garlic
Home made pickled gherkins with dill, garlic and mustard seeds
Green tomato and mustard sauce