Warm three grain salad with roasted plums, pears and walnuts
Gourmet vegetable salad with chicory and pears
Salad with black walnuts and pears
Prune and walnut bread
Rolled barley risotto with radicchio, walnuts and pumpkin seed oil
Simple classic pumpkin soup with pumpkin seeds
Roasted Pumpkin
Healthy vegetarian soup made of mushrooms served in a bowl
Barley butternut 'risotto' with mushrooms
Autumn salad consisting of lamb's lettuce, mushrooms, fried pears, blueberries, pomegranate seeds and walnuts
Vegetarian 'Himmel und Erde' (black pudding, fried onions, and mashed potato with apple sauce)
Radicchio and blue cheese salad with apples
Salad with pears, walnuts and blue cheese
Chicory salad with apples and dates
Healthy vegetarian soups served in a bowls on concrete background
Salad with endive, fennel, apples, pears, and walnuts
Einkorn Risotto with mushrooms and fresh herbs (ancient grain)
Autumnal mushroom cream soup
Pumpkin soup with coconut milk and harissa
Shimeji ragout with rosemary polenta
Autumn salad consisting of lambs lettuce, mushrooms, fried pears, blueberries, pomegranate seeds and walnuts
Fried Mushrooms with Herbs (Close Up)
Potato cream soup with oat cream and marjoram
Pear and blue cheese salad
Radicchio and pear salad with black mozzarella balls
Radicchio salad with red chicory, oranges, mustard greens, and pomegranate seeds
Radicchio salad with chioggia beets and oranges
Pumpkin salad with walnuts and Parmesan
Lambs lettuce, radicchio, grapes, and plums
Bowls of mushroom soup on a white surface
Mixed leaf salad with carrots, cream cheese and walnuts
Vegan pumpkin salad with figs and rocket salad
Traditional Waldorf salad with caramelised walnuts
Homemade mashed dough with plums and almonds
Pear carpaccio with yoghurt and candied walnuts
Beaufort and Petit Livarot with raisins and walnuts
Bircher Muesli with apple, walnuts and hemp hearts
Porcini omelette
Baked 'handkerchiefs' with flowers and walnuts
Roasted pumpkin salad with oranges and goat cheese
Vegan pumpkin soup with cripy sage leaves as a garnish
Autumnal salad with kaki, feta cheese, iceberg lettuce, pumpkin seeds, pomegranate and walnuts
Creamy mushroom soup with baked bread and fresh parsley
Fennel and celery salad with chestnuts and pomegranate dressing
Parsnip puree
Chicory salad with walnuts
Pumpkin with sesame and olives
Waldorf salad with parsnips and nuts
Healthy salad with fermented cabbage served in vintage ceramic bowl
Ten-ingredient vegetable salad
Mixed salad with hard-boiled eggs
Fresh figs, rosemary and honey
Lentil and apple salad with honey and walnuts
Quinoa sweet loaf
Winter salad with apple and nuts
Autumn salad with apples
Pumpkin salad with nuts
Kurbissalat
Warm autumn salad with pumpkin, spelt and cranberries
Autumn salad with chicory, pears and walnuts
Organic pumpkin slices roasted in oven with honey and walnuts
Nutty bread salad with cauliflower and pears
Herring salad with apple and beetroot
An autumnal still life with apples, pears, grapes and walnuts
Apple and rosemary tarte tatin
Salad arugula avocado pear feta cheese grapes walnuts balsamic vinegar
Red mustard cress on a metal background
Mushroom soup with cream and thyme
Baked feta cheese with grapes and walnuts
Beetroot and cauliflower soup
Pumpkin snails with walnuts
Zwetschgenkuchen vom Blech mit Streuseln (Aufsicht)
Chicory (endive) slad with cheese chips
Autumn cake with plums and coconut
Yogurt, oat groats, onion, chanterelles, parmesan, arugula, walnuts
Treviso, chicory and pears in a bowl with chestnuts and nuts
Crunchy roast potato and caper salad
Squash and chickpea salad with raisins
Box cake with plums and raspberries
Pizza bianca gorgonzola pears walnuts ham arugula
Fresh plums
Camembert with figs
Dill sauce with poched egg and dumplings
Rocket salad with figs, grapes, walnuts and a yoghurt dressing
Keto banana bread
Plums, figs and berries
Fresh figs with Tete de Moine and walnuts
Figs baked with goat cheese walnuts and honey
Walnuts whole and shelled on a wooden background (top view)
Easy creamy potato bake
Cheese and fig tart
Colourful potato salad with red onions
Pumpkin salad with cottage cheese and walnuts
Potato gnocchi with mushrooms and spinach
Spelt oatmeal with pears and caramel walnuts
Colourful salad with pumpkin and walnut crackers
Veggie bowl with lentils, salad leaves and pumpkin
Roasted and raw mushrooms with fresh arugula leaves and sage
Two bowls of baby chard salad with pear, figs, walnuts and feta
Bowl of baby chard salad with pear, figs, walnuts and feta
Bowls of baby chard salad with pear, figs, walnuts and feta
Platter of baby chard salad with pear, figs, walnuts and feta
Lambs lettuce with radicchio, grapes and plums - 'Wine-growers Delight'
Fried bread dumplings
Autumn vegetables and fruit
Roasted chicory with bacon
Waldorf sald with roasted grapes
Roasted pears with cheese
A lambs lettuce salad with radicchio, grapes, and plums - 'Wine-growers Delight'
Lamb served with pumpkin and sage
Devilled egg faces
Pumpkin gnudi
Pumpkin potage with herbs
Pea shoot and vegetable healthy salad
Buckwheat tray bake cake with plums and almonds
Cevapcici with coleslaw
Baked cheese with fig marmelade
Baked camembert with figs and honey
Apple and porcini mushroom salad with blueberries
Plate of mixed lettuce with fresh figs, goat cheese and olive oil
An autumnal salad with radicchio, walnuts and pomegranate seeds
Flatbread topped with goat's cheese, figs, grapes, walnuts and rosemary
Pear cake with cranberries (seen from above)
Mini pear pies with thyme and honey (seen from above)
Fig and goat's cheese sandwich
Stilleben mit Gemuse, Pilzen und Fruchten (Aufsicht)
Lamb's lettuce with mushrooms, cherries, apple slices and feta cheese
Platter of green salad with figs, Crema di Balsamico, honey hazelnuts and baked goat cheese
Radicchio salad with figs and burrata
Fruits, red chicory radish and walnuts with hummus
Warm cheese on roasted autumnal vegetables
Wild Raspberry and Wild Mushroom Pattern
Orechiette with roasted radicchio and pear vegetables with olives
Apple, cabbage and walnut salad
Herb salad sprinkled with dill
Fast mushroom sauce with waffles
Quail egg and black trumpet mushrooms with sherry salad
Spinach salad with pears and beetroot
Homemade tagliatelle with mushrooms and parsley
Arrugola with pear and blueberries
Pumpkin frittata with spring onions
Salmon served with a beetroot and spinach salad with pears
Chestnut soup with orange fillets
Apple, walnut, blue cheese salad with honey dressing
Pasta with spinach and walnut pesto
A wild herb salad with edible flowers
Cream of pumpkin soup
Herring with pumpernickel, walnuts, honey and parsley
Puff pastries with nuts and plum compote
Polenta pudding with apples
Apple, walnut and caramel pie
Autumnal salad with celery, grapes, apples and nuts
A dish of ripe plums against a white wood background
Plum cake with crumble
Birchermusli mit gebratener Birne
Pistachio, walnut and honey buns
Fresh figs and thyme
Cucumber salad with chilli rings, watercress and honey dressing
Roasted chicken thighs with beetroot and thyme
Fenchel-Trauben-Salat mit Zitronenvinaigrette
Chestnut gnocchi with Parmesan sauce and pomegranate seeds
Lemon Scented Artichoke with Sbrinz Flakes Cheese and Roasted Nut Salad on a white Plate
Goat's cheese and caramelised onion tart topped with walnuts and thyme
Venison sausage with celeriac puree, watercress and pickled walnuts
Pear, salad with gorgonzola cheese, pomagranate seeds, rocket, walnuts, walnuts and half of pomegranate
Radicchio salad with fennel, grapes and walnuts
Potato and chanterelle mushroom skewers
Risotto with truffle shavings and parsnip chips
Vegetable chips with different dips
Beetroot soup with white bean
Risotto ai funghi porcini
Cream chanterelles with pretzel dumplings on a wooden background
Beetroot Tahini Dip with Crackers
Oven baked zucchini rolls with crumb crust on oven tray