Whole fish with roasted vegetables and samphire
Pakoras with a coriander dip
Gebratene Kochbanane
Crispy roast duck
Indian fried anchovis
Indian fried mackerel
FlambUed king prawns on sea asparagus
Indian samphire pakora
Osso bucco with roasted tomatoes
Mediterranes Hahnchen mit Gemuse vom Backblech
Fresh samphire
Seafood stew with prawns and mussels
Curry strips with rice
Fried anchovies and fishballs, italian cousine
Hiziki algae salad with shiitake and fried vegetables
Char Kway Teow - Fried rice noodles (Singapore)
Baked goose stuffed with fruits
Roasted pears with cheese
Roasted mini vegetables
Cod with Roasted Celeriac Puree
Vegetable roasted in pomegranate molasses
Waldorf sald with roasted grapes
Roasted root vegetable salad with sesame seeds
Roast chicken on a bed of oven-roasted vegetables
Roasted leg of lamb in a baking tray on the table along with other vegetable dishes
Indian fried fish
Fried samphire in a pan
Sautierter Paksoi (Asien)
Chelo Persian Rice with Tahdigh
Mediterranean crispbread salad with tuna and feta
Jakobsmuscheln mit Zitronenmayonnaise
Faworki (Polish lard biscuits)
Fried calamari
Roast chicken elegantly plated
Indian spiced fried fish
Chicken goujons (chicken sticks)
Seared beef and eggs
Bratkartoffeln mit Thymian
Vegane Gemusepfanne mit Hirse
Brathahnchen im schwarzen Brater
Birchermusli mit gebratener Birne
Fried zander with a creamy mushroom goulash and bread dumplings
Fried Seabream with Aubergine Stew and Rice
Tandoori Halibut on Squid Ink Risotto and Chillies
Fried scallops with vegetables noodles
Fried goose liver with pumpkin
Oven baked apples
Breadcrumbed fried paprika with mayonaise sauce
Caramelized carrots
Fried bacon on a plate
Fried vegetables with potatoes and fried egg
Ossobuco on saffron risotto
Corn fed chicken in a salt crust
Fried kale with salt
Salsify gr÷stl with a poached egg
Fried Fish with Vermicelli Salad
Pan seared garfish fillets with skin with crispy potato slices
Fried beetroot salad
Pan Fried Seabass
Vegetable roasted in a pan
Traditional georgian chicken soup Chikhirtma
Christmas table setting featuring a large turkey
Roasted dusky flathead and kosher XO with flatbread
Seafood in tempura batter
Fried egg rice with peas (Asia)
Italian rice balls
Bratkartoffeln mit Spiegelei
Chicken Tabaka with spices and herbs with garlic on a wooden board
Fried chicken on a mixed salad
Baked pieces of salmon served with grilled vegetables
Hake fish curry with samphire
Roasted mushrooms
Grilled sausages
6-hour slow-roasted italian-style lamb
Sea Bean Salicornia
Seafood with curry sauce
Spanish-style salmon with lemon roasted rice
Antipasti vegetables in a pan
Korean seaweed salad
Traditional georgian dish chicken in walnut bazhe sauce served on plate
Fish tikka (India)
Sea food risotto, italian cousine
Set of Chinese dishes on white table
Tuna fish with a herb crust served with rice and sesame seeds (Vietnam)
Norwegian crispbread with poppyseeds and pumpkin seeds
Railway Chicken Curry (India)
Kung pao bowl with salmon
Nasi Goreng (rice dish, Indonesia)
Pad Thai with vegetables
Moroccan spices
Savoy cabbage and fennel salad
Chicken Egg Curry
Algae salad with sesame seeds
Roast beef with side dishes on a board
Fried bread dumplings
Hahnchen mit Hasselback-Susskartoffeln
Gebratenes Eis mit Sesam und karamellisierten Walnussen
Corn-fed chicken in a creamy morel mushroom sauce with fried green asparagus
Fried figs in a pan (top view)
Slow cooker pork and apple pot roast
Veal shoulder with asparagus, morels and hollandaise sauce
Fried chicken wings in a street food stand in Bang Rak (Thailand)
Fried fish balls in street food stand in Bang Rak area, Bangkok
Doughnut mit Schokolade
Filled, iced spritz cake
Donut with caramel icing
Rainbow donuts with icing
Eastern African mieliepap with guava compote
Leberkos-Bavesen (fried bread sandwich with beef and pork meatloaf, Bavaria)
Indisches Spritzgeback
Donuts mit Streuzucker
Bubble And Squeak mit Spiegelei (England)
Fried focaccia dumplings with spicy salsa
Chinese, Thai or Vietnamese traditional dish deep fried spring rolls with filling
Gulab Jamun (fried dough balls in a flavoured sugar syrup, India)
Roasted eggplants and garlic
Indian spiced samphire
Lamb and rosemary roast potatoes
Roast duck breast with young carrots
A burger with fried egg and side salad
Fried egg and smashed Avocado s on granary toast
Pork belly with an aubergine medley
Fried eggs with colourful vegetables
Ginger and lemongrass roast lamb
Roasted fish fillet with vegetables
Citrus roast chicken
Christmas Turkey on a table by the fire
Christmas Turkey with roast red apples and onions with potato wedges and silver Christmas tree
Carving easter rack of lamb with roast tomatoes and gravy
Oreillettes (lard pastries, France)
Roasted aubergine
Roasted rhubarb and strawberry salad
Thanksgiving table spread with a large turkey, chestnuts and mustard
Flat steak with eggs and fried potatoes
Ham, cheese and egg crepe
Selection of indian dishes
Duck dumplings in broth
Szechuan beef (China)
Osso bucco with vine tomatoes
Frying salmon fillets with skin in a pan
Turmeric egg crepes with crispy spring onion and curry mayonnaise
Padron peppers roasted in a pan
Seabass with scallops and samphire
Korean sticky ribs (seen from above)
Mexcian breakfast eggs on black tortillas
Indian fried squid
Bibimbap (a rice dish from Korea)
Chicken wings, fried chicken, chicken salad, corn on the cob and coleslaw
Prawn spring rolls with classic sweet and sour sauce, Sweet vinegared lotus root
Thai-style fried rice
Braised artichokes on artichoke sauce and samphire greens
Cajun fried okra
Linguine with salicornes
Roasted vegetables with cheese in a herb coating
Roasted carrots with labneh
Toast with figs and honey
Mediterranean lamb tray bake
Lard, and vegetarian apple and onion lard
Samphire
Marinated oysters with lemon and seaweed on wooden surface
Veganes Gemusecurry (Thailand)
Chicken tikka masala with rice (India)
Chinese Beef in black bean sauce
Caramel Chicken wit Rice and Asian greens
Tuna Tataki (Japan)
Roasted parsnips
Selection of Mexican tacos
Selection of tacos
Selection of Mexican dishes
Selection of Mexican breakfast dishes
A selection of Japanese dishes, including sushi, terayki skewers and gyoza
Italian multilayered cake served with grappa
Various Thai dishes
Gebackene Heuschrecken
Scharfe Nigiri-Platte
Pad Thai (pasta dish, Thailand)
Japanese wasabi root
Two pretzels on a wooden background (top view)
French salami, sliced
Various roti with dips (unleavened bread, India)
Slices of various unleavened Indian bread with dips
Sushiplatte mit Maki und Nigiri
Tuna steak baked in a paper packet with vegetables
Mediterranean salmon and prawn stew
Slow roasted Mexican lamb in banana leaves
Jersey royal potatoes in a straw nest
Roasted Mackerel with vegetables in a roasting tin
Browned white fish fillet on a seafood soup
Roasted salmon with new potatoes and salicornes
Focaccia with butter
Roasted corn with herb butters