薬膳料理
Roasted sea bass with herbs on cream sauce
Fried sea bass fillets with side salad
Seabass with dill
Sea bass fillet with rice and coriander
Bass fillets with mushrooms and rosemary
スズキのポワレ
Grilled sea bass with pesto vegetables
Sea bass cooked in aluminium foil with fennel salad
Grouper with rosemary on parchment paper
Sea bass on pumpkin puree
Bass filled with herbs and lemon slices (seen from above)
Branzini on a bed of white bean puree with orange butter
Bass with vegetables
Nile perch in a roasting bag
Chilean Sea Bass
Sea bass cutlets with vegetables, herbs, lemon in frying pan
Seared seabass with tomatoes and sage
Pesce con salsa alle erbe (Fish with herb sauce, Italy)
Bass with prawns, chorizo and saffron rice
Baked bass with parsley and lemon on a bed of fennel
Pan Roasted Sea Bass with Salsa Verde and thyme
Fried sea bass with pesto on vegetables
Fried wolf fish with sage butter (low carb)
Steamed sea bass
Branzino con la gremolata (Sea bass with gremolata)
Grilled bass wrapped in banana leaves
Sea bass with wild herbs and chilli oil
Sea bass with cherry tomatoes and rocket
Preparing to Salt Roast a Whole Fish with Lemon and Herbs
Bass with rosemary and vegetables for Christmas
Haute Cuisine, Loup de mer, Sea bass, Pod razor, Ceviche, Seafood on plate
Fried sea bass with lobster on vegetables
Fried sea bass with onions
Sea bass with orange zest
Bass with leek sauce and potato wedges
スズキのバナナの葉蒸し
スズキの香草焼き
Sea bass cooked in aluminum foil
Bass on potatoes and porcini mushrooms
Sea bass fillets with rice noodles and salad leaves
Sea bass roll on red lentil
Branzini on an aubergine ragout with poppyseed carrots
Fried sea bass with samphire and herb butter in a pan
Asian-style steamed trout and peppered bass
Frischer Seebarsch mit Basilikum
Two sea bass on dill
Bass with saffron and seaweed
Crispy fried wolffish with a scampi and sushi roll and cherry tomatoes
Striped bass on a ribbed white background
Sea bass fillet on sliced potatoes
スズキ
Sea bass with lemons
Sea bass en papillote on vegetables
Fried grey mullet with saltwort and a meadow herb salad
Bass with vegetables (Asia)
Fried diced redfish with sweet and sour vegetables
スズキの切身
Sea bass on bed of vegetables
Fried branzino (sea bass) with spring vegetables and foam sauce
Roasted bass with Provencal vegetables
Fried sea bass with couscous
Sea bass on tomatoes
Fish rolls in yoghurt sauce
Bass with brandade and rhubarb
Sea bass with savoy cabbage baked in salt crust
Sea bass on white beans and spinach
Grilled sea bass with sweet potatoes & tomato & avocado salsa
Sea bass with tomatoes and spinach
Bass fillets with cranberry sauce
Sea bass fillet on beans
Roast sea bass with lemon and capers
Bass with herbs and lime slices (Vietnam)
Fish and vegetable stew
Bass with white bean puree and bacon chips
Branzini in a lavender salt crust
Bas a la Bordelaise with a chicory and apple salad
昼食シーン
Sea bass tartare with wakame
Fried seabass with roasted vine tomatoes
Sea bass with spinach, tomato and asparagus
Branzino al finocchio (bass with fennel, Italy)
Steamed sea bass with spring onions and mango
Sea bass with exotic spices grilled in banana leaves
Fresh sea bass with thyme
Sea bass baked in salt crust, with spiced oil
sea bass salad plated meal
Rockfish with Quinoa Salad and Tomato Vinaigrette
たかべの塩焼き
Seabass fillet on a rocket and tomato salad
Sea bass on basil risotto with tomato and butter sauce
Two whole branzini on a baking tray stuffed with lemons and herbs, ready to roast
Sea bass with pesto and polenta diamonds
白身魚の香草焼き
Three panfried whole bass, served in a cast-iron pan
Fried orange roughy fillets with a sesame and walnut crust
Seabass with scallops and samphire
Bass with mussels, saltwort and mashed potatoes
Fried redfish fillets with apples and caviar
Fried bass with string beans
Sea bass fillet with cockles and marsh samphire
Grilled sea bass cutlet on roasted vegetables
Sea bass and clams in tomato sauce
Sea bass wrapped in savoy cabbage on baking tray
Steamed sea bass in greaseproof paper
Fillet of bass with vegetables & exotic spices en papillote
Sea bass with tomato and fennel cooked in parchment paper
Sea bass with asparagus and crab foam
Pla Nam Tschued Sai Kantschai (fish with Chinese celery, Asia)
Sea bass with tomato and apricot salsa
Sea bass in sesame crust on a banana leaf
Bass with chorizo on green asparagus
Fried bass fillet with curry sauce
Sea bass in potato crust with fennel leaves
Bass with mango and pomegrante seed in mussel shells
Fried sea bass on a leek medley
Sea bass on Mediterranean vegetables with olive oil
Sea perch, barbecued, with lemon
Barbecued sea perch with lemon
Two Whole Branzino Fish Stuffed with Lemon, Thyme and Butter
Sea bass with shredded vegetables
Seabass fillets with pepper and lime
スズキの刺身
ビールとスズキの洗い
Fried seabass with tomatoes and olives
Oven-baked wolf-fillet with broccoli and rice (Asia)
Sea bass fillets on spinach garnished with julienne vegetables
A bass being filleted (German Voice Over)
Seabass in onion sauce in a restaurant
Sea bass with mashed potato and olives (France)
Sea bass with green asparagus
Sea bass in onion marinade
Fried sea bass on potatoes with green asparagus puree
Sea bass with fennel
Sea bass with roast potatoes (Morocco)
Seabass fillet with tomatoes, mushrooms and lychees
Sea bass with two kinds of pepper
Bass with fennel and tomato confit
Sea bass with mushrooms and ginger
Fried sea bass with peas, pak choi and gnocchi
Red perch on tomato sauce with vegetables in cooking dish
Fried sea bass fillet with bacon and mashed potato
Fried sea bass with squid ink pasta
Asian-style Nile perch with chard
Crispy fried bass on a bed of lamb's lettuce with a lemon dressing
Branzini fillets with celery puree
Loup de Mer with beetroot
Seabass with butter sauce and black garlic
Spigola alla pantesca e salmerino alle nocciole, Italy
Sea bass on somen noodles
Zwei frische Wolfsbarsche
A whole marbled rockcod
A sea bass
Three bass
A sea bass (Dicentrarchus labrax)
Fresh redfish
A Whole Uncooked Sea Bass, Partially Filleted
A Whole Uncooked Sea Bass, Fillet Removed
perch
Sea Bass with mushroom and leeks
A redfish on a kitchen board
Sea bass with lemon and dill
Sea bass with lime and parsley
Sea bass, garlic, butter and herbs
Close up of salmon and vegetables
サザエとスズキの焼き物
Rose fish fillets with Beurre blanc
Fillet of rose fish with cherry tomatoes and olive & tarragon sauce
Rose fish on a bed of gooseberry chutney
Lemon fish parcels with herbs and chard
Sea bass with lemon grass on tomato and vanilla polenta
Fried Nile perch with cucumber, tarragon and cream
Branzini on roasted beetroot with wasabi sauce and celery croutons
Gaeng Lueang Pla Sai Noh Maai Dohng (yellow fish curry with pickled bamboo shoots)
Platter of barbecued sea bass with bay leaves