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Dolmadakia (Greece)

Five dolmades (stuffed vine leaves)

Dolmades (Stuffed vine leaves, Greece)

Stuffed vine leaves

Stuffed vine leaves on wooden skewers

Vine leaves with savoury rice stuffing on blue plate

Stuffed grape leaves

Dolmades (Stuffed vine leaves, Greece)

Dolmades (Vine leaves with rice stuffing, Greece)

Vine leaves stuffed with rice, sultanas & pine nuts

Stuffed vine leaves in dill sauce

Stuffed vine leaves with tomato & cucumber salad & flat bread

Dolmades; stuffed vine leaves

Stuffed Grape Leaves

Grape Leaves Filled with Goat Cheese

Vine leaves with rice, currant and parsley stuffing

Stuffed vine leaves

Dolmades (Greece)

Stuffed vine leaves, stuffed tomatoes, pepper, olives

Stuffed vine leaves with lemons, from Turkey

Blanched vine leaves with spicy cheese stuffing

Dolmadakia (vine leaves stuffed with rice, Greece)

Stuffed Wine Leaves; Dolmades

Stuffed vine leaves with yoghurt sauce

Dolmades with a slice of lemon

Dolmades with lemon

Dolmades in a pan

Stuffed vine leaves

Greek vine leaves with rice and pistachios (dolmades)

Tzatziki and stuffed vine leaves

Stuffed Grape Leaves with Pine Nuts

Dolmades (vine leaves) and bifteki (rissoles) from Crete

Dolmades; stuffed Wine Leaves

Greek appetisers (seen from above)

Making dolmades (stuffed vine leaves)

Vine leaf rolls with aubergine, millet mousse & cherry tomatoes

Grape Leaves stuffed with Eggplant and Millet Mousse

Preparing dolmades: rolling vine leaves

Stuffed vine leaves with flat bread on plate

Stuffed vine leaves in a restaurant

An appetiser platter with stuffed vine leaves and vegetables

An appetiser platter with stuffed vine leaves and vegetables, white bread and red wine

Stuffed Grape Leaves with Olives

Dolmades, marinated peppers, dried tomatoes and taramasalata (Greece)

Dish of Turkish appetisers on tray

Sheep's cheese with leaf beet on pine nuts

Greek appetiser plate with stuffed vine leaves etc.

Mushrooms in tomato sauce with white bread and Ouzo

Stuffed grape leaves with rice

Stuffed grape leaves with rice

Spanakopita (Spinach and sheep's cheese pasties, Greece)

Baked vegetables with sheep's cheese

An aubergine dip with olives (Greece)

Pasties filled with spinach and ricotta

Askolibos (traditional salad from Crete, Greece)

Tzatziki (Cucumber yoghurt, Greece)

Skordalia (garlic spread, Greece) with flatbread

Kakavia (fish soup, Greece)

Stuffed grape leaves and olives in dishes

Filled pitta bread with dolmades, cucumber and fresh herbs

Spanakopita (stuffed dough parcels, Greece)

Spanakopita (stuffed dough parcels, Greece)

Roast aubergine slices with tzaziki sauce

Chickpea soup with lemon slices

Greek bean salad

Aubergine Puree

Aubergines in tomato sauce in baking dish; white bread

Ktipiti

Rolled Eggplant Stuffed with Carrots and Celery

Aubergine mousse with mint and pita bread

Aubergine dip with olives (Greece)

Meatball with feta and fried courgette cakes

Stuffed vine leaves with rice, pine nuts and currants

Stuffed tomatoes with rice and mint (Greece)

Spinach pie

Spinach and Olive Stuffed Pastries

Greek Buffet Greek Buffet

Gigantes plaki (Giant beans in tomato sauce, Greece)

Puff pastry pie with spinach and sheep's cheese

Stamnagkathi (wild vegetables from Crete, Greece)

Greek shrimp and spinach salad

Turkish sheep's cheese platter with cucumber, tomatoes & olives

Spanakopita (stuffed dough parcels, Greece)

Mangetout salad with orange slices and olives

Yellow peppers stuffed with sheep's cheese

Mixed seafood salad

Tarama & deep-fried Clams

Tzatziki: yoghurt spread with cucumber

Greek lentil soup

Greek dolmades with a yoghurt dip

Red peppers stuffed with feta cheese

Greek Salad with Colorful Vegetables and Feta

Plate of mixed appetisers, olive bread and tea

Sheep's cheese salad with olive oil, olives & parsley

Bowl of Greek Pasta with Olives and Spinach

Greek-style salad with tofu

Cucumber & yoghurt mousse (Tzaziki) with olives & flat bread

Stuffed tomatoes with rice and mint (Greece)

Spinach and Olive Stuffed Pastries

Gigantes plaki (baked white beans in tomato sauce with feta, Greece)

Pie with filo pastry

Puff pastry pie with spinach and sheep's cheese

Peppers, Greek style (with tomatoes and feta)

Aubergine puree, Greek appetiser plate behind

Aubergine rolls for Easter

Tzatziki with black olives

Peasant's salad with herb sheep's cheese and basil

Puff pastry pockets filled with spinach

Filo pastry with spinach, paprika and feta

Celery and olive salad (Greece)

Table laid with an assortment of Greek dishes

Potato and garlic paste on slices of white bread

Greek Angel Hair Rolls

Greek lemon soup with rice and lemon balm

Greek lemon soup

Yaprak Sarmasi (Vine leaves stuffed with rice, Turkey)

Tzatziki (Yoghurt with cucumber, Greece)

Greek potato salad, wine, bread, olives etc on side

Moussaka with lamb

Red peppers stuffed with sheep's cheese

Moussaka (Greece)

Filo pastry parcels with sheep's cheese filling & sesame

Greek sandwich with salad, vegetables & sheep's cheese

Calamari fritti (deep-fried squid) Crete, Greece

Insalata di pasta alla greca (Pasta salad with sheep's cheese)

Filo pastry with spinach and cheese filling

Rabbit leg with shallots (stifado from Greece)

Meatballs with tomatoes and olives from Greece

Puff pastry pie with spinach & ricotta filling and egg

Flatbreads with taramas (fish roe paste, Greece)

Greek dolmades with a yoghurt dip

Filo pastries with cheese and vegetable filling

Greek Salad

Spinach pie

Filled puff pastry parcels in various forms

Various Greek appetisers (tzatziki, salad etc)

Morello cherries in syrup and a halved milk pie

Spanakopita (puff pastry pie with spinach and sheep's cheese, Greece)

Spanakopita (puff pastry pie with spinach and sheep's cheese, Greece)

Moussaka (Baked mince and aubergine dish, Greece)

Tzatziki

Plate of rolls, lemon, olives and bread

Braised chicken with quinces (Cyprus)

Lamb kebabs on salad and pitta rolls

Dakos (bread with tomatoes and grated feta cheese, Crete)

Greek mince and aubergine kebabs

Greek mince and aubergine kebabs

Filo pastry parcels filled with shrimps

Ktipiti (feta dip with peppers, Greece)

Roasted peppers with grilled halloumi (Greece)

Lemons filled with cod and olives

Stuffed courgette flowers (Tiropitakia, peasant's salad behind)

Aubergine slice topped with vegetables and sheep's cheese

A spoonful of Greek mashed potato with black olives

Pizza with Greek topping: sheep's cheese, olives and tuna

Aubergine mousse with onions and sesame bread

Mushroom risotto with forest mushrooms on plate

Eggs on aubergines with tomato & onion topping in baking dish

Stuffed grape leaves with tzatziki (vegetarian)

Greek domlades from wine leaves, salt, olive oil

Greek mezze: taramasalata, olives and tabbouleh

Greek tzatziki dip

Filo pastry roll filled with spinach, ricotta and sage

Cucumber salad with Loukaniko (Greek sausage)

Greek salad

Greek salad with fresh oregano

Kythonopasto (quince jelly dessert, Greece)

Feta Cheese and Marinated Green Olive Pierced on a Fork

Skordalia (potato and garlic puree, Greece)

Grilled octopus with lemon (Greece)

Greek lemon soup with chicken breast and lemon balm

Tzatziki

Greek salad

White bean salad in blue bowl; bread

Spanakopita (Greek spinach pie)

Puff pastry pie with spinach & sheep's cheese in baking dish

Greek spinach pie (Spanakopita)

ドルマ

Souvlaki (lamb kebabs with peppers, Greece)

A piece of vegetable terrine

Oven-baked fish with lemon and vegetables on white plate

Tzatziki with pita bread

Marinated octopus with garlic and parsley (Greece)

Greek shrimp and spinach salad

Filo pastry packets filled with feta cheese and spinach (Greece)

Filo pastry packets filled with feta cheese and spinach (Greece)

Greek appetiser plate: tomatoes, olives, figs & feta cheese

Grilled halloumi cheese with tomato and pine nuts

Pasties with hummus filling

Souvlaki with rice & salad garnish on dark background

Avocado soup with lime zest and coriander leaves

Eggplant and tomato caviar

Greek fish soup in bowl and dish

A table laid with various appetisers from Greece

Gefullte rote Spitzpaprika mit Bulgur und Krautern auf Grill

Greek vegetables in clay bowl; 2 pita breads in bread basket

Tiropitakia (Greek turnovers) and tomato salad with ouzo

Greek salad

Cretan peasant's salad

Greek style pasta and leek bake