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Osso buco con la gremolata (shin of veal with herbs, Italy)

Osso buco with tomatoes and focaccia

Osso buco alla milanese (braised slices of shin of veal)

Osso buco alla milanese (braised slices of shin of veal)

Osso buco with tomatoes and focaccia

Osso buco with tomatoes and focaccia

Ossobuco con la gremolata (Braised slices of veal shank)

Ossobuco alla milanese (braised slices of shin of veal)

Ossobuco con la gremolata (Braised slices of veal shank)

Ossobuco alla milanese (Braised slices of shin of veal)

Osso Buco e risotto alla milanese (shin of veal & risotto)

Preparing osso bucco

Ossobuco alla milanese (Braised slices of shin of veal)

Ossobucco with gremolata

Ossobuco with gremolata

Osso buco in pan

Ossobuco con la gremolata (Slice of veal shank with gremolata)

Osso buco alla milanese (Braised slices of veal shin)

Ossobuco with gremolata crumbs and celery puree

Ossobuco with gremolata and mashed potatoes

Osso buco (stewed cross-cut veal shin) with fettuccine

Osso buco alla milanese (braised shin of veal, Italy)

Slow Braised Osso Buco

Osso buco alle verdure (shin of veal with vegetables, Italy)

Osso buco with onions

Osso buco with tomatoes

Osso buco in a braising pot

Osso buco in a braising pot

Osso buco alla milanese (braised slices of shin of veal)

Ossobuco alla milanese (braised shin of veal, Italy)

Osso Buco

Osso Buco with Risotto alla Milanese (Italy)

Osso Buco with Risotto alla Milanese (Italy)

Osso buco with peas and carrots

Beer and mustard braised osso buco

Osso buco with herbs

How to make osso buco with peas and carrots

Braised beef knuckle

Osso buco with tomatoes and sage

Osso buco with tomatoes and sage

Osso Buco with noodles in tomato sauce

Osso buco with beans and onions

Ossobuco alla milanese (Braised veal shank, Italy)

Ossobucco alla Milanese (Braised slices of veal shank)

Ossobuco (Veal shank with ribbon pasta, Italy)

Osso buco with tomatoes and sage (close-up)

Osso buco e risotto (Braised slices of veal shank with risotto)

Osso buco with green beans and mushrooms

Osso bucco on a bed of risotto with garlic bread (Italy)

Ossobuco alla milanese with parsley

Braised veal knuckle

Ossobuco with tagliatelle

Braised veal knuckle with courgette pasta

Raw osso-bucco

Osso Buco with tomatoes, fennel, onion and thyme

Raw osso buco with salt and ground black pepper

A knuckle of veal being sliced

Raw slices of beef shin for osso bucco

Breaded osso bucco with tomato sauce

Ossobuco alla milanese (Braised slices of veal shank)

Braised shin of beef with potatoes and tomatoes

Veal knuckle braised in red wine with basil and mashed potatoes

A slice of ossobuco with braised vegetables & a glass of wine

Braised veal knuckle with oranges and sage

Braised orange veal knuckle with chermoula and yellow basmati rice

Ossobuco alla milanese

Ossobuco alla casalinga (housewife style) from Switzerland

Ossobucco all'americana (Braised veal shank on pasta)

Osso bucco being made

Preparing osso bucco

Osso bucco with mashed potato

Whole braised shin of veal

Ossobuco with carrots, potatoes and broccoli

Ossobucco with tagliatelle

Knuckle of veal with artichokes

Beef with root vegetables

Ossobuco con le olive (Slices of veal shank with olives, Italy)

Veal shank with lemon in roasting tin

Ossobuco with carrots

Osso Buco Over Wide Noodles on a Plate with a Fork

Raw veal shanks

Lamb 'osso bucco'

Stinco di vitello con la polenta (Braised veal shank)

Fried veal sliced with creamy polenta

Veal slices with oranges and rosemary for Christmas

Ossobuco milanese with mashed potato

Raw meat for osso-bucco

Braised beef with pointed cabbage and gremolata

Braised lamb shank with vegetables and rosemary in pan

Making Osso Bucco; Tying Veal with Twine

Ossobuco alla milanese (braised shin of veal, Italy)

Ossobucco of lamb with elderberry sauce and dumpling

Osso bucco

Ossobuco all'arancia (sliced veal with oranges, Italy)

Olive oil crackers with tomatoes and veal cheek ragout

Braised oxtail with tomatoes, garlic and rosemary

Ribbon pasta with braised oxtail, tomatoes, grissini

Pork and mushroom casserole with gremolata

Rabbit Osso-buco

Braised veal shank with gravy and vegetables

Leg of lamb with gremolata

Slice of beef from the leg on chopping board, rosemary, olive oil

Sliced veal knuckle on a wooden chopping board

Veal shank with red wine sauce in a roasting tin

Whole braised veal shank

Lamb ossobuco with rosemary and focaccia

Braised veal cheeks in a pan

Frying veal medallions in a frying pan

Mince sauce with white beans and gremolata

Rigatoni with chicken, broccoli and gremolata

Risotto con l'osso buco (Risotto with slice of veal shank)

How to prepare stewed lamb shanks with red wine, herbs and garlic

Osso buco (braised, cross-cut veal shanks, Italy)

Osso-bucco

Monkfisk and lemon Osso-bucco

Braised knuckle of veal, glazed sweetbread, peas and kohlrabi

Braised veal shank on aubergine and lime puree

Braised veal shank with bread dumplings (Bavaria)

Saltimbocca alla romana (veal escalopes with sage, Italy)

Roman-style Osso-bucco

Chinese-style pot-roasted lamb

Braised pork knuckles with carrots in a saucepan

Veal chops with mascarpone & bean puree

Pan-cooked wheat and vegetable dish with pieces of sausage

Beefsteak with cabbage

Osso-bucco with honey and spices

Veal shank with pickled shallots

Veal shank with gravy

Pork ribs with gremolata

Boeuf bourguignon in a cast iron casserole

Leg of Lamb with a Gremolata Crust; Carving Set

Costoletta accompagnata (veal cutlets with Gorgonzola spinach)

Leg of lamb with mashed potatoes and gremolata

Veal shank on root vegetables

Stinco di vitello al aglianco (shin of veal in red wine)

Chicken osso bucco

Braised Short Ribs in the Pan

Braised chicken breast with grapes and bacon in pan

Ribbon pasta with braised oxtail, tomatoes, cheese

Stuffed breast of veal

Braised breast of veal with saffron and olives

Knuckle of pork with vegetables in pot

Knuckle of pork with vegetables in a small pan

Trippa alla toscana (Tripe braised with vegetables, Italy)

Doria with pork and veal (mince casserole)

Preparing saltimbocca

Fried calf's liver with sage and garlic in frying pan

Saltimbocca in frying pan

Veal with mushrooms and vegetables

Veal escalope with tomato sauce in pan

牛スネ肉の赤ワイン煮込み

牛スネ肉の赤ワイン煮込み

Kalbsvogele (veal roulade a la Swabia)

Osso Buco

Rolled veal (raw) in a frying pan

Boiled beef fillet still in the broth and sauces

牛スネ肉の赤ワイン煮込み

Soft pumpkin polenta with Gremolata

Veal escalope with sage and Parmesan sauce

Breaded veal escalopes with stir-fried vegetables

Potato and sausage goulash with gremolata

Frying fillet steak in iron pan

Noodles with mince and vegetables (China)

Osso buco (pot-roasted sliced leg of veal, Italy)

Pan-cooked vegetable and sausage dish

Baked beans and sausages in frying pan

Persian beef and carrot stew

牛スネ肉の赤ワイン煮込み

Mijote de veau (veal and vegetable dish, France)

Irish stew

Pot-au-feu de jarret de veau (vegetable stew with veal shank)

Braised rabbit pieces (Italy)

Pollo alla rivierasca (Chicken with tomatoes & olives)

Stinco di vitello alla fiorentina (Veal shank with potatoes)

Rolled Pork Stuffed with Spinach

Garetto di agnello con le castagne (Lamb shank with chestnuts)

牛肉

Carpaccio di vitello (Marinated slices of veal shank, Italy)

Veal shank with onions and polenta

Veal shank with gravy and soft cheese ravioli

Saltimbocca alla romana (veal escalopes with sage, Italy)

Roast veal shank (Christmas)

Roast suckling calf shank with onions and tomatoes

Boiled veal shank with carrot and celeriac broth

Veal knuckle with baked red cabbage and croquettes (low carb)

Roasted marrow bones with a parsley, shallot and lemon juice germolata seasoned with salt and pepper

Lobster and scampi with bacon in a small pan

Boiled meat, broth and vegetables in pot

Ravioli with a braised meat filling in a pan

Veal cheeks with broth in a pot

Turkey roulade with pearl onions in a pan

Beuschel (ragout of calf's lungs) with bread dumplings

Lamb shank with vegetables

Braised lamb shanks with vegetables

Stuffed veal breast with bread and mushroom stuffing

Roasted veal breast with lemon bread crumbs

Ribbon pasta with braised oxtail, tomatoes, cheese

Cooking the floured meat in a casserole dish

Beef stew with carrots

Braised knuckle of pork on lentils